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Foodservice Account Manager Jobs (NOW HIRING)

For foodservice accounts: tailor the sales call to foodservice buyer language - cost per serving ... Coordinate with management company regional Food & Beverage (F&B) leadership at hospitality ...

For foodservice accounts: tailor the sales call to foodservice buyer language - cost per serving ... Coordinate with management company regional Food & Beverage (F&B) leadership at hospitality ...

For foodservice accounts: tailor the sales call to foodservice buyer language - cost per serving ... Coordinate with management company regional Food & Beverage (F&B) leadership at hospitality ...

Job Overview The Key Account Manager is responsible for driving revenue growth and expanding our ... S. foodservice and retail markets. Reporting to Executive Leadership, this role focuses on managing ...

The premier foodservice cloud platform for supply chain intelligence, we've connected over 105,000 ... The ArrowStream Account Managers are responsible for building and maintaining multi-threaded ...

Account Manager - Jackson, MS As an Account Manager on our sales team, you will be required to ... of progressive foodservice sales experience Basic Skills required: * Sales and Marketing ...

Account Manager - Jackson, MS As an Account Manager on our sales team, you will be required to ... of progressive foodservice sales experience Basic Skills required: * Sales and Marketing ...

The Account Manager works in close partnership with the Account Executive and the Corporate Client ... Produce Alliance specializes in delivery of fresh produce to restaurants and other foodservice ...

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Foodservice Account Manager information

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$29.5K

$65.8K

$106K

How much do foodservice account manager jobs pay per year?

As of Aug 7, 2026, the average yearly pay for foodservice account manager in the United States is $65,816.00, according to ZipRecruiter salary data. Most workers in this role earn between $48,000.00 and $78,500.00 per year, depending on experience, location, and employer.

What is the difference between Foodservice Account Manager vs Foodservice Sales Representative?

AspectFoodservice Account ManagerFoodservice Sales Representative
CredentialsRelevant sales experience, industry knowledge, sometimes certificationsSimilar credentials, often with sales or industry certifications
Work EnvironmentClient management, account retention, ongoing relationship buildingProspecting, product pitching, new client acquisition
Employer & Industry UsageUsed by foodservice companies, distributors, and manufacturersCommonly employed by foodservice suppliers and sales firms

Foodservice Account Managers focus on maintaining and growing existing client accounts through relationship management, while Foodservice Sales Representatives primarily seek new clients and sales opportunities. Both roles require industry knowledge and sales skills but differ in their core responsibilities and daily activities.

What are the key skills and qualifications needed to thrive as a foodservice account manager?

To thrive as a Foodservice Account Manager, you need a solid understanding of sales, account management, and the foodservice industry, often supported by a bachelor's degree in business or a related field. Familiarity with CRM systems, sales analytics tools, and order management platforms is typically expected. Strong negotiation, relationship-building, and problem-solving skills help you stand out in managing client needs and resolving issues. These skills and qualities are crucial for driving client satisfaction, achieving sales targets, and fostering long-term partnerships with foodservice clients.

What are some common challenges foodservice account managers face when balancing multiple client accounts?

Foodservice Account Managers often juggle several client relationships simultaneously, each with unique needs, delivery schedules, and product requirements. One common challenge is prioritizing urgent requests while ensuring all clients receive consistent communication and support. Time management and organization are critical, as is the ability to quickly resolve issues that may arise with orders or logistics. Success in this role often depends on proactive planning, strong relationship-building skills, and close collaboration with internal teams like sales, logistics, and customer service.

What is a foodservice account manager?

Foodservice Account Managers are professionals responsible for maintaining and expanding relationships with clients in the foodservice industry, such as restaurants, hotels, and catering companies. They manage accounts by ensuring customer satisfaction, addressing concerns, and identifying new business opportunities. Their duties often include negotiating contracts, coordinating with suppliers, and staying informed about market trends. Foodservice Account Managers play a vital role in driving sales and ensuring that their clients receive quality products and services. They typically work for food distributors, manufacturers, or service providers.
More about Foodservice Account Manager jobs
What cities are hiring for Foodservice Account Manager jobs? Cities with the most Foodservice Account Manager job openings:
What states have the most Foodservice Account Manager jobs? States with the most job openings for Foodservice Account Manager jobs include:
What job categories do people searching Foodservice Account Manager jobs look for? The top searched job categories for Foodservice Account Manager jobs are:
Infographic showing various Foodservice Account Manager job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 85% Physical, 2% Hybrid, and 13% Remote job distribution, with an average salary of $65,816 per year, or $31.6 per hour.

Foodservice Sales Account Manager, Midwest Region

Clemens Food Group

Coldwater, MO • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

This job post has expired 2 days ago. Applications are no longer accepted.


Clemens Food Group rating

6.6

Company rating: 6.6 out of 10

Based on 27 frontline employees who took The Breakroom Quiz

272nd of 435 rated food and drinks producers


Job description

Foodservice Sales Account Manager, Midwest RegionLocation: Michigan, Ohio, Indiana, Illinois, Wisconsin, Iowa, Missouri, Kansas, KentuckyTerritory: Michigan, Ohio, Indiana, Illinois, Wisconsin, Iowa, Missouri, Kansas, KentuckyAre you a dynamic, results-driven sales professional with a passion for the foodservice industry? We are seeking a Foodservice Sales Account Manager, Midwest Region to join our team and help grow our business in the foodservice channel across a multi-state territory.About the RoleAs a Foodservice Sales Account Manager, you will be responsible for achieving annual sales goals by working with distribution partners, operators, and regional chains. Your focus will be on identifying high-level opportunities and aligning business and customer goals to deliver innovative, tailored solutions.This position offers an exciting opportunity to expand market penetration while building lasting relationships with key stakeholders across the foodservice industry.Key ResponsibilitiesMarket Growth: Expand distribution partnerships and drive market penetration within the assigned territory.Strategic Planning: Develop and execute sales strategies through targeted efforts, marketing plans, innovation launches, and promotional activities.Lead Generation: Utilize a hunter mentality to identify opportunities, network, and build strong industry relationships.Pipeline Management: Maintain a new customer funnel, moving leads through the sales pipeline using a CRM system.Broker Management: Oversee broker relationships across the region.Product Expertise: Deliver best-in-class training on pork category products, focusing on national and private-label brands.DSR Development: Train and educate distributor sales representatives (DSRs) through sales meetings, work-withs, and product cuttings.Collaboration: Partner with internal teams marketing, pricing, insights, culinary, and operations to develop programs that enhance customer relationships.Event Participation: Organize and attend food shows, customer meetings, and other events to drive sales opportunities.Administrative Duties: Report forecasting, manage CRM data, and handle travel and expenses efficiently.Relationship Building: Build direct, meaningful relationships with internal and external decision-makers at all levels.Qualifications and ExperienceBachelor?s degree (preferred).5+ years of foodservice sales or distribution experience (preferred).Experience in protein sales is a plus but not required.Proven track record of initiating and closing new business.Excellent written and verbal communication skills.Proficiency in MS Excel, Word, and PowerPoint.Ability to thrive in a fast-paced, growth-oriented environment.Strong multitasking, team collaboration, and service-oriented mindset.Culinary experience is a plus.Valid driver?s license required.Ability to travel extensively ( 80%, including overnight).Why Join Us?We offer a competitive compensation package and a supportive work environment where your growth and success are priorities.Compensation: Competitive base salary.Benefits: 401k matching, dental, vision, and medical insurance.Work-Life Balance: PTO and paid holidays.Professional Development: Tuition reimbursement program.Take the Next StepIf you?re ready to leverage your foodservice expertise to tackle high-level opportunities and drive growth across a diverse territory, we?d love to hear from you!Apply now and become part of our team that?s shaping the future of the foodservice industry.Agency Statement:Clemens Food Group does not accept unsolicited resumes from search or staffing firms. All resumes submitted by search or staffing firms to any employee at Clemens Food Group via email, the Internet, or directly without a valid written search agreement for this role, and without having been asked to participate in this by Talent Acquisition, will be deemed the sole property of Clemens Food Group, and no fee will be paid in the event the candidate is hired. Firms not authorized to submit candidates will not be eligible for any fee or ownership claim.EEO Statement:It is the policy of Clemens Food Group to provide equal employment opportunity (EEO) to all persons regardless of age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, status with regard to public assistance, veteran status, or any other characteristic protected by federal, state or local law. All employees are subject to a pre-employment screening process including a background check and drug screen. In addition, we will provide reasonable accommodation for qualified individuals with disabilities. If you require reasonable accommodation in completing the application, interviewing, completing any pre-employment testing, or otherwise participating in the employee selection process, please direct your inquiries to your recruiter.

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