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Food Quality Controller Jobs (NOW HIRING)

Golden Pantry Food

Fresh Food Associate

Milledgeville, GA · On-site

$12.75 - $16.50/hr

Ensures food quality and safety standards are met through proper equipment cleaning, hygienic ... Responsible for controlling cash and inventory on their shift according to company guidelines.

Golden Pantry Food

Fresh Food Associate

Lexington, GA · On-site

$12.75 - $16.75/hr

Ensures food quality and safety standards are met through proper equipment cleaning, hygienic ... Responsible for controlling cash and inventory on their shift according to company guidelines.

Golden Pantry Food

Fresh Food Associate

Athens, GA · On-site

$12.25 - $16/hr

Ensures food quality and safety standards are met through proper equipment cleaning, hygienic ... Responsible for controlling cash and inventory on their shift according to company guidelines.

Golden Pantry Food

Fresh Food Associate

Winterville, GA · On-site

$12 - $15.50/hr

Ensures food quality and safety standards are met through proper equipment cleaning, hygienic ... Responsible for controlling cash and inventory on their shift according to company guidelines.

Golden Pantry Food

Fresh Food Associate

Washington, GA · On-site

$12.75 - $16.50/hr

Ensures food quality and safety standards are met through proper equipment cleaning, hygienic ... Responsible for controlling cash and inventory on their shift according to company guidelines.

Red Gold

Plant Controller

Orestes, IN · On-site

$96K - $119K/yr

The Plant Controller will provide financial analysis for decision making and will educate the ... Responsible to report food safety and quality issues to management. #RGC123

Red Gold

Plant Controller

Elwood, IN

$102K - $127K/yr

The Plant Controller will provide financial analysis for decision making and will educate the ... Responsible to report food safety and quality issues to management. #RGC123

Power Design, Inc.

Food Truck Manager

Palmetto, FL

... quality, and exceptional customer service. * Manage inventory, ordering, food costs, and vendor relationships while minimizing waste and controlling expenses. * Ensure compliance with all health ...

Golden Pantry Food

Fresh Food Associate

Greensboro, GA

$12.50 - $16.25/hr

Ensures food quality and safety standards are met through proper equipment cleaning, hygienic ... Responsible for controlling cash and inventory on their shift according to company guidelines.

Golden Pantry Food

Fresh Food Associate

Greensboro, GA

$12.50 - $16.25/hr

Ensures food quality and safety standards are met through proper equipment cleaning, hygienic ... Responsible for controlling cash and inventory on their shift according to company guidelines.

Golden Pantry Food

Fresh Food Associate

Greensboro, GA · On-site

$12.50 - $16.25/hr

Ensures food quality and safety standards are met through proper equipment cleaning, hygienic ... Responsible for controlling cash and inventory on their shift according to company guidelines.

Golden Pantry Food

Fresh Food Associate

Monroe, GA · On-site

$13 - $17/hr

Ensures food quality and safety standards are met through proper equipment cleaning, hygienic ... Responsible for controlling cash and inventory on their shift according to company guidelines.

Red Gold

Plant Controller

Orestes, IN · On-site

$96K - $119K/yr

The Plant Controller will provide financial analysis for decision making and will educate the ... Responsible to report food safety and quality issues to management. #RGC123 Equal Opportunity ...

Ahold Delhaize

Pesticide Controller (530814)

Disputanta, VA · On-site

$27 - $31.50/hr

Pesticide Controller Are you a certified pesticide professional who takes pride in maintaining safe ... food quality, protecting operations, and ensuring our distribution network runs safely and ...

Power Design, Inc.

Food Truck Manager

Palmetto, FL · On-site

... quality, and exceptional customer service. * Manage inventory, ordering, food costs, and vendor relationships while minimizing waste and controlling expenses. * Ensure compliance with all health ...

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Food Quality Controller information

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$12

$22

$38

How much do food quality controller jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for food quality controller in the United States is $22.76, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $26.44 per hour, depending on experience, location, and employer.

What does a food quality controller do?

A Food Quality Controller is responsible for ensuring that food products meet established safety and quality standards. They inspect food items during various stages of production, conduct tests to detect contaminants or irregularities, and verify that products comply with regulatory and company guidelines. Their work helps prevent unsafe or substandard food from reaching consumers, maintaining both public health and a company's reputation. They often collaborate with other departments to address quality issues and implement corrective actions when necessary.

What are some common challenges faced by food quality controllers in maintaining consistent product standards?

Food Quality Controllers often encounter challenges such as managing variations in raw materials, ensuring compliance with evolving food safety regulations, and coordinating with production teams to quickly address quality issues. They must also balance efficiency with thorough inspection processes, especially during peak production periods. Effective communication and attention to detail are key, as the role requires collaboration with multiple departments to uphold and continuously improve quality standards.

What are the key skills and qualifications needed to thrive as a food quality controller, and why are they important?

To thrive as a Food Quality Controller, you need a solid understanding of food safety regulations, quality assurance processes, and a background in food science or a related field. Familiarity with HACCP systems, laboratory testing equipment, and quality management software is typically required. Attention to detail, strong analytical skills, and effective communication are essential soft skills for ensuring compliance and collaborating with production teams. These skills and qualities are crucial for maintaining product safety, regulatory compliance, and upholding the reputation of the food manufacturer.

What is the difference between Food Quality Controller vs Food Safety Auditor?

AspectFood Quality ControllerFood Safety Auditor
CertificationsHACCP, SQF, ISO 22000HACCP, ISO 22000, Lead Auditor
Work EnvironmentManufacturing plants, laboratoriesAuditing sites, compliance inspections
Industry UsageFood production, processingRegulatory agencies, certification bodies
Primary FocusEnsuring product quality and standardsVerifying compliance with safety regulations

Food Quality Controllers focus on maintaining product quality during production, while Food Safety Auditors assess compliance with safety standards through inspections. Both roles require similar certifications and often work within the same industry environments, but their core responsibilities differ in scope and purpose.

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Food Quality Controller jobs near you
Infographic showing various Food Quality Controller job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 14% Part Time, 3% Contract, and 1% Nights. Highlights an 91% Physical, 1% Hybrid, and 8% Remote job distribution, with an average salary of $47,349 per year, or $22.8 per hour.

Fresh Food Associate

Golden Pantry Food

Milledgeville, GA • On-site

$12.75 - $16.50/hr

Other

Re-posted 2 days ago

Key responsibilities

  • Prepare food according to recipe guidelines, ensuring food safety and quality standards are met.

  • Operate shift safely and efficiently, including managing store operations, stocking, cleaning, and handling customer service and complaints.

  • Control cash, inventory, and merchandise, and ensure the store area is clean, stocked, and maintained throughout the shift.

Job description

PURPOSE AND NATURE OF THE JOB:
  • Prepare food in accordance with Golden Pantry recipe guidelines, in compliance with food safety requirements, while ensuring customer satisfaction regarding food quality and presentation.
  • Ensures food quality and safety standards are met through proper equipment cleaning, hygienic practices, and safe handling of food.
  • Control waste, help to investigate and resolve food quality and service complaints.
  • Clean, organize, stock kitchen area.
JOB RESPONSIBILITIES INCLUDE, BUT ARE NOT LIMITED TO:
  • Proper, efficient, and safe operation of their shift, in such a manner as to ensure contributing to the increased profitability of the store.
  • Observes work schedule as posted, unless a change is approved by Store Manager.
  • Adheres to all City, County, State and Federal laws.
  • Operates shift within company guidelines to achieve sales, profits, and maintain standards.
  • Performs all duties in a safe, reliable manner.
  • Completes an incident report for all employee/customer accidents or property damage on the premises.
  • Completes shift change checklist according to guidelines.
  • Records information as warranted in the store communication log
  • Stays familiar with company manuals, bulletins, and other communications.
  • Advises Stores Manager of any situations having an adverse effect on store operating performance.
  • Prepares a shift change report at the completion of shift in accordance with company guidelines.
  • Properly records all hours worked and signs timecard verifying all hours worked.
  • Assures proper sale and accounting of all merchandise purchased during shift.
  • Gives all customers prompt and courteous service.
  • Maintains personal appearance according to guidelines in Employee Handbook.
  • Wears company uniform and name badge while on duty.
  • Greets all customers with a smile and friendly acknowledgment.
  • Rings merchandise promptly, counts back change, offers receipt.
  • Assists customers who need help.
  • Reminds customers of specials, when appropriate.
  • Expresses appreciation to all customers.
  • Handles customer complaints according to company guidelines.
  • Responsible for controlling cash and inventory on their shift according to company guidelines.
  • Protects company assets at all times.
  • Brings to the attention of Store Manager any damaged or spoiled merchandise discovered on their shift.
  • Keeps coolers, store shelves and displays fully stocked and fronted at all times.
  • Ensures the customer area is clean and supplies are fully stocked at all times.
  • Keeps check-out counter clean and free of clutter.
  • Uses correct pricing for all merchandise.
  • Keeps store/floor clean at all times.
  • Checks all refrigeration units for proper temperature.
  • Cleans windows; doors; floors; shelves; counters; and gas pumps and checks pumps and hoses for leakage, as necessary.
  • Contacts service department in the absence of store manager for any problem listed on the "after hours" maintenance list.
  • Ensures that the standards of any operations within the store are met, including additional training that is required
  • Follows established procedures for storing, preparing, cooking, displaying, serving and accounting for product during their shift.
DESCRIPTIONS OF MACHINES, TOOLS, EQUIPMENT, AND WORK AIDS USED
Proper use of the following equipment: ovens, fryers, flat top grill, cook tops, hot holding equipment, cooking utensils such as knives, spatulas, ladles, pots, pans, coffee makers, refrigerators, ice machine, mops, buckets, prep table and sink, dustpan, towels, broom, and chemicals.
Qualifications and Education Requirements
  • Retail sales preferred
  • Excellent organizational, time management, and multitasking skills
  • Superior customer service skills
  • Basic math skills sufficient to complete orders, calculate inventory, and manage cash registers
Physical Requirements
  • Work that primarily involves sitting/standing.
  • Medium work that includes moving objects up to 25 pounds.
  • Adjusting or moving objects up to 25 pounds in all directions.
  • Repeating motions that may include the wrists, hands and/or fingers.
  • Remaining in a stationary position, often standing for prolonged periods.
  • Ascending or descending ladders, stairs
  • Moving self in different positions to accomplish tasks in various environments including tight and confined spaces.

The duties and responsibilities listed are comprehensive but not all-inclusive. It is expected to complete all other duties as assigned.

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