Kitchen Manager
$80K - $92K/yr
The Kitchen Manager is responsible for overseeing all back-of-house operations while maintaining exceptional food quality, controlling costs, ensuring compliance with health department standards, and ...
Quick apply
Kitchen Manager
$80K - $92K/yr
The Kitchen Manager is responsible for overseeing all back-of-house operations while maintaining exceptional food quality, controlling costs, ensuring compliance with health department standards, and ...
Commissary Shift Manager
San Jose, CA · On-site
$21.68 - $24.09/hr
This includes purchasing, food production and storage, ensuring food quality, controlling food and labor costs, ensuring product is delivered to units, leading the commissary team, educating ...
Commissary Shift Manager
San Jose, CA · On-site
$21.68 - $24.09/hr
This includes purchasing, food production and storage, ensuring food quality, controlling food and labor costs, ensuring product is delivered to units, leading the commissary team, educating ...
Kitchen Manager
Costa Mesa, CA · On-site
$25 - $30/hr
The Kitchen Manager is responsible for ensuring efficient kitchen operations, maintaining exceptional food quality, controlling costs, and leading a team committed to delivering outstanding guest ...
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Kitchen Manager
Costa Mesa, CA · On-site
$25 - $30/hr
The Kitchen Manager is responsible for ensuring efficient kitchen operations, maintaining exceptional food quality, controlling costs, and leading a team committed to delivering outstanding guest ...
Commissary Shift Manager
San Jose, CA · On-site
$21.68 - $26.50/hr
This includes purchasing, food production and storage, ensuring food quality, controlling food and labor costs, ensuring product is delivered to units, leading the commissary team, educating ...
Commissary Shift Manager
San Jose, CA · On-site
$21.68 - $26.50/hr
This includes purchasing, food production and storage, ensuring food quality, controlling food and labor costs, ensuring product is delivered to units, leading the commissary team, educating ...
Controller
Los Angeles, CA · On-site
Hybrid Amped Kitchens is a real estate operating company that owns and operates commercial food ... quality, and property-level accounting processes across the company. You'll work closely with our ...
Controller
Los Angeles, CA · On-site
Hybrid Amped Kitchens is a real estate operating company that owns and operates commercial food ... quality, and property-level accounting processes across the company. You'll work closely with our ...
Controller
Los Angeles, CA · On-site
Hybrid Amped Kitchens is a real estate operating company that owns and operates commercial food ... quality, and property-level accounting processes across the company. You'll work closely with our ...
Controller
Los Angeles, CA · On-site
Hybrid Amped Kitchens is a real estate operating company that owns and operates commercial food ... quality, and property-level accounting processes across the company. You'll work closely with our ...
Controller
$90K - $140K/yr
... quality implementation of process control systems, information software, instrumentation ... food and beverage producers. Summary The Controller is a key member of the leadership team and ...
Controller
$90K - $140K/yr
... quality implementation of process control systems, information software, instrumentation ... food and beverage producers. Summary The Controller is a key member of the leadership team and ...
Controller
West Sacramento, CA · On-site
$90K - $140K/yr
... quality implementation of process control systems, information software, instrumentation ... food and beverage producers. Summary The Controller is a key member of the leadership team and ...
Controller
West Sacramento, CA · On-site
$90K - $140K/yr
... quality implementation of process control systems, information software, instrumentation ... food and beverage producers. Summary The Controller is a key member of the leadership team and ...
Inventory Controller
Petaluma, CA · On-site
$28 - $34/hr
The Inventory Controller also coordinates with Quality Assurance on product holds, monitors aging ... Previous experience in a dairy or food plant setting preferred * Minimum of 2 years' experience in ...
Inventory Controller
Petaluma, CA · On-site
$28 - $34/hr
The Inventory Controller also coordinates with Quality Assurance on product holds, monitors aging ... Previous experience in a dairy or food plant setting preferred * Minimum of 2 years' experience in ...
CityWalk AGM, Food Operations
$80K - $95K/yr
... quality, cleanliness and sanitation. * Drive operating profit goals and sales. * Optimize profits by controlling food, beverage and labor costs. * Consistently achieve operational excellence.
Quick apply
CityWalk AGM, Food Operations
$80K - $95K/yr
... quality, cleanliness and sanitation. * Drive operating profit goals and sales. * Optimize profits by controlling food, beverage and labor costs. * Consistently achieve operational excellence.
CityWalk AGM, Food Operations
$80K - $95K/yr
... quality, cleanliness and sanitation. * Drive operating profit goals and sales. * Optimize profits by controlling food, beverage and labor costs. * Consistently achieve operational excellence.
CityWalk AGM, Food Operations
$80K - $95K/yr
... quality, cleanliness and sanitation. * Drive operating profit goals and sales. * Optimize profits by controlling food, beverage and labor costs. * Consistently achieve operational excellence.
CityWalk AGM, Food Operations
Universal City, CA · On-site
$80K - $95K/yr
... quality, cleanliness and sanitation. * Drive operating profit goals and sales. * Optimize profits by controlling food, beverage and labor costs. * Consistently achieve operational excellence.
CityWalk AGM, Food Operations
Universal City, CA · On-site
$80K - $95K/yr
... quality, cleanliness and sanitation. * Drive operating profit goals and sales. * Optimize profits by controlling food, beverage and labor costs. * Consistently achieve operational excellence.
Commissary Shift Manager
San Jose, CA · On-site
$21.68 - $24.09/hr
This includes purchasing, food production and storage, ensuring food quality, controlling food and labor costs, ensuring product is delivered to units, leading the commissary team, educating ...
Commissary Shift Manager
San Jose, CA · On-site
$21.68 - $24.09/hr
This includes purchasing, food production and storage, ensuring food quality, controlling food and labor costs, ensuring product is delivered to units, leading the commissary team, educating ...
Commissary Shift Manager
$21.68 - $24.09/hr
This includes purchasing, food production and storage, ensuring food quality, controlling food and labor costs, ensuring product is delivered to units, leading the commissary team, educating ...
Commissary Shift Manager
$21.68 - $24.09/hr
This includes purchasing, food production and storage, ensuring food quality, controlling food and labor costs, ensuring product is delivered to units, leading the commissary team, educating ...
Efficiently expedites food tickets and ensures that high-quality dishes prepared by the Chef are ... Primary work environment is in a climate-controlled Casino & Resort setting. * Work requires travel ...
Efficiently expedites food tickets and ensures that high-quality dishes prepared by the Chef are ... Primary work environment is in a climate-controlled Casino & Resort setting. * Work requires travel ...
Kitchen Manager
Costa Mesa, CA · On-site
$25 - $30/hr
The Kitchen Manager is responsible for ensuring efficient kitchen operations, maintaining exceptional food quality, controlling costs, and leading a team committed to delivering outstanding guest ...
Kitchen Manager
Costa Mesa, CA · On-site
$25 - $30/hr
The Kitchen Manager is responsible for ensuring efficient kitchen operations, maintaining exceptional food quality, controlling costs, and leading a team committed to delivering outstanding guest ...
In this role, you will oversee safety, food quality, operational effectiveness and financial ... Ensure and hold direct reports accountable for meeting production deliverables and controlling ...
Quick apply
In this role, you will oversee safety, food quality, operational effectiveness and financial ... Ensure and hold direct reports accountable for meeting production deliverables and controlling ...
Optimize profits by controlling food, beverage and labor costs. * Consistently achieve operational ... Maintain high standards of quality control, hygiene, and health and safety * Hire and train FOH ...
Optimize profits by controlling food, beverage and labor costs. * Consistently achieve operational ... Maintain high standards of quality control, hygiene, and health and safety * Hire and train FOH ...
Commissary Shift Manager
San Jose, CA · On-site
$21.68 - $24.09/hr
This includes purchasing, food production and storage, ensuring food quality, controlling food and labor costs, ensuring product is delivered to units, leading the commissary team, educating ...
Commissary Shift Manager
San Jose, CA · On-site
$21.68 - $24.09/hr
This includes purchasing, food production and storage, ensuring food quality, controlling food and labor costs, ensuring product is delivered to units, leading the commissary team, educating ...
Commissary Shift Manager
San Jose, CA · On-site
$21.68 - $26.50/hr
This includes purchasing, food production and storage, ensuring food quality, controlling food and labor costs, ensuring product is delivered to units, leading the commissary team, educating ...
Commissary Shift Manager
San Jose, CA · On-site
$21.68 - $26.50/hr
This includes purchasing, food production and storage, ensuring food quality, controlling food and labor costs, ensuring product is delivered to units, leading the commissary team, educating ...
Food Quality Controller information
See California salary details
$11.86 - $14.23
12% of jobs
$15.72 is the 25th percentile. Wages below this are outliers.
$14.23 - $16.61
21% of jobs
The median wage is $18.50 / hr.
$16.61 - $18.98
21% of jobs
$18.98 - $21.35
1% of jobs
$21.35 - $23.72
5% of jobs
$25.73 is the 75th percentile. Wages above this are outliers.
$23.72 - $26.10
17% of jobs
$26.10 - $28.47
10% of jobs
$28.47 - $30.84
0% of jobs
$30.84 - $33.21
4% of jobs
$33.21 - $35.59
4% of jobs
$35.59 - $37.96
4% of jobs
$11
$22
$37
How much do food quality controller jobs pay per hour?
As of Aug 30, 2026, the average hourly pay for food quality controller in California is $22.47, according to ZipRecruiter salary data. Most workers in this role earn between $15.19 and $26.11 per hour, depending on experience, location, and employer.
What does a food quality controller do?
A Food Quality Controller is responsible for ensuring that food products meet established safety and quality standards. They inspect food items during various stages of production, conduct tests to detect contaminants or irregularities, and verify that products comply with regulatory and company guidelines. Their work helps prevent unsafe or substandard food from reaching consumers, maintaining both public health and a company's reputation. They often collaborate with other departments to address quality issues and implement corrective actions when necessary.
What are some common challenges faced by food quality controllers in maintaining consistent product standards?
Food Quality Controllers often encounter challenges such as managing variations in raw materials, ensuring compliance with evolving food safety regulations, and coordinating with production teams to quickly address quality issues. They must also balance efficiency with thorough inspection processes, especially during peak production periods. Effective communication and attention to detail are key, as the role requires collaboration with multiple departments to uphold and continuously improve quality standards.
What are the key skills and qualifications needed to thrive as a food quality controller, and why are they important?
To thrive as a Food Quality Controller, you need a solid understanding of food safety regulations, quality assurance processes, and a background in food science or a related field. Familiarity with HACCP systems, laboratory testing equipment, and quality management software is typically required. Attention to detail, strong analytical skills, and effective communication are essential soft skills for ensuring compliance and collaborating with production teams. These skills and qualities are crucial for maintaining product safety, regulatory compliance, and upholding the reputation of the food manufacturer.
What is the difference between Food Quality Controller vs Food Safety Auditor?
| Aspect | Food Quality Controller | Food Safety Auditor |
|---|---|---|
| Certifications | HACCP, SQF, ISO 22000 | HACCP, ISO 22000, Lead Auditor |
| Work Environment | Manufacturing plants, laboratories | Auditing sites, compliance inspections |
| Industry Usage | Food production, processing | Regulatory agencies, certification bodies |
| Primary Focus | Ensuring product quality and standards | Verifying compliance with safety regulations |
Food Quality Controllers focus on maintaining product quality during production, while Food Safety Auditors assess compliance with safety standards through inspections. Both roles require similar certifications and often work within the same industry environments, but their core responsibilities differ in scope and purpose.
What are popular job titles related to Food Quality Controller jobs in California?
For Food Quality Controller jobs in California, the most frequently searched job titles are:
What job categories do people searching Food Quality Controller jobs in California look for?
The top searched job categories for Food Quality Controller jobs in California are:
Kitchen Manager
West Hollywood, CA
RG Workforce
$80K - $92K/yr
Full-time
Re-posted 23 days ago
Job description
Kitchen Manager
Salary: $80,000–$92,000 per year (DOE)
Schedule
- Full-time
- Flexible schedule based on business needs
- Regular days off will vary based on operational needs
- Nights and weekends required
Job Summary
We are a popular, high-volume West Hollywood nightclub, bar, and restaurant serving brunch, lunch, and dinner. We are seeking an experienced, hands-on Kitchen Manager to lead our high-volume restaurant kitchen.
This position is ideal for a strong leader who thrives in a fast-paced environment and takes pride in organization, consistency, food quality, and developing high-performing teams.
The Kitchen Manager is responsible for overseeing all back-of-house operations while maintaining exceptional food quality, controlling costs, ensuring compliance with health department standards, and building a culture of accountability and teamwork.
If you're passionate about leadership, systems, coaching, and delivering an outstanding guest experience, we'd love to meet you.
Responsibilities
Food Safety & Kitchen Operations
- Maintain a kitchen that is Health Department inspection-ready at all times
- Ensure strict compliance with all food safety, sanitation, and HACCP standards
- Maintain a clean, organized, and efficient kitchen
- Manage linen inventory and vendor relationships
- Ensure equipment is maintained and operating properly
Food Quality & Execution
- Maintain consistent food quality and presentation
- Enforce recipe adherence and portion standards
- Conduct daily quality control checks
- Lead and manage kitchen expo during high-volume service
- Monitor ticket times and kitchen efficiency
Financial Performance
- Control food cost through purchasing, inventory, portion control, and waste reduction
- Analyze waste versus usage and implement corrective action
- Establish and maintain product pars
- Complete all food ordering through SYSCO and approved vendors
- Perform monthly inventories and maintain accurate inventory records
- Assist with menu costing and profitability
Team Leadership
- Recruit, train, coach, and develop kitchen employees
- Cross-train staff to maximize operational flexibility
- Schedule labor based on projected sales and business volume