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Food Quality Assurance Manager Jobs (NOW HIRING)

Hrmango

QUALITY ASSURANCE MANAGER

Salt Lake City, UT · On-site

QUALITY ASSURANCE MANAGER Salt Lake City area food processing facility is looking for a Quality Assurance Manager to join their Management and take responsibility for the Quality and Foods Safety of ...

Agri-Mark

Quality Assurance Manager

Cabot, VT · On-site

$96K - $106K/hr

The QA Manager, Cabot MP, reports directly to the Quality Assurance Director and is responsible for the food safety and quality systems for the Cabot Manufacturing Plant. The QA Manager provides ...

Absolute Workforce LLC

Quality Assurance Manager

Cabot, AR · On-site

$90 - $120/hr

Seeking an experienced Quality Assurance Manager to lead food safety and quality operations at a high-volume, 24/7 cheese and cultured products manufacturing facility in Cabot, Vermont . Reporting ...

Blencor LLC

QA Manager

Sealy, TX · On-site

In the absence of the QA manager the QA Supervisor will fill in and assume all responsibilities ... Manage the Food Safety and Food Quality Programs including Quality and Food Safety training.

Crescent Foods

Quality Assurance Manager

Chicago, IL · On-site

$80K - $100K/yr

Schedule and conduct Food Safety and HACCP meetings and conferences with representatives of other ... The QA Manager is employed as a Crescent Foods employee. * Holds a position of responsibility in ...

HRmango

QUALITY ASSURANCE MANAGER

Salt Lake City, UT

QUALITY ASSURANCE MANAGER Salt Lake City area food processing facility is looking for a Quality Assurance Manager to join their Management and take responsibility for the Quality and Foods Safety of ...

Staffworks CNY

Quality Assurance Manager

Utica, NY · On-site

$60K/yr

Food Safety Program Manager * Documentation * Training / Team Member Development * Production ... Quality Assurance Program experience required * Deadline and detail-oriented Apply on-line www ...

Branding Iron Holdings

QA Manager

Sauk Rapids, MN

$80K - $100K/yr

This role also helps maintain a strong food safety culture and supports the development, validation ... issues. 8. Manage QA staff, department supplies, and budgets, while supporting training ...

Branding Iron

QA Manager

Sauk Rapids, MN · On-site

$80K - $100K/yr

This role also helps maintain a strong food safety culture and supports the development, validation ... issues. 8. Manage QA staff, department supplies, and budgets, while supporting training ...

GBC Food Services

Field QA Manager

Atlanta, GA · On-site

Operating across multiple prepared food business programs and geographically dispersed locations, the Field QA Manager designs and delivers targeted training, conducts field assessments and audits ...

Sotera Health

Quality Assurance Manager

Marion, OH

The QA Manager maintains responsibility for all aspects connected with compliance, including the ... Comparable experience in the food industry is desirable (in lieu of medical experience) for food ...

Sterigenics

Quality Assurance Manager

Marion, AR · On-site

$90 - $130/hr

The QA Manager maintains responsibility for all aspects connected with compliance, including the ... Comparable experience in the food industry is desirable (in lieu of medical experience) for food ...

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Food Quality Assurance Manager information

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$24K

$86.2K

$158K

How much do food quality assurance manager jobs pay per year?

As of Sep 7, 2026, the average yearly pay for food quality assurance manager in the United States is $86,159.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $136,000.00 per year, depending on experience, location, and employer.

What does a food quality assurance manager do?

A Food Quality Assurance Manager oversees the processes and procedures that ensure the safety, quality, and consistency of food products. They develop and implement quality control systems, conduct audits, manage compliance with food safety regulations, and address any issues related to product quality. Their role is crucial in preventing contamination, maintaining standards, and ensuring that products meet both regulatory and customer expectations.

What are the key skills and qualifications needed to thrive as a food quality assurance manager?

To thrive as a Food Quality Assurance Manager, you need strong knowledge of food safety regulations, quality control procedures, and a background in food science or a related field, often supported by a bachelor's degree. Familiarity with HACCP, GMP, ISO standards, laboratory testing equipment, and quality management software is typically required. Exceptional attention to detail, leadership, and effective communication help you lead teams and implement rigorous quality systems. These skills are crucial for ensuring product safety, regulatory compliance, and maintaining consumer trust in food products.

What are some common challenges food quality assurance managers face when implementing new quality standards?

Food Quality Assurance Managers often encounter challenges such as resistance to change from staff, aligning new procedures with existing workflows, and ensuring compliance with evolving regulatory requirements. Effective communication and thorough training are key to overcoming these obstacles, as is fostering a culture of continuous improvement. Additionally, close collaboration with production, supply chain, and R&D teams is crucial to ensure that new standards are both practical and consistently met.

What is the difference between Food Quality Assurance Manager vs Food Quality Control Supervisor?

AspectFood Quality Assurance ManagerFood Quality Control Supervisor
CertificationsISO 22000, HACCP, SQFHACCP, SQF
Work EnvironmentOversees quality systems, policy development, auditsPerforms inspections, tests, and monitors production lines
ResponsibilitiesDevelops quality programs, ensures compliance, manages teamsChecks product quality, enforces standards, reports issues

The Food Quality Assurance Manager focuses on establishing and maintaining quality systems and policies, while the Food Quality Control Supervisor primarily conducts inspections and tests to ensure product quality. Both roles require similar certifications and work within the food industry, but their responsibilities differ in scope and focus.

More about Food Quality Assurance Manager jobs

What cities are hiring for Food Quality Assurance Manager jobs?

Cities with the most Food Quality Assurance Manager job openings:

What are the most commonly searched types of Food Quality Assurance jobs?

The most popular types of Food Quality Assurance jobs are:

Who are the top companies hiring for Food Quality Assurance Manager jobs?

The top employers for Food Quality Assurance Manager jobs are:

What states have the most Food Quality Assurance Manager jobs?

States with the most job openings for Food Quality Assurance Manager jobs include:

Food Quality Assurance Manager jobs near you
Infographic showing various Food Quality Assurance Manager job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 13% Part Time, 4% Contract, and 1% Nights. Highlights an 86% Physical, 2% Hybrid, and 12% Remote job distribution, with an average salary of $86,159 per year, or $41.4 per hour.

QUALITY ASSURANCE MANAGER

Hrmango

Salt Lake City, UT • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 17 days ago

Job description

QUALITY ASSURANCE MANAGER
Salt Lake City area food processing facility is looking for a Quality Assurance Manager to join their Management and take responsibility for the Quality and Foods Safety of the plant. This person will provide oversee, direct, and manage the Quality Assurance and Foods Safety Departments and Programs.
Responsibilities and Duties:
  • Oversee all aspects of the Quality Assurance Department.
  • Create, implement, and maintain all Quality/Food Safety related programs, standards, and procedures and the facility.
  • Ensure the facility and programs comply with federal, state, local, customer and company Quality/Foods Safety programs and procedures.
  • Responsible for validating any changes or updates to Quality/Foods Safety programs and policies.
  • Prepare for, handle, and oversee all audits (3rd party, internal) and inspections. Experience or knowledge of GFSI and BRC.
  • Stay informed, up to date, and read publications to stay up on food safety, quality, laws and regulations pertaining to all applicable Quality/ Food Safety programs.
  • Ensure all company Quality/Food Safety procedures and policies are followed and documented.
  • Responsible for training needs of the organizations workforce to ensure compliance with all Quality/Food Safety policies and procedures.
  • Work with sales and operations to create and maintain specifications and nutritionals of company products.
  • Oversee and manage the Quality Assurance Department and team.
  • Oversee the product recall process to ensure communication and completion or product recalls and documentation.
  • Manages all internal audit functions and activities.
  • Responsible for facility HACCP and FSMA plans and requirements.
  • Handle product testing, plant inspections, compliance with Foods Safety programs, etc.
  • Customer interaction on quality, food safety, programs, specifications, etc.
  • Attend all Staff/Sales meetings and/or any other company sponsored meetings or trainings.

Qualifications or Requirements:
  • Bachelor degree in related field and previous food industry experience preferred.
  • Self-starter, positive, motivated and driven for results.
  • Proficient in Microsoft Excel.
  • HACCP certification preferred.
  • PCQI training or willingness to be trained.
  • Detail oriented. Ability to follow through with tasks, enforcement, training, etc.
  • Ability train and lead others in proper Quality/Foods Safety functions and company standards, procedures and policies.
  • Excellent verbal and written communication skills.
  • Computer skills (Proficient in Excel. Word, Power Point, etc.)
  • Ability to speak in public and do training presentations, audit and inspection interaction, etc.
  • Must be good negotiator, innovative and persuasive.
  • Ability to multi-task and handle multiple projects and meet deadlines.

Competitive compensation package (Base salary plus commission). Benefits include: Medical, Dental, life, and vision insurance. Paid vacation and holidays. 401(k) retirement program.
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About HRmango

Sourced by ZipRecruiter

Industry

Human resources consulting services

Company size

11 - 50 Employees

Headquarters location

Lehi, UT, US

Year founded

2012

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