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Food Program Manager Jobs in Oregon (NOW HIRING)

OREGON SUPPORTED LIVING PROGRAM

Assistant Manager

Eugene, OR · On-site

$19 - $23/hr

Program Manager, or person in charge. * Takes direction from: program management, health ... Monitor emergency plan book, emergency preparedness food and supplies. Monthly checklists. * All of ...

Josephine County

Food Services Specialist I

Grants Pass, OR · On-site

$20.91 - $21.70/hr

Order food and non-food supplies, check deliveries and maintain inventory records. Create all daily ... Notify the BRS Program Manager or Senior Admin Supervisor if additional supplies are needed that ...

Portland State University

Lead Cook

Portland, OR · On-site

$19.36 - $21.91/hr

Position Summary The Lead Cook assists the Food Program Coordinator in the responsibility of ... OR -An Associates degree in Food Service Management, Foods and Hospitality Service, or a directly ...

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Food Program Manager information

See Oregon salary details

$11

$23

$47

How much do food program manager jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for food program manager in Oregon is $23.65, according to ZipRecruiter salary data. Most workers in this role earn between $17.07 and $25.67 per hour, depending on experience, location, and employer.

What does a food program manager do?

A Food Program Manager oversees the planning, implementation, and monitoring of food-related programs, such as school meal services, food banks, or nutrition assistance initiatives. They coordinate with staff, vendors, and community partners to ensure food safety, quality, and compliance with regulations. Their responsibilities often include budgeting, staff training, reporting, and evaluating program effectiveness to meet the nutritional needs of the community they serve.

What are the key skills and qualifications needed to thrive as a food program manager, and why are they important?

To thrive as a Food Program Manager, you need expertise in nutrition, program management, and food safety, often supported by a degree in nutrition, public health, or related fields. Familiarity with food safety regulations, inventory management systems, and data analysis tools is typically required. Strong leadership, organizational, and communication skills help in effectively managing teams and collaborating with stakeholders. These skills ensure efficient, compliant, and impactful food programs that meet community or organizational needs.

How does a food program manager typically collaborate with other departments to ensure program success?

A Food Program Manager often works closely with nutritionists, supply chain teams, and administrative staff to develop menus, coordinate food deliveries, and maintain compliance with health regulations. Effective collaboration is essential to align program goals with operational capabilities, address dietary requirements, and promptly resolve issues such as shortages or quality concerns. Regular meetings and clear communication channels help ensure that everyone is informed and working toward the same objectives, making teamwork a critical aspect of this role.

What is the difference between Food Program Manager vs Food Service Coordinator?

AspectFood Program ManagerFood Service Coordinator
CredentialsRelevant certifications (e.g., ServSafe, nutrition degrees)Food safety certifications, experience in food service
Work EnvironmentNonprofit organizations, government agencies, large institutionsSchools, hospitals, cafeterias, catering services
ResponsibilitiesOversees food programs, manages staff, ensures complianceCoordinates daily food service operations, manages staff schedules

The Food Program Manager typically handles program planning, compliance, and management at a strategic level, often in larger organizations. In contrast, the Food Service Coordinator focuses on daily operations and staff coordination within specific food service settings. Both roles require food safety knowledge and experience but differ in scope and responsibilities.

What are the most commonly searched types of Food Program jobs in Oregon?

The most popular types of Food Program jobs in Oregon are:

What are popular job titles related to Food Program Manager jobs in Oregon?

For Food Program Manager jobs in Oregon, the most frequently searched job titles are:

What job categories do people searching Food Program Manager jobs in Oregon look for?

The top searched job categories for Food Program Manager jobs in Oregon are:

What cities in Oregon are hiring for Food Program Manager jobs?

Cities in Oregon with the most Food Program Manager job openings:

Food Program Manager jobs near you
Infographic showing various Food Program Manager job openings in Oregon as of September 2026, with employment types broken down into 82% Full Time, 15% Part Time, and 3% Contract. Highlights an 97% In-person, and 3% Remote job distribution, with an average salary of $49,194 per year, or $23.7 per hour.

After School Program Manager (Program Leader)

Beaverton, OR • On-site

Club K After School
See more jobs at Club K After Schoolexternal

$20/hr

Full-time

PTO

Re-posted 2 days ago

Job description

Lead with Purpose - Become a Program Leader with Club K After School Zone
Location: Beaverton, Tigard-Tualatin or West Linn-Wilsonville School District (75% on-site) + Beaverton Office (25%)
Schedule: Monday-Friday afternoons (average 26-28 hours/week) + ~2 weekday mornings
Compensation: Starting at $20.00+/hour, DOE & education level
No weekends. No late nights. Just meaningful, passion-driven work.
At Club K After School Zone, we're building something bigger than after-school care-we're shaping future-ready kids in a safe, creative, and enriching environment. We're seeking a Program Leader to drive success at one of our K-5 after-school program locations.
This leadership role is ideal for someone with a passion for youth development, strong team management skills, and a desire to create exceptional experiences for elementary-aged students. If you thrive on responsibility and are ready to lead by example, we want to meet you.
What You'll Do
As a Program Leader, you will:
  • Oversee the day-to-day operations of one of our licensed after-school sites
  • Supervise and support a team of 1-2 teachers and/or aides
  • Develop and deliver engaging, age-appropriate activities that reflect Club K's values: Safety, Fun, Responsibility, Respect, Integrity, and Continuous Improvement
  • Maintain compliance with Oregon state childcare regulations and reporting
  • Manage site logistics, student records, and parent communications
  • Collaborate with our admin team to meet program goals and plan for site success

What We're Looking For
  • Required: At least 1 year of experience working with elementary-age youth (teaching, camp, or enrichment programs)
  • Required: Strong organizational skills, dependability, and a passion for youth development
  • Preferred: Leadership experience or experience supervising staff
  • Preferred: Knowledge of child development and best practices in school-age care

Requirements Before Your Start Date
Don't worry-we'll help guide you through each of these steps:
  • Oregon Central Background Registry enrollment
  • CPR/First Aid Certification
  • Food Handler's Permit
  • Completion of Oregon's Child Care Safety Set Trainings (online modules)

Why Club K?
We know our people are our power. That's why we invest in our team through:
  • Paid Time Off
  • Paid professional development & continuing education
  • Comprehensive onboarding with leadership coaching & support
  • Access to discounted Verizon Wireless service
  • Opportunities for internal advancement
  • A supportive, inclusive, and FUN workplace

Lead With Impact
At Club K, leadership is about more than operations-it's about making a lasting difference in our community. If you're ready to lead a team, build something meaningful, and contribute to a culture rooted in respect, safety, and growth, apply today.

Apply