Food Production Manager
Macon, GA · On-site
$500/wk
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
Macon, GA · On-site
$500/wk
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
Fayetteville, NC · On-site
$500/wk
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
Fayetteville, NC · On-site
$500/wk
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
Durham, NC · On-site
$500/wk
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
Durham, NC · On-site
$500/wk
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
Roswell, GA · On-site
$500/wk
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
Roswell, GA · On-site
$500/wk
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
Palm Beach Gardens, FL · On-site
$500/wk
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
Palm Beach Gardens, FL · On-site
$500/wk
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
Philadelphia, PA · On-site
$500/wk
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
Philadelphia, PA · On-site
$500/wk
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
Raleigh, NC · On-site
$500/wk
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
Raleigh, NC · On-site
$500/wk
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
Macon, GA · On-site
$500/wk
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
Macon, GA · On-site
$500/wk
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
Knoxville, TN · On-site
$500/wk
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
Knoxville, TN · On-site
$500/wk
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
Augusta, GA · On-site
$500/wk
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
Augusta, GA · On-site
$500/wk
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
Suwanee, GA · On-site
$500/wk
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
Suwanee, GA · On-site
$500/wk
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
Greenville, SC · On-site
$500/wk
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
Greenville, SC · On-site
$500/wk
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
$21.16 - $26.45/hr
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager
$21.16 - $26.45/hr
As our Production Manager , you will take the lead in managing team members and the department ... Food safety certification, or ability to obtain post-hire. * Must be 21 years of age or older.
Food Production Manager information
See salary details
$35K - $41.5K
5% of jobs
$41.5K - $48.1K
9% of jobs
$52.4K is the 25th percentile. Wages below this are outliers.
$48.1K - $54.6K
17% of jobs
The median wage is $61.2K / yr.
$54.6K - $61.2K
19% of jobs
$61.2K - $67.7K
15% of jobs
$67.7K - $74.3K
9% of jobs
$75.5K is the 75th percentile. Wages above this are outliers.
$74.3K - $80.8K
9% of jobs
$80.8K - $87.4K
6% of jobs
$87.4K - $93.9K
3% of jobs
$93.9K - $100.5K
4% of jobs
$100.5K - $107K
4% of jobs
$35K
$67.4K
$107K
How much do food production manager jobs pay per year?
As of Jun 8, 2026, the average yearly pay for food production manager in the United States is $67,366.00, according to ZipRecruiter salary data. Most workers in this role earn between $52,500.00 and $79,000.00 per year, depending on experience, location, and employer.
What does a Food Production Manager do?
A Food Production Manager oversees the daily operations of food manufacturing and processing facilities. They are responsible for ensuring that food products are produced safely, efficiently, and in compliance with health and quality standards. Their duties often include managing staff, coordinating production schedules, monitoring inventory, and implementing safety protocols. They also work to improve production processes and reduce costs while maintaining product quality.
What are some common challenges Food Production Managers face in maintaining production efficiency?
Food Production Managers often encounter challenges such as balancing production schedules with fluctuating demand, ensuring food safety and regulatory compliance, and managing a diverse team across multiple shifts. They must also address equipment maintenance issues promptly to prevent downtime and oversee inventory to minimize waste. Effective communication and problem-solving skills are essential for overcoming these challenges and keeping production running smoothly.
What are the key skills and qualifications needed to thrive as a Food Production Manager, and why are they important?
To thrive as a Food Production Manager, you need a strong background in food science, production planning, and quality control, often supported by a bachelor's degree in food technology or a related field. Familiarity with HACCP, GMP, ERP systems, and food safety certifications like SQF or BRC is typically required. Strong leadership, problem-solving abilities, and effective communication help drive team performance and ensure compliance. These skills are crucial for maintaining product quality, operational efficiency, and regulatory adherence in a fast-paced production environment.
More about Food Production Manager jobs
What cities are hiring for Food Production Manager jobs? Cities with the most Food Production Manager job openings:
What are the most commonly searched types of Food Production jobs? The most popular types of Food Production jobs are:
What states have the most Food Production Manager jobs? States with the most job openings for Food Production Manager jobs include:
What job categories do people searching Food Production Manager jobs look for? The top searched job categories for Food Production Manager jobs are:
$500/wk
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Posted 17 days ago
The Fresh Market rating
5.9
Based on 267 frontline employees who took The Breakroom Quiz
57th of 114 rated grocery stores
Job description
The Fresh Market & You:
Our mission is to make everyday eating extraordinary for our guests. We create a warm, welcoming, and memorable experience through exceptional, personal service. We're looking for a leader who brings positive energy, strong character, and a commitment to excellence every day. We value teamwork, celebrate our shared success, and look forward to the impact you'll make on our store, our team, and our community.
Our added benefits for joining The Fresh Market team
About the Position:
Do you have a passion for production? Can you deliver a first-class experience for guests? As our Production Manager, you will take the lead in managing team members and the department's operational procedures and standards to provide the best products and the best complete meal solutions for our guests. Because you will be working with your team members and product continuously throughout the early morning, this is a fast-paced position that requires efficiency and effectiveness, and a passion for excellence to drive results. This role reports to the Store Operations Manager and embodies a culture of leadership, hospitality, excellence, and teamwork.
What You'll Do:
Availability:
To meet the needs of our stores, guests, and teams, this position requires the willingness to work a schedule of 3 am - 11 am with days off typically being Sunday and Wednesday of each week.
Qualifications:
At a minimum, what you'll need:
Preferred qualifications:
Physical and Work Conditions
We are proud to be an Equal Opportunity Employer:
The Fresh Market is a proud, equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace.
Reasonable Accommodation: Consistent with applicable laws, The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to The Fresh Market. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training.
The statements in this job posting describe the general nature and level of work expected in this role but are not all-inclusive. The Fresh Market looks forward to talking with interested candidates to share additional details about the applicable responsibilities, duties, and skills required
Our mission is to make everyday eating extraordinary for our guests. We create a warm, welcoming, and memorable experience through exceptional, personal service. We're looking for a leader who brings positive energy, strong character, and a commitment to excellence every day. We value teamwork, celebrate our shared success, and look forward to the impact you'll make on our store, our team, and our community.
Our added benefits for joining The Fresh Market team
- Team Member discount up to 40%
- Early Earn Wage Access (You can access up to 50% (max $500) of your earned wages on-demand per pay period)
- 401K contribution and company match
- Financial Wellness Program
- Personal time off and additional time off purchase plans are available
- Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family
- Discounts on pet insurance, daycare, event tickets, and many more.
About the Position:
Do you have a passion for production? Can you deliver a first-class experience for guests? As our Production Manager, you will take the lead in managing team members and the department's operational procedures and standards to provide the best products and the best complete meal solutions for our guests. Because you will be working with your team members and product continuously throughout the early morning, this is a fast-paced position that requires efficiency and effectiveness, and a passion for excellence to drive results. This role reports to the Store Operations Manager and embodies a culture of leadership, hospitality, excellence, and teamwork.
What You'll Do:
- Direct, manage, and assist all functions of the Production department and demonstrate excellence for your team and guests
- Managing the production for key items to support Deli-CMS, Meat-Seafood, Bakery, and Produce departments
- Properly receiving/stocking goods that follow rotation standards when replenishing product levels
- Manage product to reduce shrink/damage
- Direct teams to handle, cut, and prepare a variety of the department's meat, cheeses, bread, prepacked produce, and convenient meal solutions in the early morning while maintaining quality product levels as indicated within TFM standards.
- Provide team members through The Fresh Market Academy, including "on-the-job" and online training, to provide excellent guest service safely and securely while maintaining efficiency and minimizing product loss
- Lead, engage, motivate, and manage team members to provide excellent guest service
- Provide coaching for team members to further their development and increase retention
- Create and manage team schedules, aligning production to support guest shopping hours to ensure guests receive a first-class experience
- Ensure department adherence to all safety requirements and protocols, including food safety per TFM policies and per law.
Availability:
To meet the needs of our stores, guests, and teams, this position requires the willingness to work a schedule of 3 am - 11 am with days off typically being Sunday and Wednesday of each week.
Qualifications:
At a minimum, what you'll need:
- 1+ years of progressive management experience in supermarkets, retail, restaurants, hotels, or general business.
- Strong leadership skills with the ability to motivate and develop high-performing teams.
- Proven ability to deliver an exceptional guest experience while achieving performance goals.
- Excellent communication, problem-solving, and conflict resolution skills.
- Basic proficiency with POS systems, scheduling tools, and Microsoft Office Suite.
- Food safety certification, or ability to obtain post-hire.
- Must be 21 years of age or older.
Preferred qualifications:
- Associate's degree in business, retail management, or related field; or equivalent experience.
- Experience in grocery, fresh food retail, hospitality, or high-volume specialty retail environment
- Knowledge of inventory management systems and financial reporting.
- Bilingual skills a plus.
Physical and Work Conditions
- Repetitive hand/arm movements, grasping, bending, reaching, ability to lift, push, or pull up to 50 pounds by oneself, exposure to extreme temperatures
- Ability to use tools and equipment: knives, ladders, stepstools, box cutters, pallet jacks, and other equipment
- Required to spend long periods of time on their feet and stand or walk without a break (for up to 4 hours or as required by law)
- Required to wear an approved hat, hair net, and/or beard guard, and personal protective equipment
We are proud to be an Equal Opportunity Employer:
The Fresh Market is a proud, equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace.
Reasonable Accommodation: Consistent with applicable laws, The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to The Fresh Market. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training.
The statements in this job posting describe the general nature and level of work expected in this role but are not all-inclusive. The Fresh Market looks forward to talking with interested candidates to share additional details about the applicable responsibilities, duties, and skills required
What The Fresh Market employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Fresh Market
Sourced by ZipRecruiter
The Fresh Market is a renowned American chain of gourmet supermarkets based in Greensboro, North Carolina. Established in 1982, the company operates in the retail industry, predominantly specializing in offering superior quality, freshness, and variety of products. Their product catalog includes a variety of fresh food products, gourmet groceries, baked goods, and delicacies, among others. With a mission of "making everyday eating extraordinary," they are committed to providing customers with the freshest and finest quality food. Over the years, The Fresh Market has gained significant recognition in the industry, having successfully established over 150 stores across the United States.
Industry
Retail
Company size
10,000+ Employees
Headquarters location
Greensboro, NC, US
Year founded
1982