1

Internship Food Production Jobs (NOW HIRING)

As a production worker at our bakeshop food manufacturing facility, you will be responsible for ... Training Wegmans offers paid summer internships and externships for college students to jumpstart ...

Perform quality checks and properly handle products to ensure they meet Wegmans food safety and ... Training Wegmans offers paid summer internships and externships for college students to jumpstart ...

As a production worker at our bakeshop food manufacturing facility, you will be responsible for ... Training Wegmans offers paid summer internships and externships for college students to jumpstart ...

Culinary Fall Internship

Charlotte, NC · On-site

$16.25 - $20/hr

Culinary Arts Interns learn to prepare food for banquets, a la carte dining, and seasonal dining ... Operates food production equipment according to manufacturers' instructions. * Carefully follows ...

Culinary Fall Internship

Charlotte, NC · On-site

$16.25 - $20/hr

DESCRIPTION Culinary Arts Interns learn to prepare food for banquets, a la carte dining, and ... Operates food production equipment according to manufacturers' instructions. * Carefully follows ...

next page

Showing results 1-20

Internship Food Production information

See salary details

$10

$15

$19

How much do internship food production jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for internship food production in the United States is $15.94, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.07 per hour, depending on experience, location, and employer.

What is an internship food production?

Internship Food Production positions are entry-level roles designed for students or recent graduates to gain hands-on experience in the food manufacturing or processing industry. Interns typically assist with tasks such as food preparation, quality control, safety checks, and equipment operation under the supervision of experienced staff. These internships help participants understand the production process, learn about industry standards, and develop practical skills that are valuable for future employment in food production. Interns may also be involved in research and development or process improvement projects. The experience gained is beneficial for those considering a career in food science, engineering, or production management.

What are the typical responsibilities and learning opportunities during an internship food production?

As a Food Production intern, you can expect to assist with various stages of food preparation, quality control, and packaging under the supervision of experienced staff. You'll gain hands-on experience with food safety protocols, machinery operation, and inventory management. Interns often participate in team meetings and may be involved in process improvement projects, providing a well-rounded introduction to the industry. This role offers valuable insights into large-scale food production operations and can be a stepping stone to advanced positions in food manufacturing or quality assurance.

What are the key skills and qualifications needed to thrive as an internship food production?

To excel as an intern in food production, you need a basic understanding of food safety, hygiene standards, and production processes, typically supported by coursework in food science or related fields. Familiarity with industrial kitchen equipment, food handling protocols, and basic inventory management systems is often required. Strong attention to detail, teamwork, and a willingness to learn help you adapt quickly and contribute effectively in a fast-paced environment. These skills ensure product quality, safety compliance, and seamless workflow in food production operations.

What is the difference between Internship Food Production vs Food Processing Technician?

AspectInternship Food ProductionFood Processing Technician
CredentialsTypically no formal certifications required; may be pursuing related educationHigh school diploma or equivalent; certifications like HACCP may be preferred
Work EnvironmentEntry-level, educational setting or production facilities, supervisedManufacturing plants, food processing lines, hands-on technical work
Industry UsageInternship for students or entry-level learners in food productionFull-time role in food manufacturing companies

Internship Food Production is an entry-level, educational experience designed for students or newcomers, often with minimal certifications. In contrast, a Food Processing Technician is a full-time, technical role requiring some certifications and hands-on skills in food manufacturing environments. Both roles are integral to the food industry but differ in experience level and responsibilities.

What cities are hiring for Internship Food Production jobs?

Cities with the most Internship Food Production job openings:

What are the most commonly searched types of Food Production jobs?

The most popular types of Food Production jobs are:

What states have the most Internship Food Production jobs?

States with the most job openings for Internship Food Production jobs include:

Internship - Food Safety & Quality Associate

General Mills

Wellston, OH • On-site

$28.85/hr

Other

Posted 10 days ago


General Mills rating

8.2

Company rating: 8.2 out of 10

Based on 112 frontline employees who took The Breakroom Quiz

68th of 442 rated food and drinks producers


Job description

COMPANY OVERVIEW

We exist to make food the world loves. But we do more than that. Our company is a place that prioritizes being a force for good, a place to expand learning, explore new perspectives and reimagine new possibilities, every day. We look for people who want to bring their best - bold thinkers with big hearts who challenge one another and grow together. Because becoming the undisputed leader in food means surrounding ourselves with people who are hungry for what’s next.

Internship - Food Safety & Quality Associate

General Mills makes food the world loves. The company is guided by its Accelerate strategy to boldly build its brands, relentlessly innovate, unleash its scale and stand for good. General Mills operates in more than 100 countries and markets more than 100 consumer brands, includingCheerios, Nature Valley, Blue Buffalo, Häagen-Dazs, Old El Paso, Pillsbury, Betty Crocker, Totino’s, Annie’s, Wanchai Ferry and more. H eadquartered in Minneapolis, General Mills generated fiscal 2026net sales U.S.$18billion.

WHAT IS THE ROLE OF FOOD SAFETY & QUALITY AT GENERAL MILLS?

Food Safety & Quality (FSQ) Associates lead programs and provide technical expertise to ensure the safety, regulatory compliance, and quality of General Mills food.

WHAT WILL I DO?

As a Quality Associate (QA) Intern you will experience a robust 10-week internship leading business critical projects at one of our US manufacturing locations with hopes that you’ll roll into our full-time QA program upon graduation. Our QA internship provides front-line, factory-based experiences that provide in-role practices to build expertise in Food Safety and Quality, manufacturing, and people leadership. The QA Intern will be a key team player on their assigned system(s), with no two days the same within the manufacturing facility. The variety of tasks include:

  • Evaluate and implement food safety and quality systems improvements
  • Collect, analyze, and interpret data to make quality driven process capability improvements
  • Assess risk using problem solving techniques

QA Interns will develop a professional network with mentors and other technical experts locally and at the corporate office. They will also engage regularly with other members of the General Mills Supply Chain Development Program in their facility and across the network inclusive of Manufacturing, Logistics and Sourcing focused peers.

Key FSQ Responsibilities

Lead safety and quality strategy and act to address gaps and effectively mitigate risk.

  • Collaborate with internal business partners in Research & Development (R&D), Operations, Engineering and Maintenance to validate manufacturing controls and system capability to meet consumer and specification requirements.
  • Manage issues with non-confirming product including risk assessment, data driven decision making and eliminate future occurrences through root cause analysis.
  • Protect General Mills’ brands and engender consumer trust by ensuring the manufacturing of safe, quality food.
  • Gain exposure to building external relationships with regulatory, industry and audit agencies in support of global manufacturing.
  • Learning from and Leading Operators, Technicians and Mechanics to grow your coaching, team building, and people-development skill set.

WHERE WILL I WORK?

You will be placed at one of our manufacturing plant locations nationwide.

IS THIS YOU?

Minimum Qualifications:

  • Pursuing a Bachelor’s degree in Food Science , Engineering (primarily Chemical / Food Process / Biological), or related degree
  • Graduating in Winter 202 7 or Spring 202 8

Preferred Qualifications:

  • Strong academic record
  • Demonstrated ability to achieve results and a commitment to developing technical and business skills
  • Learning agility, curiosity & inventiveness are key in Food, Safety & Quality
  • Strong interpersonal & communication skills, passion for food safety and quality , enthusiasm, and the ability to conduct themselves professionally
  • Demonstrated people, technical, and process leadership skills and a willingness to engage in hands-on work on the manufacturing floor

HUNGRY FOR WHAT’S NEXT?

  • Internship is 10-weeks in Summer 202 7
  • Relocation assistance (if eligible)

The hourly rate for this position is $28.85/hour. General Mills strives to provide fair and competitive pay that reflects your skills, experience, and academic background. The pay for this role considers many factors, including, but not limited to, your degree program, major, and year in school. Beyond a competitive hourly rate, as a General Mills intern, you'll gain access to a comprehensive Total Rewards package designed to support your overall development and wellbeing. This includes partially subsidized housing & relocation assistance (if applicable & requirements are met), a summer of learning and fun featuring networking opportunities with company leaders, comprehensive health benefits, wellbeing resources, and other valuable perks . Specific benefits may vary by role, location, and eligibility requirements.

Applicants for this position must be currently authorized to work in the United States on a full-time basis. General Mills will not sponsor applicants for this position for work visas.

ELIGIBILITY

Applicants must meet a minimum 18-year age qualification.

EQUAL OPPORTUNITY EMPLOYER (EOE)

General Mills is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, creed, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, marital or familial status, status regarding public assistance, or membership or activity in a local human rights commission.

REASONABLE ACCOMODATION REQUEST

If you need to request an accommodation during the application or hiring process, please fill out our online accommodation request form by following this link: Accommodation Request .


What General Mills employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


General Mills logo

About General Mills

Sourced by ZipRecruiter

General Mills, Inc. manufactures some of the most beloved foods in the world, including Cheerios and Lucky Charms, Nature Valley granola bars, Totino's pizza rolls, and Yoplait yogurt. Blue Buffalo became part of General Mills in 2018, so even your pets love us too.

Industry

Manufacturing

Company size

10,000+ Employees

Headquarters location

Minneapolis, MN, US

Year founded

1928