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Internship Food Production Jobs (NOW HIRING)

Charlotte Country Club

Culinary Fall Internship

Charlotte, NC · On-site

$16.25 - $20/hr

DESCRIPTION Culinary Arts Interns learn to prepare food for banquets, a la carte dining, and ... Operates food production equipment according to manufacturers' instructions. * Carefully follows ...

Hall of Fame Village

Production Internship

Canton, OH · On-site

$15 - $19.50/hr

Job Type Internship Description Job Summary: The Production Intern will work alongside our ... food trucks, a walking path, and the largest man-made water feature in Ohio. Currently under ...

University of Rochester

$64K - $87K/yr

Supervises staff, in conjunction with the Executive Chef, preparing schedules, appropriate reports, and daily production workloads. Contributes to student/internship programs offered by Food ...

Talnt

Food Technologist

Akron, OH · On-site

$50K - $75K/hr

Internship, laboratory, manufacturing, research, or academic project experience is preferred but not required. * Strong interest in food manufacturing, food ingredients, product development ...

General Mills

$31.73/hr

Internship - Research & Development Food Scientist General Mills makes food the world loves. The ... Create new products with an emphasis on consumer-first design * Improve existing products and ...

House--autry-Mills-Inc

Food Scientist

Four Oaks, NC · On-site

... product development, food chemistry, or food manufacturing (entry-level candidates considered with strong internships or co-op experience) * Working knowledge of food chemistry, ingredient ...

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How much do internship food production jobs pay per hour?

As of Sep 13, 2026, the average hourly pay for internship food production in the United States is $15.94, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.07 per hour, depending on experience, location, and employer.

What is an internship food production?

Internship Food Production positions are entry-level roles designed for students or recent graduates to gain hands-on experience in the food manufacturing or processing industry. Interns typically assist with tasks such as food preparation, quality control, safety checks, and equipment operation under the supervision of experienced staff. These internships help participants understand the production process, learn about industry standards, and develop practical skills that are valuable for future employment in food production. Interns may also be involved in research and development or process improvement projects. The experience gained is beneficial for those considering a career in food science, engineering, or production management.

What are the typical responsibilities and learning opportunities during an internship food production?

As a Food Production intern, you can expect to assist with various stages of food preparation, quality control, and packaging under the supervision of experienced staff. You'll gain hands-on experience with food safety protocols, machinery operation, and inventory management. Interns often participate in team meetings and may be involved in process improvement projects, providing a well-rounded introduction to the industry. This role offers valuable insights into large-scale food production operations and can be a stepping stone to advanced positions in food manufacturing or quality assurance.

What are the key skills and qualifications needed to thrive as an internship food production?

To excel as an intern in food production, you need a basic understanding of food safety, hygiene standards, and production processes, typically supported by coursework in food science or related fields. Familiarity with industrial kitchen equipment, food handling protocols, and basic inventory management systems is often required. Strong attention to detail, teamwork, and a willingness to learn help you adapt quickly and contribute effectively in a fast-paced environment. These skills ensure product quality, safety compliance, and seamless workflow in food production operations.

What is the difference between Internship Food Production vs Food Processing Technician?

AspectInternship Food ProductionFood Processing Technician
CredentialsTypically no formal certifications required; may be pursuing related educationHigh school diploma or equivalent; certifications like HACCP may be preferred
Work EnvironmentEntry-level, educational setting or production facilities, supervisedManufacturing plants, food processing lines, hands-on technical work
Industry UsageInternship for students or entry-level learners in food productionFull-time role in food manufacturing companies

Internship Food Production is an entry-level, educational experience designed for students or newcomers, often with minimal certifications. In contrast, a Food Processing Technician is a full-time, technical role requiring some certifications and hands-on skills in food manufacturing environments. Both roles are integral to the food industry but differ in experience level and responsibilities.

What cities are hiring for Internship Food Production jobs?

Cities with the most Internship Food Production job openings:

What are the most commonly searched types of Food Production jobs?

The most popular types of Food Production jobs are:

What states have the most Internship Food Production jobs?

States with the most job openings for Internship Food Production jobs include:

Internship Food Production jobs near you

Culinary Fall Internship

Charlotte, NC • On-site

Charlotte Country Club
Traveler Accommodation • 201 - 500 employees
Learn more about Charlotte Country Clubexternal

$16.25 - $20/hr

Full-time

Retirement

Re-posted 24 days ago

Charlotte Country Club rating

8.2

Company rating: 8.2 out of 10

Based on 9 frontline employees who took The Breakroom Quiz

Job description

DESCRIPTION
Culinary Arts Interns learn to prepare food for banquets, a la carte dining, and seasonal dining outlets. They also receive an introduction to Pastry. Interns rotate through the Club's three kitchens and the pastry kitchen, progressing through the various kitchen positions. The program is designed to prepare for a career path of becoming a chef in the club industry. Great opportunity to learn from Michelin Star Executive Chef, Laurent Pillard!
Rotation Schedule:
Charlotte Country Club makes an effort to expose our interns to as many different types of Club events as possible. Interns will be involved with formal and casual dining and will work with weddings, business functions, cocktail receptions, and committee meetings. Interns will complete a rotation with all of our culinary departments including:
  • Banquet Prep
  • Menu Creation
  • Line Cook
  • Pastry
  • Purchasing and Inventory

Essential Functions:
  • Preps and cooks for our dining rooms or for our parties and special events.
  • Operates food production equipment according to manufacturers' instructions.
  • Carefully follows standard recipes while preparing assigned items for banquet service.
  • Assists in plating food items.
  • Cleans preparation/serving equipment and workstation areas.
  • Consistently uses safe and sanitary food handling practices.
  • Maintains cleanliness, safety, inventory, and the highest quality at all times.
  • Always provide first class service to our Members and co-workers through culinary excellence and teamwork.

Requirements:
  • Enrolled in a two-year Culinary Arts program.
  • A team spirit and positive attitude is a must.
  • Knowledge of and ability to prepare, cook and serve meals.
  • Knowledge of proper nutrition, sanitation and safety laws and standards.
  • Must be able to read, write and speak in English.

Hours:
This is a full-time (typically 35-40 hours a week) seasonal position. Mostly evening and weekend work is required but will need to be available for daytime shifts and holidays.
Benefits:
Team Members at Charlotte Country Club are a friendly group of professionals! We enjoy a beautiful working environment, free meals, employee outings & events. We offer an assortment of benefits & perks such as Legal Insurance, Identity Theft, and 401(k) match with contributions from the Club. We have a positive work environment with a dedicated, hardworking, and fun-spirited team.
Pre-Employment:
All candidates will be required to successfully complete a pre-employment background check and drug screen.
REQUIREMENTS
Charlotte Country Club was founded in 1910 and is located four miles east of uptown Charlotte, in the historic Plaza Midwood neighborhood. Charlotte Country Club is known as a top 20 private club in the US. The club was also recognized as a Top-50 Platinum Club of the World by the Club Leaders Forum. Our team is responsible for upholding an "unparalleled country club experience" for our members and their guests through first impressions, kind and attentive service throughout their visit, and always a fond farewell. We focus on personalized service, exercising our ability to create memorable experiences on a daily basis.

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