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Food Production Manager Jobs in California (NOW HIRING)

KFC

Food Production

Torrance, CA · On-site

$20 - $20.50/hr

Time management * Clear understanding of kitchen and food safety guidelines * Ability to multi-task and work under pressure * Cooperative and team oriented

KFC

Food Production

Yorba Linda, CA · On-site

$20 - $20.50/hr

Time management * Clear understanding of kitchen and food safety guidelines * Ability to multi-task and work under pressure * Cooperative and team oriented

KFC

Food Production

Bell Gardens, CA · On-site

$20 - $20.50/hr

Time management * Clear understanding of kitchen and food safety guidelines * Ability to multi-task and work under pressure * Cooperative and team oriented

KFC

Food Production

Downey, CA · On-site

$20 - $20.50/hr

Time management * Clear understanding of kitchen and food safety guidelines * Ability to multi-task and work under pressure * Cooperative and team oriented

KFC

Food Production

Sun City, CA · On-site

$20 - $20.50/hr

Time management * Clear understanding of kitchen and food safety guidelines * Ability to multi-task and work under pressure * Cooperative and team oriented

KFC

Food Production

Hemet, CA · On-site

$20 - $20.50/hr

Time management * Clear understanding of kitchen and food safety guidelines * Ability to multi-task and work under pressure * Cooperative and team oriented

KFC

Food Production

Cypress, CA · On-site

$20 - $20.50/hr

Time management * Clear understanding of kitchen and food safety guidelines * Ability to multi-task and work under pressure * Cooperative and team oriented

KFC

Food Production

Yucaipa, CA · On-site

$20 - $20.50/hr

Time management * Clear understanding of kitchen and food safety guidelines * Ability to multi-task and work under pressure * Cooperative and team oriented

KFC

Food Production

Gardena, CA · On-site

$20 - $20.50/hr

Time management * Clear understanding of kitchen and food safety guidelines * Ability to multi-task and work under pressure * Cooperative and team oriented

CookUnity

Food Production Supervisor

Los Angeles, CA · On-site

Assign operators to workstations and manage shift coverage and scheduling * Conduct pre-shift ... Maintain a clean, organized production environment in full compliance with food safety standards

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Food Production Supervisor

Perris, CA · On-site

$26/hr

Manage and support workers on the production line, assign tasks, and ensure procedures are followed ... Ensure Food Safety and Quality: Maintain compliance with food safety regulations, monitor raw ...

CookUnity

Food Production Supervisor

Los Angeles, CA · On-site

$25 - $27/hr

Assign operators to workstations and manage shift coverage and scheduling * Conduct pre-shift ... Maintain a clean, organized production environment in full compliance with food safety standards

Gategroup

Food Production Supervisor

San Diego, CA · On-site

... food specs, quality assurance of products, sanitation, HACCP and FDA regulations are followed ... Works with management staff to improve performance of the unit * Prepares management reports (ex ...

CookUnity

Food Production Supervisor

Los Angeles, CA

$25 - $27/hr

Assign operators to workstations and manage shift coverage and scheduling * Conduct pre-shift ... Maintain a clean, organized production environment in full compliance with food safety standards

SkyChefs

$93K - $110K/yr

Job Title: Mgr Operations - Commercial Food Production Job Location: San Francisco-USA-94010 Work Location Type: On-Site Salary Range: $93,618.64 - 110,000.00 About us Since 1942, SkyChefs has taken ...

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All JobsFood Production JobsFood Production Manager JobsFood Production Manager Jobs in California

Food Production Manager information

See California salary details

$34.5K

$66.5K

$105.6K

How much do food production manager jobs pay per year?

As of Aug 30, 2026, the average yearly pay for food production manager in California is $66,483.00, according to ZipRecruiter salary data. Most workers in this role earn between $51,800.00 and $78,000.00 per year, depending on experience, location, and employer.

What does a food production manager do?

A Food Production Manager oversees the daily operations of food manufacturing and processing facilities. They are responsible for ensuring that food products are produced safely, efficiently, and in compliance with health and quality standards. Their duties often include managing staff, coordinating production schedules, monitoring inventory, and implementing safety protocols. They also work to improve production processes and reduce costs while maintaining product quality.

What are the key skills and qualifications needed to thrive as a food production manager?

To thrive as a Food Production Manager, you need a strong background in food science, production planning, and quality control, often supported by a bachelor's degree in food technology or a related field. Familiarity with HACCP, GMP, ERP systems, and food safety certifications like SQF or BRC is typically required. Strong leadership, problem-solving abilities, and effective communication help drive team performance and ensure compliance. These skills are crucial for maintaining product quality, operational efficiency, and regulatory adherence in a fast-paced production environment.

What are some common challenges food production managers face in maintaining production efficiency?

Food Production Managers often encounter challenges such as balancing production schedules with fluctuating demand, ensuring food safety and regulatory compliance, and managing a diverse team across multiple shifts. They must also address equipment maintenance issues promptly to prevent downtime and oversee inventory to minimize waste. Effective communication and problem-solving skills are essential for overcoming these challenges and keeping production running smoothly.

What degree does a food production manager need?

A food production manager typically needs a bachelor's degree in food science, manufacturing, business administration, or a related field. Relevant experience in food processing, quality control, or production management is also important, along with skills in leadership and familiarity with safety regulations and production tools.

What are the most commonly searched types of Food Production jobs in California?

The most popular types of Food Production jobs in California are:

What are popular job titles related to Food Production Manager jobs in California?

For Food Production Manager jobs in California, the most frequently searched job titles are:

What job categories do people searching Food Production Manager jobs in California look for?

The top searched job categories for Food Production Manager jobs in California are:

What cities in California are hiring for Food Production Manager jobs?

Cities in California with the most Food Production Manager job openings:

Food Production Manager jobs near you
Infographic showing various Food Production Manager job openings in California as of August 2026, with employment types broken down into 82% Full Time, 15% Part Time, and 3% Contract. Highlights an 79% Physical, 3% Hybrid, and 18% Remote job distribution, with an average salary of $66,483 per year, or $32 per hour.

Production Manager- Food Manufacturing Industry

Magnolia Foods, Llc.

Mira Loma, CA • On-site

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 24 days ago

Job description


Production Manager – Food Manufacturing

Location: Mira Loma, CA 91752 Company: Magnolia Foods LLC

Who We Are

Magnolia Foods LLC is a leading manufacturer of corn & flour tortillas, sopes, chips, buñuelos, sheet cakes, and other baked goods. In under twelve years, we’ve grown into one of the top producers in the industry, supplying major national retail accounts and earning recognition for our unique specialty items such as sopes, huaraches, and buñuelos.

About the Role

We are seeking an experienced Production Manager with a strong background in food manufacturing to oversee daily operations at our Mira Loma facility. This role is responsible for ensuring efficient production flow, maintaining high-quality standards, and leading a team in a fast‑paced, high‑volume environment. The ideal candidate brings hands‑on leadership, deep knowledge of food production processes, and the ability to drive continuous improvement.

The Production Manager also ensures compliance with SQF and Food Safety procedures, enforces safety rules, and maintains a clean, safe, and efficient production environment.

Key Responsibilities
  • Develop and execute production schedules to meet customer demand and maximize efficiency.
  • Lead, supervise, and support production teams to meet output and quality targets.
  • Drive safety initiatives, conduct audits, and ensure compliance with all safety protocols.
  • Provide training, coaching, and performance management for production staff.
  • Participate in month‑end inventory counts, including one Saturday per month.
  • Monitor production processes and identify opportunities to improve throughput and reduce waste.
  • Collaborate with QA, logistics, procurement, and other departments to align production with customer and delivery requirements.
  • Assist with investigations related to contamination, safety incidents, or employee concerns, ensuring proper documentation and corrective actions.
  • Maintain and update training documents to support employee development.
  • Maintain a clean, organized, and safe production environment.
  • Troubleshoot operational challenges and implement effective, sustainable solutions.
  • Perform other duties as assigned.
Required Skills & Competencies
  • Strong leadership and communication skills, with the ability to motivate and guide teams.
  • Deep understanding of food manufacturing processes, equipment, and quality standards.
  • Ability to analyze data, interpret KPIs, and make data‑driven decisions.
  • Proficiency with production planning tools and ERP systems.
  • Ability to manage multiple priorities in a fast‑paced environment.
  • Bilingual English/Spanish strongly preferred.
Minimum Qualifications
  • Bachelor’s degree in manufacturing, Engineering, or related field preferred; equivalent experience considered.
  • 5+ years of experience in food manufacturing, including 3+ years in a supervisory or management role.
  • Experience in the tortilla industry is a plus.
  • Strong knowledge of food safety, production processes, and continuous improvement principles.
  • Senior‑level leadership and team‑building skills.
Preferred Qualifications
  • Experience with Lean Manufacturing or Six Sigma methodologies.
  • Experience with ERP systems and production planning software.
  • Background in high‑volume, fast‑paced food production environments.
What We Offer
  • Medical, dental, vision, life insurance, and short‑term disability
  • 401(k) with company match
  • Opportunities for growth and development within a rapidly expanding company


Apply