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Food Industry Jobs (NOW HIRING)

company1314

Food Industry Retail Manager

Austin, TX · On-site

Position Overview - The Central Texas Food Bank is looking for a dynamic Retail Manager in our Food Industry Department. This role will focus on developing and maintaining relationships with food ...

York Employment

AR Specialist-Food Industry

Cerritos, CA · On-site

$27 - $30/hr

Accounts Receivable Specialist and Billing **in the city of Cerritos ! (Food industry) This role focuses on billing and collections , cash apps ensuring accurate invoicing, strong cash flow, and ...

obi

Director of Sales - Food industry

Hamburg, PA

$140K - $175K/yr

Exciting opportunity for growing company in the food industry/ $$$ This Jobot Job is hosted by: Billy Mewton Are you a fit? Easy Apply now by clicking the "Apply Now" button and sending us your ...

Cash-Wa

Food Industry Area Sales Rep

Mccook, NE · Remote

This sales opportunity is within our industry leading sales division, which offers a wide variety of products and solutions to meet the needs of customers across the entire food service, retail, and ...

Cash-Wa

Food Industry Area Sales Rep

Mccook, NE · On-site

This sales opportunity is within our industry leading sales division, which offers a wide variety of products and solutions to meet the needs of customers across the entire food service, retail, and ...

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All JobsFood Industry Jobs

Food Industry information

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$19K

$58.5K

$118K

How much do food industry jobs pay per year?

As of Jul 25, 2026, the average yearly pay for food industry in the United States is $58,498.00, according to ZipRecruiter salary data. Most workers in this role earn between $35,000.00 and $72,000.00 per year, depending on experience, location, and employer.

What is the food industry?

The food industry encompasses all businesses and activities involved in the production, processing, packaging, distribution, and sale of food. This includes agriculture, food manufacturing, restaurants, grocery stores, and food service providers. The industry plays a vital role in ensuring the food supply chain operates smoothly from farm to table, meeting safety and quality standards. Careers in the food industry can range from food scientists and chefs to marketing professionals and supply chain managers.

What is the difference between Food Industry vs Food Service Worker?

AspectFood IndustryFood Service Worker
CredentialsVaries; may include food safety certificationsTypically requires food handler permits or basic training
Work EnvironmentFactories, production plants, warehousesRestaurants, cafes, catering venues
Employer & Industry UsageManufacturers, distributors, large-scale food companiesRestaurants, fast food chains, catering services
Common Search & ComparisonYesYes

The Food Industry encompasses roles in food manufacturing, processing, and distribution, often involving production facilities. In contrast, Food Service Workers operate directly in customer-facing environments like restaurants and cafes. While both roles require food safety knowledge, the Food Industry focuses on production and logistics, whereas Food Service Workers focus on customer service and food preparation. Understanding these differences helps job seekers find roles aligned with their skills and career goals.

What are the key skills and qualifications needed to thrive in the food industry, and why are they important?

To thrive in the food industry, you need a solid understanding of food safety, culinary techniques, and industry regulations, often supported by relevant training or certifications. Familiarity with commercial kitchen equipment, point-of-sale systems, and food handling certifications (like ServSafe) is commonly required. Strong teamwork, communication, and adaptability help individuals excel in dynamic and customer-focused environments. These skills ensure food quality, operational efficiency, and customer satisfaction in a highly competitive industry.

How to Get a Food Industry Job

The qualifications you need to work in the food industry vary significantly by position. To be a chef, you may need to attend culinary or hospitality school, although many people who work in kitchens learn practical skills on the job and work their way up through the staff. Working in food production may require a bachelor’s degree in food science or a closely related degree. Serving and front-of-house managerial positions often require a high school diploma or a GED certificate, although many high school students get summer jobs as servers or bussers.

What are some common challenges faced when working in the food industry, and how can I prepare for them?

Working in the food industry often involves fast-paced environments, strict health and safety regulations, and peak periods of high customer demand. Adapting quickly to changing priorities, maintaining excellent hygiene standards, and staying calm under pressure are essential skills. Being proactive in learning food safety protocols and developing strong communication with your team can help you succeed and grow within the industry.
More about Food Industry jobs
What cities are hiring for Food Industry jobs? Cities with the most Food Industry job openings:
What are the most commonly searched types of Food Industry jobs? The most popular types of Food Industry jobs are:
What states have the most Food Industry jobs? States with the most job openings for Food Industry jobs include:
What job categories do people searching Food Industry jobs look for? The top searched job categories for Food Industry jobs are:
Food Industry jobs near you
Infographic showing various Food Industry job openings in the United States as of July 2026, with employment types broken down into 72% Full Time, and 28% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $58,498 per year, or $28.1 per hour.

Food Industry Retail Manager

Careers | Central Texas Food Bank

Austin, TX • Hybrid

Full-time

Posted 11 days ago

Job description

About Central Texas Food Bank
The Central Texas Food Bank (CTFB) is the largest hunger-relief organization in Central Texas and a proud member of the Feeding America network. From its headquarters in Austin, CTFB serves a 21-county region on a mission to increase food access by providing nutritious food, leading hunger and poverty advocacy efforts, and transforming lives through programs, education, and innovative solutions. Through a combination of direct service programs and a network of approximately 250 nonprofit community partners, CTFB supports over 612,000 food-insecure individuals annually. We offer a collaborative and community-focused culture that values Service, Integrity, Dignity, Collaboration and Innovation.

Position Overview - The Central Texas Food Bank is looking for a dynamic Retail Manager in our Food Industry Department. This role will focus on developing and maintaining relationships with food donors to ensure eatable foods are available for the food bank. The Retail Manager owns the relationships with all our Food Industry partners and manages a team that makes regular calls on all locations such as HEB, Walmart, Sam's Club, and Costco, as well as distribution centers and food manufacturing locations. This position will spend significant time out of the office visiting donors to ensure they have a thorough understanding of established donation processes while also targeting efforts to expand the number of food doors in the system.

Relationships - The Food Industry Retail Manager reports directly to the Director of Food Industry and manages the Retail Program team. This position works in close collaboration with the warehouse and logistics team to ensure food donations are handled successfully. This position is highly visible internally and externally.

Your Responsibilities

Select, hire, train, develop and supervise direct reports

Set performance goals for team members that align to CTFB strategies and evaluate on a regular basis.

Effectively coach team members and ensure they develop technical, leadership and professional skills necessary for success.

Establish and maintain long-term, productive relationships with grocery retail donors at the store and regional management levels to ensure a consistent flow of nutritious donated food and non-food items.

Maintain strong, cooperative relationships with the food bank's Transportation and Warehouse staff, including CTFB Drivers.

Act as an advocate in the reduction of food waste by educating key partners of the impact of eliminating hunger.

Onboard new grocery retail store locations to the food rescue program as needed.

Maintain timely and appropriate donor recognition communications.

Maintain accurate and timely donation spreadsheets and provide reports as required. Provide monthly key performance indicator (KPI) data and other monthly or quarterly reports.

Visit retail donors within 21 county service area.

Travel extensively, approximately 50%, within our 21 county service area.

Preparation of reports tracking goals, metrics, and deadlines.

Commit to supporting CTFB's mission, vision, values, and culture.

Perform additional duties as necessary and/or requested.

Working Conditions

Hours of Operation: Monday - Friday 8:00 a.m. - 5:00 p.m., with a hybrid work schedule. Some evening and weekend hours may be required, and flex time is encouraged to keep the total number of work hours per week at 40, provided work objectives are met.

Environment: This position works in a typical office setting. There may be extended periods of sitting, standing, and/or bending; listening, talking, and/or visual concentration; writing and/or computer use. This position also requires working independently with others on a team.

Travel: CTFB serves 21 counties in central Texas and often requires same-day travel between counties, using a personal vehicle, CTFB passenger fleet and possibly occasional out of town travel for meetings or special events.

This job description does not list all the duties and responsibilities of this job. You may be asked to perform other duties based on the needs of the business. CTFB has the right to revise this job description as it relates to business operations at any time. Your signature provides acknowledgement that you received and understand the essential functions of this job.

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