There are numerous careers in the food industry. You can work at a bar, restaurant, catering company, or bakery, in food production and manufacturing, or in food testing, to name just a few. In the food service industry, you can work jobs like restaurant manager, chef, line cook, or a variety of service and food prep positions. You can also find a job in a large institutional kitchen, such as a hospital or school cafeteria. In food production, your duties might be to develop or research new food and beverage recipes or product manufacturing processes. Your responsibilities in food testing revolve around testing a new product before production.
To help candidates find their perfect job at their desired pay rate,
ZipRecruiter estimates the compensation range for job listings where the employer does not state a pay range.
ZipRecruiter Compensation Estimates are not verified by the employer posting the job,
and the actual compensation range for an advertised position may vary, perhaps considerably,
from the estimated range.
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*ZipEstimates are provided by ZipRecruiter, not by the employer.
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