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Food Engineer Jobs in Tennessee (NOW HIRING)

Cargill

Process Engineer - Memphis

Memphis, TN · On-site

Cargill is a family company committed to providing food and agricultural solutions to nourish the ... Job Purpose and Impact The Process Engineer will focus on optimizing our interconnected components ...

Cargill

Process Engineer - Memphis

Memphis, TN · On-site

Cargill is a family company committed to providing food and agricultural solutions to nourish the ... Job Purpose and Impact The Process Engineer will focus on optimizing our interconnected components ...

Mars

Principal Project Engineer

Jackson, TN

Principal Project Engineer The Principal Project Engineer will be a project manager for the larger ... Minimum of 10 years of experience in a comparable technical position - food, beverage ...

Compass Group

FOOD SERVICE WORKER/CASHIER

Franklin, TN · On-site

$18/hr

We believe in nourishing the whole person, creating community through great food and programming, and doing what's right, every time. We are Nourishing a Brighter Future. Job Summary Summary:

Summit BHC

The Director of Food and Nutritional Services is responsible for the daily operation of the ... Summit BHC is dedicated to serving Veterans with specialized programming at our treatment centers ...

New

inteplast

ELECTRICAL ENGINEER

Talbott, TN

TITLE: Electrical Engineer POSITION OBJECTIVE: This position is responsible for supporting the ... Complies with all SQF procedures as required and reports any food safety problems to a member of ...

inteplast

ELECTRICAL ENGINEER

Talbott, TN · On-site

TITLE: Electrical Engineer POSITION OBJECTIVE: This position is responsible for supporting the ... Complies with all SQF procedures as required and reports any food safety problems to a member of ...

Mars

Engineer, Packaging Development

Franklin, TN · On-site

Bachelor's degree in in Packaging, Engineering, Chemistry, Food Science, a related technical field or equivalent * 3-5 years' experience working on packaging projects and technology development

Novolex

Process Engineer

Jackson, TN · On-site

Novolex is a leading manufacturer of food, beverage, and specialty packaging that supports multiple ... The process engineer is a part of the plant staff driven to identify, develop and deliver ...

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Food Engineer information

What does a food engineer do?

A Food Engineer applies principles of engineering, microbiology, and chemistry to develop and improve food products, processing techniques, and packaging. They work to enhance food quality, safety, and shelf life while optimizing production efficiency. Food Engineers collaborate with food scientists and manufacturers to design equipment, improve preservation methods, and ensure compliance with industry regulations. Their work plays a crucial role in making food production safer, more sustainable, and cost-effective.

What are the key skills and qualifications needed to thrive as a food engineer?

A Food Engineer needs a solid background in food science, chemical engineering, and process design, typically acquired through a degree in food engineering or a related discipline. Familiarity with CAD software, process simulation tools, and knowledge of food safety regulations (such as HACCP certification) are commonly required. Strong analytical thinking, attention to detail, and the ability to communicate effectively with multidisciplinary teams help distinguish successful Food Engineers. These skills are crucial to ensure safe, efficient, and innovative development of food processes and products in a fast-evolving industry.

Are food engineers in high demand?

Food engineers are in high demand due to the growing need for food safety, product development, and sustainable manufacturing practices. The field offers opportunities in food processing, quality control, and research, often requiring knowledge of engineering principles and food science tools. Employment prospects are strong in both manufacturing and research sectors.

What degree do you need for food engineering?

Food engineers typically need at least a bachelor's degree in food engineering, food science, chemical engineering, or a related field. Advanced positions or research roles may require a master's degree or higher, along with knowledge of food processing, safety standards, and relevant tools or certifications.

What are the most commonly searched types of Food Engineer jobs in Tennessee?

The most popular types of Food Engineer jobs in Tennessee are:

What are popular job titles related to Food Engineer jobs in Tennessee?

For Food Engineer jobs in Tennessee, the most frequently searched job titles are:

What job categories do people searching Food Engineer jobs in Tennessee look for?

The top searched job categories for Food Engineer jobs in Tennessee are:

What cities in Tennessee are hiring for Food Engineer jobs?

Cities in Tennessee with the most Food Engineer job openings:

Food Engineer jobs near you
Infographic showing various Food Engineer job openings in Tennessee as of August 2026, with employment types broken down into 75% Full Time, 24% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution.

Process Engineer - Memphis

Cargill

Memphis, TN • On-site

Full-time

Re-posted yesterday

Cargill rating

7.4

Company rating: 7.4 out of 10

Based on 225 frontline employees who took The Breakroom Quiz

20th of 49 rated food wholesalers

Job description

Cargill is a family company committed to providing food and agricultural solutions to nourish the world in a safe, responsible, and sustainable way. We sit at the heart of the supply chain, partnering with producers and customers to source, make and deliver products that are vital for living. By providing customers with life's essentials, we enable businesses to grow, communities to prosper, and consumers to live well.

This position is in our Food Enterprise where we are committed to serving food manufacturers, food service customers, and retailers with a complete range of innovative ingredients and branded products. Our portfolio includes poultry, beef, egg, alternative protein, salt, oils, starches, sweeteners, cocoa and chocolate.

Job Purpose and Impact

The Process Engineer will focus on optimizing our interconnected components of a manufacturing system in the Germ Prep/Extraction department. We seek a professional who will develop and apply engineering standards and procedures, providing advice on issues within the engineering field.  In this role, you will help coordinate plant location, personnel workflow and ergonomics, materials logistics, production process sequence and equipment layouts.        

Key Accountabilities
  • Support manufacturing and facilities engineers in facility planning, design, and project execution.
  • Develop facility and infrastructure designs using industry best practices, including cost estimates, schedules, construction oversight, and maintenance planning.
  • Conduct cost, inventory, production, and human factors analyses to identify and implement operational improvements.
  • Optimize utilization of production assets, facilities, and workforce resources.
  • Independently resolve moderately complex engineering issues and escalate higher-risk or specialized concerns as needed.
  • Serve as a Process Safety Management (PSM) champion, leading Management of Change (MOC), risk assessments, PHA/PRA activities, Root Cause Analyses (RCA), Pre-Startup Safety Reviews (PSSR), and gap closure initiatives.
  • Investigate equipment, system, and component failures and develop effective engineering solutions.
  • Design, improve, and validate manufacturing processes, equipment, and instrumentation to enhance product quality and operational performance.
  • Identify opportunities to improve process control, yield, quality, throughput, and energy efficiency; develop and implement technical solutions.
  • Perform other duties as assigned.
Qualifications

MINIMUM QUALIFICATIONS

  • Bachelor's degree in a related field or equivalent experience
  • Minimum of two years of related work experience
  • Other minimum qualifications may apply.

PREFERRED QUALIFICATIONS

  • Experience working in High Hazard Processes
  • Experience with operations data and design programs and applications
  • Six sigma yellow belt certification and the desire to get a green belt certification
  • Experience and skills leading moderately complex projects
  • Strong data analysis capabilities including continuous improvement experience or certifications

Equal Opportunity Employer, including Disability/Vet

What Cargill employees say

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About Cargill

Sourced by ZipRecruiter

Cargill was founded in 1865 as a single grain warehouse in Iowa, U.S. Since then, we’ve grown to become a global partner connecting people around the planet. But one thing has remained constant over the years: our purpose of nourishing the world in a safe, responsible and sustainable way. Cargill is committed to conducting business with integrity, operating responsibly, enriching communities and nourishing the world. In the fiscal year 2021, Cargill provided $110.5 million in total charitable contributions in 56 countries to support our communities. Cargill businesses and employee-led groups partner with local civic, nonprofit and non-governmental organizations on programs and projects that improve food security and nutrition; support human rights, equity and inclusion; strengthen farmer livelihoods; and advance our commitments in the areas of land use, water and climate.

Industry

Food and drink manufacturing

Company size

10,000+ Employees

Headquarters location

Minneapolis, MN, US

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