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Fifo Kitchen Jobs in Riverside, CA (NOW HIRING)

lunagrill

Kitchen Manager

Banning, CA · On-site

Join Our Team as a Kitchen Manager Opportunities in California , Texas & Arizona Are you ready to ... Manage inventory, stock levels, and product rotation (FIFO) * Control food and labor costs through ...

New

Luna Grill

Kitchen Manager

Banning, CA · On-site

$65K - $77K/yr

Join Our Team as a Kitchen Manager Opportunities in California , Texas & Arizona Are you ready to ... Manage inventory, stock levels, and product rotation (FIFO) * Control food and labor costs through ...

New

Burger Lounge

Kitchen Shift Leader

Irvine, CA · On-site

$24.15 - $26.15/hr

Holds employees accountable for "first in- first out" (FIFO) policy. * Ensures back-of-house ... Kitchen managers must be leaders in the back of the house, rallying their team during busy shifts ...

SC Wings Block, LLC

Kitchen Team Member

Mission Viejo, CA · On-site

$19 - $21/hr

We are looking for just the right Heart of House (Kitchen) Team Members to jump in the game ... Clean and stock each station following FIFO guidelines * Ensure all soap and sanitizer buckets are ...

SC Wings Block, LLC

Kitchen Team Member

Mission Viejo, CA · On-site

$19 - $22/hr

We are looking for just the right Heart of House (Kitchen) Team Members to jump in the game ... Clean and stock each station following FIFO guidelines * Ensure all soap and sanitizer buckets are ...

S3 Hotel Group

Part Time Cook - Sun, Tues, & Wed

Irvine, CA · On-site

$15 - $20.25/hr

Supervisar el inventario de alimentos, rotar existencias y minimizar desperdicios siguiendo el método PEPS (FIFO). Maintain cleanliness of kitchen equipment, workstations, and storage areas.

S3 Hotel Group

Part Time Cook - Sun, Tues, & Wed

Irvine, CA · On-site

$15 - $20.25/hr

Supervisar el inventario de alimentos, rotar existencias y minimizar desperdicios siguiendo el método PEPS (FIFO). Maintain cleanliness of kitchen equipment, workstations, and storage areas.

S3 Hotel Group

Part Time Cook - Sun, Tues, & Wed

Irvine, CA · On-site

$15 - $20.25/hr

Supervisar el inventario de alimentos, rotar existencias y minimizar desperdicios siguiendo el método PEPS (FIFO). Maintain cleanliness of kitchen equipment, workstations, and storage areas.

Grand Burger Inc

Line Cook

Rancho Cucamonga, CA · On-site

$16 - $20.25/hr

... proper FIFO (First In, First Out) rotation, labeling, and safe holding temperatures. * Station Breakdown: Clean, sanitize, and break down the kitchen line at the end of the shift. Typical ...

Sage Dining

Dishwasher / Prep - Claremont, CA

Claremont, CA · On-site

$13 - $16.50/hr

Set up and break down the dish machine and sanitize equipment in the kitchen. What you'll need: * Ability to keep all stock areas neat and clean. * Ability to understand and apply FIFO inventory ...

R & R Breakfast Spot

Food Prep Cook

Moreno Valley, CA · On-site

$18 - $20/hr

If you enjoy working behind the scenes to keep a busy kitchen running smoothly and take pride in ... Rotate inventory using FIFO (First In, First Out) methods to minimize waste * Label, date, and ...

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Showing results 1-20

All JobsFifo Kitchen JobsFifo Kitchen Jobs in Riverside, CA

Fifo Kitchen information

See Riverside, CA salary details

$23.5K

$53.9K

$78.2K

How much do fifo kitchen jobs pay per year?

As of Sep 4, 2026, the average yearly pay for fifo kitchen in Riverside, CA is $53,934.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,700.00 and $65,200.00 per year, depending on experience, location, and employer.

What is a FIFO kitchen?

A FIFO kitchen refers to a kitchen that operates under the 'First In, First Out' inventory management system. This means that ingredients and food items that are received or prepared first are used first, helping to minimize waste, maintain freshness, and comply with food safety standards. FIFO practices are commonly used in commercial kitchens, restaurants, and food service operations to ensure ingredients are always at their best quality. Following FIFO protocols helps save money and reduces the risk of spoiled or expired food being served.

What are the key skills and qualifications needed to thrive as a FIFO kitchen hand?

To thrive as a FIFO Kitchen Hand, you need basic food preparation skills, knowledge of hygiene and safety standards, and often a food handling certificate. Familiarity with commercial kitchen equipment and experience using inventory management systems are commonly required. Strong teamwork, adaptability, and time management are essential soft skills for success in remote, high-volume environments. These skills ensure efficient meal service, compliance with regulations, and smooth operations in demanding fly-in fly-out settings.

What are some common challenges faced by FIFO kitchen staff and how can they be managed?

FIFO (Fly-In Fly-Out) kitchen staff often work in remote locations with extended shifts, which can be physically demanding and lead to fatigue. Adjusting to a roster-based work schedule, being away from home for long periods, and adapting to a fast-paced kitchen environment are typical challenges. Building strong relationships with team members, maintaining open communication, and practicing good self-care can help manage stress and support job satisfaction. Many employers offer support programs and recreational activities to help staff maintain a healthy work-life balance during their rotations.

What is the difference between Fifo Kitchen vs Line Cook?

AspectFifo KitchenLine Cook
CredentialsFood Handler's Permit, Culinary Certification (optional)Food Handler's Permit, Culinary Certification (often required)
Work EnvironmentCommercial kitchens, restaurants, food prep areasCommercial kitchens, restaurant line stations
Industry UsageUsed in kitchen management and food prep rolesSpecific cooking and food assembly roles

Fifo Kitchen refers to a system or role focused on food inventory management and ensuring proper food rotation, while a Line Cook is responsible for preparing dishes on the restaurant's line. Both roles are integral to restaurant operations, but Fifo Kitchen emphasizes inventory control, whereas Line Cooks focus on cooking and food presentation.

What are popular job titles related to Fifo Kitchen jobs in Riverside, CA?

For Fifo Kitchen jobs in Riverside, CA, the most frequently searched job titles are:

What job categories do people searching Fifo Kitchen jobs in Riverside, CA look for?

The top searched job categories for Fifo Kitchen jobs in Riverside, CA are:

What cities near Riverside, CA are hiring for Fifo Kitchen jobs?

Cities near Riverside, CA with the most Fifo Kitchen job openings:

Fifo Kitchen jobs near you
Infographic showing various Fifo Kitchen job openings in Riverside, CA as of August 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 100% Physical job distribution, with an average salary of $53,934 per year, or $25.9 per hour.

Kitchen Manager

lunagrill

Banning, CA • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 3 days ago

New

Job description

Join Our Team as a Kitchen Manager

Opportunities in California, Texas & Arizona

Are you ready to lead with heart and precision? At Luna Grill, we’re looking for Kitchen Managers to inspire the BOH team, maintain operational excellence, and deliver exceptional food experiences. This is your chance to lead, mentor, and drive results in a fast-paced kitchen.

Why You’ll Love Working at Luna Grill
  • Competitive hourly rate + guaranteed overtime (50-hour workweek) (compensation varies by region and market)
  • Plus: Quarterly performance bonuses
  • Medical, Dental & Vision Insurance
  • 401(k) eligibility
  • Paid Time Off, Paid Holidays & Sick Leave
  • Employee Referral Bonuses
  • Career growth in a fast-growing, people-first brand
  • A culture rooted in teamwork, respect, and hospitality

 What You’ll Do

Leadership & Team Development

  • Lead, train, and mentor BOH team members, including new hires
  • Assign shifts, stations, and daily tasks to ensure smooth kitchen operations
  • Coach performance, provide feedback, and support corrective actions
  • Foster a positive, professional, and safety-focused kitchen culture
  • Lead and participate in team meetings and training sessions

Operations & Food Excellence

  • Ensure food is prepared, cooked, and plated to Luna Grill standards
  • Rotate across stations (grill, flattop, fryer, line) to maintain quality and flow
  • Maintain strict food safety, sanitation, and hygiene practices
  • Complete required audits, logs, and operational checklists
  • Support catering orders, special events, and operational planning

Inventory, Cost & Compliance

  • Manage inventory, stock levels, and product rotation (FIFO)
  • Control food and labor costs through proper planning and execution
  • Monitor equipment condition and report maintenance needs
  • Ensure compliance with labor laws, meal/rest breaks, and safety policies
What We’re Looking For
  • 3–5 years of restaurant or BOH experience; management experience required
  • Bilingual (English/Spanish) required
  • Minimum 18 years of age
  • Strong leadership, communication, and organizational skills
  • High standards for food quality, cleanliness, and presentation
  • Ability to multitask, problem-solve, and lead under pressure
  • Knowledge of food safety, sanitation, and kitchen operations
  • Experience with systems like Microsoft Office, Dayforce, Sysco, or similar
  • Food Handler / ServSafe certification required
Who We Are

We’re Lunatics — devoted to maintaining high standards through culture, training, and teamwork.
At Luna Grill, people are our #1 priority. We believe in growing leaders from within, leading by example, and creating REAL experiences for our guests and our teams.

Come grow with us — and help turn every meal into a moment worth remembering.


Luna Grill participates in E-Verify for all positions.
E-Verify is an internet-based system operated by the US Department of Homeland Security (DHS), U.S. Citizenship and Immigration Services (USCIS) in partnership with the Social Security Administration (SSA) that allows participating employers to electronically verify the eligibility of new employees to work in the United States. E-Verify checks information provided on an employee’s Form I-9 electronically against records contained in DHS and SSA databases. 
 
Luna Grill is an equal opportunity employer. We offer a welcoming and inclusive environment to our team members, job applicants, the guests we serve, and the communities we call home. Luna Grill also has a longstanding policy of providing a work environment that respects the dignity and worth of each individual and is free from all forms of discrimination, including harassment, because of race, color, sex, gender, age, religion or religious creed, national origin, ancestry, citizenship, marital status, sexual orientation, gender identity, gender expression, genetic information, physical or mental disability, military or veteran status, or any other characteristic protected by law.

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