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Fifo Cooking Jobs in Minnesota (NOW HIRING)

Uses proper sanitation and FIFO methods * Maintains quality and timeliness of food preparation ... years of cook experience required * Must be at least 18 years of age * Ability to communicate ...

Cook Lead

Anoka, MN · On-site

$17.50 - $22.50/hr

Lead Cook - Full Time Nights Mercy Hospital St. Louis | St. Louis, MO Job Summary Mercy Hospital St ... Utilize proper food storage and inventory rotation procedures, including FIFO practices. * Maintain ...

Prep Cook/Cashier

Wabasha, MN · On-site

$15 - $16/hr

Prep Cook/Cashier - Lunchtime Solutions Location: On-site at Wabasha-Kellogg School District ... Help keep the kitchen clean and organized , including storage areas, using FIFO practices, and ...

Prep Cook/Cashier

Lake City, MN · On-site

$15 - $16/hr

Prep Cook/Cashier - Lunchtime Solutions Location: On-site at Lake City School District Schedule ... Help keep the kitchen clean and organized , including storage areas, using FIFO practices, and ...

kitchen

Savage, MN · On-site

$15/hr

As a Cook, you will play a critical role in delivering the Wingstop experience by preparing fresh ... FIFO methods * Support a positive guest experience by demonstrating urgency, teamwork, and ...

kitchen

Savage, MN · On-site

$15/hr

As a Cook, you will play a critical role in delivering the Wingstop experience by preparing fresh ... FIFO methods * Support a positive guest experience by demonstrating urgency, teamwork, and ...

As a Cook, you will play a critical role in delivering the Wingstop experience by preparing fresh ... FIFO methods * Support a positive guest experience by demonstrating urgency, teamwork, and ...

As a Cook, you will play a critical role in delivering the Wingstop experience by preparing fresh ... FIFO methods * Support a positive guest experience by demonstrating urgency, teamwork, and ...

Cook

Winona, MN · On-site

$16 - $19/hr

Prepares Cooking Items * Reports to work well-groomed, in clean and proper uniform and at all times ... Utilizes FIFO (first in first out) standards when preparing items. * Maintains Cleanliness

Cook

Saint Cloud, MN · On-site

$16 - $19/hr

Prepares Cooking Items * Reports to work well-groomed, in clean and proper uniform and at all times ... Utilizes FIFO (first in first out) standards when preparing items. * Maintains Cleanliness

Cook

Sartell, MN · On-site

$16 - $18/hr

Prepares Cooking Items * Reports to work well-groomed, in clean and proper uniform and at all times ... Utilizes FIFO (first in first out) standards when preparing items. * Maintains Cleanliness

Showing results 41-60

Fifo Cooking information

What is the difference between Fifo Cooking vs Line Cook?

AspectFifo CookingLine Cook
CertificationsBasic culinary knowledge, food safetyFood handler's permit, culinary training
Work EnvironmentKitchen, food prep areasKitchen, food prep stations
Employer & Industry UsageRestaurants, catering, food serviceRestaurants, hotels, food establishments
Common Search & ComparisonYesYes

Fifo Cooking focuses on managing food inventory and ensuring proper food rotation, often involving tasks like stock control and food safety. Line Cooks primarily prepare dishes on the kitchen line, executing recipes and plating. While both roles work in the kitchen environment and require culinary knowledge, Fifo Cooking emphasizes inventory management, whereas Line Cooks focus on food preparation and cooking. Understanding these differences helps employers and job seekers find the right fit in the food service industry.

How to become a FIFO cooking?

To become a FIFO (First In, First Out) cook, typically you need to gain relevant culinary skills through training or experience, understand inventory management principles, and work in a kitchen environment that emphasizes FIFO procedures. Certifications in food safety and proper handling are also beneficial for ensuring compliance with health standards.

What are popular job titles related to Fifo Cooking jobs in Minnesota?

For Fifo Cooking jobs in Minnesota, the most frequently searched job titles are:

What job categories do people searching Fifo Cooking jobs in Minnesota look for?

The top searched job categories for Fifo Cooking jobs in Minnesota are:

What cities in Minnesota are hiring for Fifo Cooking jobs?

Cities in Minnesota with the most Fifo Cooking job openings:

Infographic showing various Fifo Cooking job openings in Minnesota as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, and 26% Part Time. Highlights an 100% Physical job distribution.

Line Cook - Sheraton

Sheraton Duluth Hotel

Duluth, MN

$21 - $23/hr

Other

Re-posted 27 days ago


Job description

Looking for more than just another line cook job? Restaurant 301 located in the Sheraton Duluth hotel offers the opportunity to work alongside talented culinary professionals in a collaborative environment where your skills, ideas, and growth matter.

As an all-scratch kitchen, you'll gain hands-on experience preparing dishes from the ground up, giving you the opportunity to expand your culinary knowledge, refine your techniques, and build a stronger foundation in the craft. Bring your passion for food, and we'll provide the support and experience to help you succeed.

Schedule: We are currently seeking full-time OR part-time availability weekdays and weekends in the afternoon & evenings from 3-10:30 pm.

This is a Sherman Associates owned Marriott International, Inc franchised location.

ESSENTIAL FUNCTIONS

  • Reviews menus prior to preparation of food
  • Prepares all menu and special items according to the specifications set forth by the Executive or Sous Chefs
  • Ensures that all food procedures are followed
  • Learns and executes all new menu items and regularly changing features
  • Effectively communicates with Front of the House staff to ensure an uncompromised guest experience
  • Uses proper sanitation and FIFO methods
  • Maintains quality and timeliness of food preparation throughout the shift
  • Portions all food items according to the menu and prescribed diet using scoops, ladles, and/or scales
  • Inventories food, supplies and equipment weekly; orders as needed
  • Ensures all temp logs and waste logs are maintained daily
  • Stocks kitchen at the end of each shift
  • Checks and maintains coolers and storage areas for cleanliness, quantity and quality of food products
  • Takes proper care of ranges, ovens, broilers, fryers, griddles, utensils, and other equipment
  • Receives, dates, and examines food and supplies to ensure quality and quantity meet established standards and specifications
  • Follows all safety and sanitation guidelines
  • Maintains, organizes and keeps work station clean
  • Cleans and maintains all kitchen equipment and report any faulty or broken equipment
  • Learns and consistently reviews the Food Allergens Log and Food Handlers Illness Guide
  • Completes other tasks and duties as assigned based on business needs

MINIMUM REQUIREMENTS

  • 1-3 years of cook experience required
  • Must be at least 18 years of age
  • Ability to communicate effectively and follow directions in a multi-lingual environment
  • Previous experience

WORK ENVIRONMENT

The work environment can be loud and busy. There are many kitchen hazards such as hot surfaces and liquids, sharp knives, and slippery floors.

PHYSICAL REQUIREMENTS

  • Must be able to sit or stand in designated work area throughout the day based on business needs
  • Must have the ability to move around freely throughout the designated work area
  • Must be able to exert well-paced ability to reach designated areas within the food and beverage department
  • Must be able to lift up to 25-30 lbs. frequently throughout shift, and lift, carry, push, and pull up to 50 lbs. occasionally
  • Requires grasping, writing, sitting or standing, moving about freely, repetitive motions, bending, reaching, crouching, and communicating effectively
  • Must be willing and able to wash hands frequently throughout the shift

ADDITIONAL SCREENING REQUIREMENTS

  • Must successfully meet criminal background screening requirements for position.