Sous Chef
Roswell, GA · On-site
$1.0K/wk
... Sous Chef to join our team ... In this role, you will work closely with the Executive Chef to create innovative menus and prepare ...
Quick apply
Sous Chef
Roswell, GA · On-site
$1.0K/wk
... Sous Chef to join our team ... In this role, you will work closely with the Executive Chef to create innovative menus and prepare ...
Sous Chef
Atlanta, GA · On-site
$50K - $65K/yr
We are seeking a Sous Chef to join our award-winning restaurant group and support the execution of ... Responsibilities: * Assist the Executive Chef in all kitchen operations, ensuring consistency and ...
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Sous Chef
Atlanta, GA · On-site
$50K - $65K/yr
We are seeking a Sous Chef to join our award-winning restaurant group and support the execution of ... Responsibilities: * Assist the Executive Chef in all kitchen operations, ensuring consistency and ...
Sous Chef
Roswell, GA · On-site
$1.0K/wk
... Sous Chef to join our team ... In this role, you will work closely with the Executive Chef to create innovative menus and prepare ...
Quick apply
Sous Chef
Roswell, GA · On-site
$1.0K/wk
... Sous Chef to join our team ... In this role, you will work closely with the Executive Chef to create innovative menus and prepare ...
Banquet Chef
Atlanta, GA · On-site
The goal of the Banquets Sous Chef is to manage the hotel's Banquet Kitchen and work with the Executive Chef and Executive Sous Chef to create, implement and maintain quality standards. The ideal ...
Banquet Chef
Atlanta, GA · On-site
The goal of the Banquets Sous Chef is to manage the hotel's Banquet Kitchen and work with the Executive Chef and Executive Sous Chef to create, implement and maintain quality standards. The ideal ...
Sous Chef
Atlanta, GA · On-site
$49K - $66K/yr
Description: Being a Hawkers Sous Chef is about so much more than receiving amazing benefits ... Assists Executive Chef in overseeing all phases of food procurement, production, and service ...
Quick apply
Sous Chef
Atlanta, GA · On-site
$49K - $66K/yr
Description: Being a Hawkers Sous Chef is about so much more than receiving amazing benefits ... Assists Executive Chef in overseeing all phases of food procurement, production, and service ...
Sous Chef - Atlanta
Atlanta, GA · On-site
$60K - $70K/yr
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any ...
Quick apply
Sous Chef - Atlanta
Atlanta, GA · On-site
$60K - $70K/yr
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any ...
Sous Chef - Atlanta
Atlanta, GA · On-site
$60K - $70K/yr
Description Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of ...
Sous Chef - Atlanta
Atlanta, GA · On-site
$60K - $70K/yr
Description Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of ...
Sous Chef
Atlanta, GA · On-site
$60K - $65K/yr
Being a Hawkers Sous Chef is about so much more than receiving amazing benefits, working in a fun ... Assists Executive Chef in overseeing all phases of food procurement, production, and service ...
Sous Chef
Atlanta, GA · On-site
$60K - $65K/yr
Being a Hawkers Sous Chef is about so much more than receiving amazing benefits, working in a fun ... Assists Executive Chef in overseeing all phases of food procurement, production, and service ...
Sous Chef
$49K - $66K/yr
Description Being a Hawkers Sous Chef is about so much more than receiving amazing benefits ... Assists Executive Chef in overseeing all phases of food procurement, production, and service ...
Sous Chef
$49K - $66K/yr
Description Being a Hawkers Sous Chef is about so much more than receiving amazing benefits ... Assists Executive Chef in overseeing all phases of food procurement, production, and service ...
Sous Chef - Atlanta
Atlanta, GA · On-site
$60K - $70K/yr
Description Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of ...
Sous Chef - Atlanta
Atlanta, GA · On-site
$60K - $70K/yr
Description Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of ...
Be Seen First
Event Sous Chef
Atlanta, GA · On-site
$20 - $25/hr
Executive Chef & Catering Chef (as assigned) Supervises: Assigned Event Cooks and Temporary Culinary Staff Position Summary The Event Sous Chef supports the Event Chef in executing on-site culinary ...
Quick apply
Be Seen First
Event Sous Chef
Atlanta, GA · On-site
$20 - $25/hr
Executive Chef & Catering Chef (as assigned) Supervises: Assigned Event Cooks and Temporary Culinary Staff Position Summary The Event Sous Chef supports the Event Chef in executing on-site culinary ...
Be Seen First
Event Sous Chef
Atlanta, GA · On-site
$20 - $25/hr
Executive Chef & Catering Chef (as assigned) Supervises: Assigned Event Cooks and Temporary Culinary Staff Position Summary The Event Sous Chef supports the Event Chef in executing on-site culinary ...
Quick apply
Be Seen First
Event Sous Chef
Atlanta, GA · On-site
$20 - $25/hr
Executive Chef & Catering Chef (as assigned) Supervises: Assigned Event Cooks and Temporary Culinary Staff Position Summary The Event Sous Chef supports the Event Chef in executing on-site culinary ...
Sous Chef - Atlanta
Atlanta, GA · On-site
$60K - $70K/yr
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any ...
Sous Chef - Atlanta
Atlanta, GA · On-site
$60K - $70K/yr
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. He/she supervises other kitchen staff, keeps abreast of any ...
Sous Chef - The Retreat
Atlanta, GA · On-site
$48K - $64K/yr
In the absence of the Executive Chef, the Sous Chef will oversee the entire kitchen operation. This position requires monitoring daily functions within the culinary team to ensure a positive guest ...
Sous Chef - The Retreat
Atlanta, GA · On-site
$48K - $64K/yr
In the absence of the Executive Chef, the Sous Chef will oversee the entire kitchen operation. This position requires monitoring daily functions within the culinary team to ensure a positive guest ...
Sous / Executive Sous Chef - Uchi Nashville (Train with Us!)
Atlanta, GA · On-site
$48K - $64K/yr
Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous / Executive Sous Chef . If you're searching for your next opportunity and want to join a growing, award ...
Sous / Executive Sous Chef - Uchi Nashville (Train with Us!)
Atlanta, GA · On-site
$48K - $64K/yr
Hai Hospitality (Uchi, Uchiko, and Uchiba) is accepting applications for an experienced Sous / Executive Sous Chef . If you're searching for your next opportunity and want to join a growing, award ...
Sous Chef - American Bistro
Atlanta, GA · On-site
$60K - $70K/yr
Sous Chef Our restaurant partner cultivates dining experiences that are not just meals--but ... Lead kitchen operations in the absence of the Executive Chef, ensuring seamless service and quality ...
Quick apply
Sous Chef - American Bistro
Atlanta, GA · On-site
$60K - $70K/yr
Sous Chef Our restaurant partner cultivates dining experiences that are not just meals--but ... Lead kitchen operations in the absence of the Executive Chef, ensuring seamless service and quality ...
Sous Chef
$47K - $64K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! WHAT OUR SOUS CHEFS DO Our Sous Chefs are ...
Sous Chef
$47K - $64K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! WHAT OUR SOUS CHEFS DO Our Sous Chefs are ...
Sous Chef
Atlanta, GA · On-site
$47K - $64K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! WHAT OUR SOUS CHEFS DO Our Sous Chefs are ...
Sous Chef
Atlanta, GA · On-site
$47K - $64K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! WHAT OUR SOUS CHEFS DO Our Sous Chefs are ...
Sous Chef
Atlanta, GA · On-site
$47K - $64K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! WHAT OUR SOUS CHEFS DO Our Sous Chefs are ...
Sous Chef
Atlanta, GA · On-site
$47K - $64K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! WHAT OUR SOUS CHEFS DO Our Sous Chefs are ...
Sous Chef
$47K - $64K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! WHAT OUR SOUS CHEFS DO Our Sous Chefs are ...
Sous Chef
$47K - $64K/yr
Join us as a Sous Chef and become part of a vibrant atmosphere filled with dynamic experiences and endless possibilities. Start making your own luck today! WHAT OUR SOUS CHEFS DO Our Sous Chefs are ...
Executive Sous Chef information
See Decatur, GA salary details
$41.5K - $46.6K
1% of jobs
$46.6K - $51.7K
4% of jobs
$51.7K - $56.8K
3% of jobs
$56.8K - $61.9K
9% of jobs
$64.4K is the 25th percentile. Wages below this are outliers.
$61.9K - $67K
15% of jobs
$67K - $72.1K
17% of jobs
The median wage is $72.3K / yr.
$72.1K - $77.2K
18% of jobs
$80.1K is the 75th percentile. Wages above this are outliers.
$77.2K - $82.3K
14% of jobs
$82.3K - $87.4K
9% of jobs
$87.4K - $92.5K
6% of jobs
$92.5K - $97.6K
3% of jobs
$41.5K
$74.1K
$97.6K
How much do executive sous chef jobs pay per year?
As of Aug 17, 2026, the average yearly pay for executive sous chef in Decatur, GA is $74,074.00, according to ZipRecruiter salary data. Most workers in this role earn between $63,500.00 and $81,000.00 per year, depending on experience, location, and employer.
What is an executive sous chef?
As an executive sous chef, you are second-in-command in a restaurant’s kitchen, answering to the executive chef. Your responsibilities are supervising kitchen staff and coordinating the food production process. Your job duties include enforcing health and safety standards, training sous chefs and other staff, assisting with food preparation, checking the quality of the work of the line cooks, and communicating with front-of-house managers to ensure a high level of service. Most executive sous chefs have a degree from a culinary school. However, your most important qualification is proven cooking and managing experience. You need strong organizational skills and interpersonal skills and the ability to work under pressure to succeed in the competitive restaurant industry.
What are the key skills and qualifications needed to thrive as an executive sous chef?
To thrive as an Executive Sous Chef, you need advanced culinary skills, experience in kitchen management, and formal culinary training or certification. Mastery of commercial kitchen equipment, inventory management systems, and food safety regulations is typically required. Leadership, creativity, and strong organizational skills are essential soft skills for managing teams and delivering high-quality dishes. These abilities ensure efficient kitchen operations, consistent food quality, and a positive dining experience for guests.
How does an executive sous chef typically balance administrative duties with hands-on kitchen responsibilities?
As an Executive Sous Chef, balancing administrative tasks with active kitchen leadership is a key challenge. You'll oversee inventory management, scheduling, and compliance with food safety standards while also being present on the kitchen floor to supervise staff, assist with prep, and ensure quality control. Effective time management and delegation are essential, as you'll need to support the Executive Chef, mentor junior team members, and respond to real-time kitchen demands, especially during peak service hours.
What is the difference between Executive Sous Chef vs Sous Chef?
| Aspect | Executive Sous Chef | Sous Chef |
|---|---|---|
| Credentials | Culinary degree, experience in kitchen management | Culinary training, experience in food preparation |
| Work Environment | High-end restaurants, hotels, large kitchens | Daily kitchen operations, food prep |
| Role Focus | Assists Executive Chef, manages kitchen staff | Prepares dishes, supervises cooks |
The Executive Sous Chef supports the Executive Chef and oversees kitchen operations, while the Sous Chef focuses on food preparation and supervising cooks. Both roles require culinary skills, but the Executive Sous Chef has more managerial responsibilities and often works in larger, upscale establishments.
More about Executive Sous Chef jobs
- How to become an executive sous chef?
- How much can an executive sous chef expect to earn?
- What is the typical work schedule for an executive sous chef?
- Is there room for growth and advancement in the culinary industry as an executive sous chef?
- What Is an Executive Sous Chef and How to Become One
- Executive Sous Chef Job Description Sample Template
What are the most commonly searched types of Sous Chef jobs in Decatur, GA?
The most popular types of Sous Chef jobs in Decatur, GA are:
What job categories do people searching Executive Sous Chef jobs in Decatur, GA look for?
The top searched job categories for Executive Sous Chef jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Executive Sous Chef jobs?
Cities near Decatur, GA with the most Executive Sous Chef job openings:
$1.0K/wk
Full-time
Re-posted 21 days ago
Job description
Benefits/Perks
- Flexible Scheduling
- Competitive Compensation
- Career Advancement Opportunities
Job Summary
We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. The ideal candidate is experienced, creative, and a strong leader. If you have a passion for creating meals that “wow,” we want to hear from you.
Responsibilities:
- Create innovative menus according to the seasonal availability of ingredients and customer expectations
- Prepare and plate food according to kitchen specifications
- Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit
- Supervise and coordinate all food preparation and presentation
- Provide training and leadership for kitchen staff
- Maintain appropriate levels of inventory and negotiate with vendors to get high-quality products at the best price
- Follow all food safety rules and regulations
Qualifications:
- High school diploma/GED
- Extensive previous culinary experience
- Certification from culinary school preferred
- ServeSafe or Food Handler’s Certification
- Advanced knowledge of culinary techniques and recipes
- Ability to remain calm and thrive under pressure
- Excellent management and leadership skills