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Executive Forestry Jobs in Raleigh, NC (NOW HIRING)

The Forest at Duke

Executive Chef

Durham, NC · On-site

$69K - $95K/yr

... Forest Way behaviors, and empowerment. Qualifications: * Must have a comprehensive knowledge of safe, sanitary food handling procedures, preparation methods, merchandising, and supervision.

Sports Clips

Licensed Assistant Salon Manager

Raleigh, NC · On-site

$55K - $70K/yr

Assistant Manager - Sport Clips Haircuts (Spring Forest Road - Raleigh, NC) Are you a North ... Recognized by Comparably for Best CEO for Women , Best CEO for Diversity , and Best Company for ...

Lodge at Wake Forest

Be Seen First

Kitchen Helper/Dishwasher (Part-Time)

Wake Forest, NC · On-site

$11.25 - $14.25/hr

The Lodge at Wake Forest, the premier independent living community for active seniors in Wake ... or Executive Chef. Job Duties and Requirements: · Help serve meals to residents at their tables ...

Sports Clips

Hair Stylist

Raleigh, NC · On-site

$50K - $70K/yr

Sport Clips On Spring Forest Road is looking for a motivated and experienced Hair Stylists to join ... Recognized as Best CEO for Women, Best CEO for Diversity, and Best Company for Career Growth by ...

Carolina School Services

COTA- Vance

Wake Forest, NC · On-site

$24.50 - $32.50/hr

... in Wake Forest, NC. This role is ideal for individuals passionate about providing hands-on ... executive functioning, and school readiness. * Collaborate with Occupational Therapists to ...

Carolina School Services

COTA- Vance

Wake Forest, NC · On-site

$24.50 - $32.50/hr

... in Wake Forest, NC. This role is ideal for individuals passionate about providing hands-on ... executive functioning, and school readiness. * Collaborate with Occupational Therapists to ...

Sports Clips

Salon Coordinator

Wake Forest, NC · On-site

$10/hr

Recently named best CEO for Women, Best CEO for Diversity and Best Company for Career Growth by Comparably Location Information: 1040 Forrestville Rd Wake Forest, NC 27587

Sports Clips

Salon Coordinator

Wake Forest, NC · On-site

$10/hr

Recently named best CEO for Women, Best CEO for Diversity and Best Company for Career Growth by Comparably Location Information: 11841 Retail Dr. Wake Forest, NC 27587

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Executive Forestry information

See Raleigh, NC salary details

$25.8K

$90.9K

$178.9K

How much do executive forestry jobs pay per year?

As of Aug 24, 2026, the average yearly pay for executive forestry in Raleigh, NC is $90,940.00, according to ZipRecruiter salary data. Most workers in this role earn between $56,400.00 and $117,100.00 per year, depending on experience, location, and employer.

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The most popular types of Forestry jobs in Raleigh, NC are:

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Executive Forestry jobs near you

Executive Chef

Durham, NC • On-site

The Forest at Duke
201 - 500 employees
Learn more about The Forest at Dukeexternal

$69K - $95K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 27 days ago

Job description


POSITION: Executive Chef
DEPARTMENT: Dining Services
General Purpose:
The Executive Chef is responsible for all food preparation aspects of the dining service operation in compliance with local, state, and federal regulations. This position is committed to the preparation of quality food, assists in the maintenance of sound interdepartmental relations and the integrating of the dining service department with the facility plan of operations, and manages team members within the framework of team-ship, The Forest Way behaviors, and empowerment.
Qualifications:
  • Must have a comprehensive knowledge of safe, sanitary food handling procedures, preparation methods, merchandising, and supervision.
  • Graduate of a Culinary Arts school or extensive prior experience in similar food preparation positions preferred.
  • Certified Dietary Manager preferred.
  • Must have knowledge of special diets and all applicable local, state, and federal regulations regarding food preparation.
  • Must be able to maintain positive relationships and interactions with residents and staff.
  • Must be able to read, write, and follow oral and written directions in English.
  • Must be at least 18 years of age.
  • Ability to remain calm under pressure.

Essential Functions of the Position:
  • This position is considered "Weather Essential". During extreme or severe weather conditions, all "weather essential" personnel are expected to make every effort to report work as scheduled.
  • Supervises all production staff in the spirit of team-ship including cooks and cold food staff in the performance of their duties.
  • Responsible for all food product served in the main dining room, health center, casual dining outlet, Taproot, Greenwoods and special functions.
  • Supervises the production of all special diet foods for the Healthcare Center.
  • Responsible for maintaining food production and purchasing systems according to policy and procedures.
  • Participates in the predicting, planning, monitoring, and evaluation of menus.

  • Assists in providing quality food and an enjoyable dining experience for residents, guests, and staff, eliminating food as an issue for Administration.
  • Oversees and is responsible for daily purchasing, maintenance of the food preparation system, order book, recipe file, inventory, and storerooms.
  • Participates with the management and production staff in the development of menus.
  • Supervises utility staff and ensures proper dish washing, pot washing, and sanitation procedures for the entire kitchen area.
  • Ensures proper food handling, storage, and safety procedures are followed.
  • Keeps current with trends in food preparation, including new recipes, presentation, and merchandising techniques.
  • Holds daily production meetings with staff.
  • Participates in the Manager on Duty (MOD) program on a regularly scheduled basis.
  • Implements programs planned to provide quality food and service to the residents, guests, and staff, thus enhancing the desirability of the community to current and future residents.
  • Conducts safety, sanitation, and security and maintenance programs as assigned.
  • Participates, as assigned, on special projects.
  • Participates in the end of the month procedures and is responsible for the inventory of all food and supplies.
  • Insures that competency in the position is maintained by participating in training programs as required.
  • Maintains excellent relations with clients and residents, and close working relationships with dining service supervisors, team members, and other community departments.
  • Serves on committees or in professional organizations as required.
  • Maintains security of company's property.
  • Adheres to The Forest at Duke's employment and confidentiality agreements, remains up-to-date on HIPAA training requirements, understands the importance of proper handling and disposal of ePHI, and agrees to follow HIPAA regulations.
  • Performs other duties as assigned.

What you'll get in return:
  • A beautiful campus and work environment filled with friendly people.
  • Competitive compensation based on experience.
  • Low cost health insurance coverage (major medical, FSA, vision, dental, AD&D).
  • Life and disability insurance coverage paid 100% by The Forest.
  • 403B retirement plan with generous company match.
  • Paid sick and vacation time.
  • Employee wellness and recognition program.

...... and so much more!
If you've got what it takes to become one of our newest Team Members, we'd like to hear from you! Please complete our online application now for prompt consideration!
The Forest at Duke is committed to equal employment opportunity without regard to race, color, sex, disability, religion, national origin, age, genetic information, gender, gender identity or any other class of unique or protected character.

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