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Entry Level Nutritionist Jobs (NOW HIRING)

Mypath

Nutrition Services Manager

Waukesha, WI · On-site

$50K/yr

Ensure all meals meet Federal School Nutrition Standards and submit menus to the Registered ... degree (entry-level candidates considered) * Previous experience developing menus, inventory ...

Mypath

Nutrition Services Manager

Watertown, WI · On-site

$50K/yr

Ensure all meals meet Federal School Nutrition Standards and submit menus to the Registered ... degree (entry-level candidates considered) * Previous experience developing menus, inventory ...

Mypath

Nutrition Services Manager

Hartland, WI · On-site

$50K/yr

Ensure all meals meet Federal School Nutrition Standards and submit menus to the Registered ... degree (entry-level candidates considered) * Previous experience developing menus, inventory ...

Mypath

Nutrition Services Manager

Oconomowoc, WI · On-site

$50K/yr

Ensure all meals meet Federal School Nutrition Standards and submit menus to the Registered ... degree (entry-level candidates considered) * Previous experience developing menus, inventory ...

Mypath

Nutrition Services Manager

Johnson Creek, WI · On-site

$50K/yr

Ensure all meals meet Federal School Nutrition Standards and submit menus to the Registered ... degree (entry-level candidates considered) * Previous experience developing menus, inventory ...

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Entry Level Nutritionist information

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$32.5K

$54.1K

$90K

How much do entry level nutritionist jobs pay per year?

As of Jul 1, 2026, the average yearly pay for entry level nutritionist in the United States is $54,137.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,000.00 and $61,000.00 per year, depending on experience, location, and employer.

What Does an Entry-Level Nutritionist Do?

As an entry-level nutritionist, your job is to create a specialized meal plan for each client that supports their lifestyle and wellness goals. To accomplish this, you may determine which food choices are the most appropriate for a well-balanced diet, provide guidance on nutrition, and modify plans based on unique health factors. Entry-level nutritionists usually work under the supervision of a physician, nurse, or senior nutritionist, so your work may be reviewed by several people before it is deemed acceptable to provide for a patient. Entry-level nutritionists also work directly with patients, their families, and with other caregivers. This job is frequently posted under the name ‘dietitian,’ and you may need to look under both terms to find all roles in your area.

What does an entry level nutritionist do?

An entry level nutritionist typically works under the supervision of experienced nutritionists or dietitians to provide basic nutrition advice, support healthy eating habits, and help develop meal plans for individuals or groups. They may work in settings such as hospitals, clinics, schools, or community organizations. Their responsibilities often include assessing clients’ dietary needs, educating clients on nutrition, and assisting with food service management. Entry level nutritionists also help collect and analyze data related to nutrition programs and may assist with community outreach initiatives.

What types of clients or populations do entry level nutritionists typically work with, and how does this impact daily responsibilities?

Entry level nutritionists often work with a broad range of clients, such as individuals seeking general wellness guidance, patients with medical referrals, or community groups involved in public health initiatives. This variety means daily tasks can include conducting nutrition assessments, developing personalized meal plans, delivering educational workshops, and collaborating with healthcare professionals like dietitians or nurses. The diversity of client needs encourages skill development and exposure to different nutrition-related challenges, providing a strong foundation for career growth.

What are the key skills and qualifications needed to thrive as an Entry Level Nutritionist, and why are they important?

To thrive as an Entry Level Nutritionist, you need a bachelor's degree in nutrition, dietetics, or a related field, along with a foundational understanding of human nutrition and dietary guidelines. Familiarity with nutrition analysis software, food tracking applications, and possibly a Registered Dietitian Nutritionist (RDN) credential are typically valuable. Strong interpersonal skills, active listening, and the ability to educate and motivate clients are essential soft skills for this position. These qualifications and abilities are crucial to accurately assess client needs, develop effective dietary plans, and foster positive health outcomes.

What is the difference between Entry Level Nutritionist vs Registered Dietitian?

AspectEntry Level NutritionistRegistered Dietitian
CredentialsNone required, some may have a bachelor's degree in nutrition or related fieldRequires a bachelor's degree, completion of supervised practice, and passing the RD exam
Work EnvironmentHospitals, clinics, community health, wellness programsHospitals, healthcare facilities, private practice, public health
Industry UsageEntry-level roles in nutrition and wellnessClinical, medical, and specialized nutrition services

While both roles focus on nutrition, an Entry Level Nutritionist typically requires less formal certification and works in wellness or community settings. A Registered Dietitian has advanced credentials, allowing for clinical and medical nutrition services. The RD designation offers broader opportunities and recognition in healthcare environments.

More about Entry Level Nutritionist jobs
What cities are hiring for Entry Level Nutritionist jobs? Cities with the most Entry Level Nutritionist job openings:
What are the most commonly searched types of Nutritionist jobs? The most popular types of Nutritionist jobs are:
What states have the most Entry Level Nutritionist jobs? States with the most job openings for Entry Level Nutritionist jobs include:
What job categories do people searching Entry Level Nutritionist jobs look for? The top searched job categories for Entry Level Nutritionist jobs are:
Entry Level Nutritionist jobs near you
Infographic showing various Entry Level Nutritionist job openings in the United States as of June 2026, with employment types broken down into 1% Locum Tenens, 18% As Needed, 3% Full Time, and 78% Part Time. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $54,137 per year, or $26 per hour.
Nutrition Services Assistant III

Nutrition Services Assistant III

Newport-Mesa Unified School District

Costa Mesa, CA

$23.96 - $29.12/hr

Part-time

Posted 5 days ago

Job description

Nutrition Services Assistant III at Newport-Mesa Unified School District Share on X Print Application Deadline 7/17/2026 12:00 PM Pacific Date Posted 6/26/2026 Contact Luz Gonzalez Number of Openings 2 Salary Pay Range $23.96 - $29.12 Per Hour Length of Work Year 10 months - when students are present Employment Type Part Time Job Summary Job Summary THE VACANCY: This recruitment is open and promotional, meaning all are welcome to apply and current employees in permanent positions are eligible to receive seniority credit and promotional placement once passing all exams. There are currently two vacancies working for the Nutrition Services Department at the following location(s): Ensign Intermediate School (7 hours per day, 5 days per week, 10 months per year) Central Kitchen (7 hours per day, 5 days per week, 10 months per year) *Please review The Examination section of this job announcement for important information regarding the Qualification Appraisal Interview, as interviews will be scheduled shortly after the application deadline* Please apply online at www.schooljobs.com/careers/nmusd. BASIC FUNCTION: Under the direction of an assigned supervisor, prepare, cook, bake, package, and serve a variety of foods in quantity at an assigned District site; assist in other food preparation duties as directed; maintain facilities in a clean and sanitary condition

DISTINGUISHING CHARACTERISTICS: The Nutrition Services Assistant III classification is the advanced level in this series. Incumbents perform skilled functions in preparing, cooking, baking, and packaging of large quantities and varieties of food at an assigned nutrition service location. The Nutrition Services Assistant I classification is the entry-level class in this series.

Incumbents perform basic and routine nutrition service activities at an assigned site. Incumbents in the Nutrition Services Assistant II classification perform more complex food service preparation and service activities and are typically assigned to the central kitchen or an assigned satellite kitchen. MINIMUM QUALIFICATIONS: EDUCATION AND EXPERIENCE: Any combination equivalent to: graduation from high school and three years experience in quantity food cooking, baking, and preparation.

LICENSES AND OTHER REQUIREMENTS: Valid ServSafe Food Handlers Certif Job Description / Essential Elements: Print More information regarding this position can be found on our website www.nmusd.us/jobs under Classified Open Positions Instructions on how to apply are also found at the above website. Requirements / Qualifications For more information on Requirements/Qualifications, please contact the employer. Comments and Other Information For more information on Comments and Other Information, please contact the employer

Links Related To This Job Newport-Mesa Unified School District Newport-Mesa Unified School District - Employment Salary Schedule CalPERS Links Not all postings qualify for CalPERS. Informational Only. CalPERS Retirement Benefits ADD TO WISHLIST VIEW JOB WISHLIST APPLY (Current Employees ONLY) APPLY QUICK APPLY.

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