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Dough Mixer Jobs (NOW HIRING)

Dough Mixer - 3 Saints Baking Company Schedule: Monday through Friday, 3:30 PM-12:00 AM Saturday availability required as needed 3 Saints Baking Company is growing and changing, and we are looking ...

Dough Mixer - 3 Saints Baking Company Schedule: Monday through Friday, 3:30 PM-12:00 AM Saturday availability required as needed 3 Saints Baking Company is growing and changing, and we are looking ...

Dough Mixer -- 3 Saints Baking Company Schedule: Monday through Friday, 3:30 PM-12:00 AM Saturday availability required as needed 3 Saints Baking Company is growing and changing, and we are looking ...

Production Dough Mixer

Belmont, NC

$14.25 - $18.25/hr

The production dough mixer will read raw ingredient production paperwork and follow the recipe as provided, then mix. The mixer will then move the bowl to the lift and incorporate the dough into the ...

Dough Maker

Orlando, FL · On-site

$18 - $20/hr

The Dough Mixer Operator plays a vital role in ensuring product consistency, food safety, and production efficiency. This position requires strong attention to detail, the ability to follow formulas ...

Mixer

Canton, MA · On-site

$16.50 - $21.25/hr

Sanitize all the Equipment (Mixing Bowls, Dough Carts, Mixing Table, Ingredient Scales etc.) * Keep Ingredient Bins, Compo Bins and Lecithin Tank full. * Supply Production Lines with Dough with the ...

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Dough Maker

Saint Paul, MN · On-site

$18 - $20/hr

Experience with automated mixers and attention to detail are essential for success in this role. Responsibilities * Measure ingredients accurately for dough preparation * Mix dough using automated ...

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Dough Maker

Saint Paul, MN · On-site

$18 - $20/hr

Experience with automated mixers and attention to detail are essential for success in this role. Responsibilities * Measure ingredients accurately for dough preparation * Mix dough using automated ...

Job Responsibilities and Expectations You'll be measuring, mixing, weighing, and preparing dough using a dough mixer and dough rounder, as well as shredding and preparing cheese. You'll also have to ...

Stain Mixing Specialist

Orem, UT · On-site

$20 - $24/hr

Mixing Processes * Mix all stains, tined sealer, lacquers for the week, always working 1 week ahead. Will mix tester batches (newer color, not recognized, or determine difficult stains to specific ...

Mixing Processes * Mix all stains, tined sealer, lacquers for the week, always working 1 week ahead. Will mix tester batches (newer color, not recognized, or determine difficult stains to specific ...

Mixer Operator I

Lafayette, LA · On-site

$21.85/hr

Bringing Home the Dough Ensure proper preparation of doughs according to formula and scheduled ... mixed efficiently and to dividers on time in order to maintain production flow. • Maintains ...

Mixer Operator I

Crossville, TN · On-site

$15 - $18/hr

Bringing Home the Dough Ensure proper preparation of doughs according to formula and scheduled ... mixed efficiently and to dividers on time in order to maintain production flow. • Maintains ...

Mixer Operator I

Crossville, TN

$13.25 - $16.25/hr

Bringing Home the Dough Ensure proper preparation of doughs according to formula and scheduled ... Maintains record of temperature of dough mixing times and other required data. Maintains ...

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Dough Mixer information

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$12

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How much do dough mixer jobs pay per hour?

As of Jul 16, 2026, the average hourly pay for dough mixer in the United States is $14.58, according to ZipRecruiter salary data. Most workers in this role earn between $14.18 and $15.38 per hour, depending on experience, location, and employer.

What does a dough mixer do?

A dough mixer is responsible for combining ingredients such as flour, water, yeast, and other components to make dough for baked goods. They operate industrial mixing machines, monitor dough consistency, and ensure that recipes are followed precisely. Dough mixers may also be tasked with cleaning and maintaining the equipment, as well as recording production data. This role is crucial in bakeries, food manufacturing plants, and other facilities where large quantities of dough are prepared.

What are the key skills and qualifications needed to thrive as a Dough Mixer, and why are they important?

To thrive as a Dough Mixer, you need a good understanding of baking processes, ingredient measurements, and food safety, often supported by experience in a bakery or food production environment. Familiarity with industrial mixing machines, scales, and sanitation protocols is typically required. Attention to detail, reliability, and the ability to work efficiently in a team are valuable soft skills in this role. These skills ensure consistent dough quality, workplace safety, and smooth production flow in high-demand bakery settings.

What are some common challenges faced by dough mixers in a commercial bakery setting?

Dough mixers in commercial bakeries often encounter challenges such as managing large batch sizes, ensuring consistent dough quality, and maintaining equipment hygiene. Mixing dough to the correct consistency requires attention to detail and knowledge of how ingredients and environmental factors like humidity affect the process. Additionally, working efficiently alongside bakers and other team members is crucial to meet production deadlines and uphold safety standards.
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