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How much do disney culinary jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for disney culinary in the United States is $18.95, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.75 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Disney Culinary position, and why are they important?

To thrive in a Disney Culinary role, you need formal culinary training or relevant work experience, a solid understanding of food safety, and advanced cooking techniques. Proficiency with commercial kitchen equipment, HACCP protocols, and potentially ServSafe certification are typically expected. Exceptional teamwork, creativity, attention to detail, and strong time management skills make candidates stand out. These competencies are vital for consistently delivering high-quality dishes and magical guest experiences in Disney's fast-paced, high-volume environments.

What is a Disney Culinary job?

A Disney Culinary job involves working in the food and beverage sector at Disney parks, resorts, and cruise lines, preparing high-quality meals for guests. Roles range from quick-service to fine dining, catering to diverse cuisines and dietary needs. Cast members in these roles focus on creativity, efficiency, and maintaining Disney’s exceptional guest experience. Positions vary from culinary interns and line cooks to pastry chefs and executive chefs.

What career advancement opportunities are available in Disney Culinary roles?

Disney Culinary team members have access to a wide range of career development opportunities, including internal promotions, specialized training programs, and participation in culinary competitions. Entry-level cooks or culinary professionals can work their way up to roles like Lead Line Cook, Sous Chef, Chef de Cuisine, or even Executive Chef over time, depending on skills and performance. In addition to hands-on experience, Disney often encourages continuous learning through chef-led workshops and leadership courses. Advancement is supported by Disney’s commitment to promoting from within and fostering a culture of excellence and creativity.

What cities are hiring for Disney Culinary jobs? Cities with the most Disney Culinary job openings:
What states have the most Disney Culinary jobs? States with the most job openings for Disney Culinary jobs include:
What job categories do people searching Disney Culinary jobs look for? The top searched job categories for Disney Culinary jobs are:
Disney Culinary jobs near you
Infographic showing various Disney Culinary job openings in the United States as of May 2026, with employment types broken down into 100% Full Time. Highlights an 100% Physical job distribution, with an average salary of $39,420 per year, or $19 per hour.
Napa Rose Fine Dining Culinary - Full Time

Napa Rose Fine Dining Culinary - Full Time

Disneyland Resort

San Jose, CA

$28/hr

Full-time

Posted 29 days ago

Job description

​​​​​At the Disneyland® Resort, our culinary teams are more than chefs—they're artists, visionaries, and storytellers. Join us at Napa Rose, our award-winning fine dining restaurant located inside Disney’s Grand Californian Hotel & Spa, where exceptional ingredients and imaginative cuisine come together to create unforgettable dining experiences.
Napa Rose has reopened with a bold new menu and a stunningly reimagined space, continuing its legacy of redefining fine dining in California. With this exciting transformation, now is the perfect time to become part of something extraordinary!
Working at Napa Rose offers unparalleled opportunities for professional growth in a dynamic, lively, and high-volume environment that celebrates innovation and excellence.
If you're passionate about fine dining culinary arts and ready to bring magic to every plate, we invite you to apply for these opportunities at Napa Rose today:
  • Dinner Cook
  • Specialty Cook

Basic Qualifications :
  • You must be at least 18 years of age to be considered for these roles
  • Passion for Culinary and delighting our Guests with food!
  • Minimum of 2 years of experience in culinary field with a focus on high volume production
  • Culinary education degree or equivalent experience required with less than 2 years of experience in culinary field
  • Proficient knife skills
  • Proven knowledge of culinary techniques and terminology
  • Proven ability to read and understand recipes
  • Organizational skills
  • Ability to multitask and adapt to production requirements in a fast-paced team environment
  • Speed, accuracy, and efficiency are required and ability to work well under pressure
  • Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays, and special events

Preferred Education :
  • Vocation School training or High School certification
  • Culinary Education Degree, Certification from CIA, or equivalent
  • Basic wine knowledge

Additional Information :
SCHEDULE AVAILABILITY
Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year and some shifts may start as early as 5:00am while some may end as late as 3:00am, 4:00am or 5:00am. Must be flexible and able to work a variety of shifts including days, nights, weekends, holidays, and special events.
SUBMITTING YOUR APPLICATION
After clicking “Apply Now” below, the employment application will open in a new window. Please complete ALL pages of the application by clicking “Next” on each page, then “Submit” on the final page.
Keyword: DLR CASTING, dlrcasting, DLRCulinary, DLR Culinary, Disneyland Resort Casting Hourly Jobs, DLRResortRoles, DLR Resort Roles
This posting is seeking candidates to fill multiple roles in California. Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits. To learn more about our benefits visit: https://jobs.disneycareers.com/benefits.
  • The pay rate for this Dinner Cook role is $28.00 per hour.
  • The pay rate for this Fine Dining Specialty Cook role is $30.00 per hour.

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