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Director Fermentation Science Jobs (NOW HIRING)

Senior Scientist I

Union, SC · On-site

$97K - $139K/yr

... science, biotechnology, and fermentation technologies to identify new research opportunities ... Ability to make a direct impact on products enjoyed by consumers around the world. Compensation ...

New

$97K - $139K/yr

... science, biotechnology, and fermentation technologies to identify new research opportunities ... Ability to make a direct impact on products enjoyed by consumers around the world. Compensation ...

New

Senior Scientist I

Union Beach, NJ · On-site

$97K - $139K/yr

... science, biotechnology, and fermentation technologies to identify new research opportunities ... Ability to make a direct impact on products enjoyed by consumers around the world. Compensation ...

New

Direct Hire/Full Benefits Salary: $24 per hour + shift differential $1.00 with potential pay ... Labeling of fermentation vessel pipes and valves * Participate in safety training programs

Ensure direct reports are compliant with all training requirements. * Perform Human Performance ... scientific discipline. Demonstrated commitment to the Zoetis Core Beliefs and leadership ...

Showing results 41-60

Director Fermentation Science information

What does a director of fermentation science do?

A Director of Fermentation Science leads and oversees the research, development, and optimization of fermentation processes within an organization, often in industries such as food, beverage, pharmaceuticals, or biotechnology. They manage teams of scientists and technicians, design experiments, and ensure that fermentation operations are efficient, safe, and compliant with regulations. Additionally, they collaborate with other departments to scale up production and implement innovative fermentation technologies. Their goal is to improve product quality, yield, and sustainability.

What are the key skills and qualifications needed to thrive as a director of fermentation science?

To thrive as a Director of Fermentation Science, you need advanced knowledge in microbiology, biochemistry, and fermentation processes, usually supported by a master's or PhD in a related field. Familiarity with bioreactor operation, laboratory information management systems (LIMS), and regulatory compliance is essential. Strong leadership, problem-solving, and cross-functional communication skills help drive innovation and manage diverse teams. These skills are crucial to ensure efficient production, maintain product quality, and lead scientific advancements within the organization.

What are some common challenges faced by a director of fermentation science, and how can they be managed effectively?

A Director of Fermentation Science often faces challenges such as optimizing fermentation processes for yield and consistency, troubleshooting microbial contamination, and scaling up new formulations from lab to production. Managing these issues requires strong cross-functional collaboration with quality assurance, production, and R&D teams, as well as staying current with technological advancements in fermentation. Effective Directors foster a culture of continuous improvement and clear communication to ensure regulatory compliance and product quality while supporting team development.

What is the difference between Director Fermentation Science vs Fermentation Scientist?

AspectDirector Fermentation ScienceFermentation Scientist
CredentialsBachelor's/Master's in Fermentation Science, Microbiology, or related fields; extensive experienceBachelor's or Master's in Microbiology, Biochemistry, or related fields; specialized training
Work EnvironmentLeadership role overseeing teams, projects, and strategy in manufacturing or R&D facilitiesLaboratory or production settings focused on experimental research and process development
Employer & IndustryBrewing, biotech, food production companies

The main difference is that the Director Fermentation Science leads and manages fermentation projects and teams, focusing on strategy and oversight, while the Fermentation Scientist conducts research and experiments to develop or improve fermentation processes. Both roles require relevant credentials, but the director holds a broader leadership responsibility.

What can I do with a director fermentation science degree?

A director of fermentation science typically oversees fermentation processes in industries such as brewing, brewing, biofuel production, or food manufacturing. They apply knowledge of microbiology, biochemistry, and process engineering, often utilizing lab skills and quality control methods to optimize product quality and efficiency.
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Infographic showing various Director Fermentation Science job openings in the United States as of September 2026, with employment types broken down into 2% Internship, 1% As Needed, 75% Full Time, 20% Part Time, and 2% Contract. Highlights an 74% Physical, 3% Hybrid, and 23% Remote job distribution.

Regional Sales Manager

Boise, ID • Remote

Locus Fermentation Solutions
Biotechnology Research and Development • 51 - 200 employees

$100K - $150K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 25 days ago


Job description


LOCUS Agriculture, a division of Locus Fermentation Solutions

Title:   

Regional Sales Manager

Company:

Locus Fermentation Solutions                                     

Status:

Exempt

Reports To:

VP of Locus Ag

Who WE are…

Locus Fermentation Solutions is a USA- Based Biotech company delivering powerful bio-based solutions across four primary markets: oil & gas, mining, agriculture, and industrial/CPG. We specialize in high-performance intermediary formulations and produce glycolipids and microbes that act as formulation enhancers- pushing performance beyond the limits of conventional chemistry.

OUR MISSION is to push the boundaries of traditional chemistry by using glycolipid and microbial additives as powerful formulation amplifiers that drive superior performance and sustainability across global industries.  

We are looking for creative and collaborative outside-the-box thinkers who thrive in fast paced, entrepreneurial style environments.  Learn more about us at Locusfs.com!

Locus AG, a division of Locus Fermentation Solutions, helps farmers achieve greater ROI through innovative, beneficial biological solutions proven by independent third-party trials to increase yields. Our specially formulated biologicals are essential to modern crop management—helping growers boost productivity and sustainability while improving fertilizer efficiency, soil health, nutrient uptake, and plant vigor. At Locus AG, we are driven by science and results, delivering proven solutions that help farmers get more from every acre.

What you’ll be doing:

This position is responsible for driving sales growth and building long-term partnerships with existing and prospective agricultural customers. This includes managing accounts through strong relationship management, providing hands-on field support, and applying effective sales and consultative techniques. The Regional Sales Manager serves as the primary point of contact for all product and service inquiries and is accountable for developing trusted advisor relationships with key accounts, customer stakeholders, and internal leadership teams.

Location: Pacific NW, Idaho, Oregon, Washington, Minnesota, South Dakota, North Dakota

Salary: $100,000 - $150,000 annual base compensation + commission earnings. 

Key Responsibilities:

  • Serve as the customer’s primary contact for all product and service-related questions. Ensure a complete understanding of the customer’s needs and recommend and execute solutions that satisfy the customer.  
  • Develop in depth relationships with decision makers at key accounts that result in long-term favorable relationship.
  • Provide agronomy expertise to decision makers through demonstrating an understanding of customers’ unique challenges and recommending solutions that integrate Locus’ product offerings into grower programs.
  • Collaborate with various departments to anticipate obstacles and proactively communicate to resolve foreseeable challenges. Make recommendations to improve processes. 
  • Support sales efforts including direct corporate farm sales as well as distribution support.
  • Perform in field product testing, including taking soil samples for evaluation. Formalize and present the findings to the customer to show positive product results.  
  • Travel to conduct on site visits regularly with current and prospective customer accounts. 
  • Conduct product application and product application demonstrations as needed.
  • Maintain detailed records of customer interactions through approved method of CRM. 
  • Stay current with knowledge and understanding of the industry and crops business in the assigned region's market.
  • Attend sales training, sales meetings, events, and seminars.
  • Maintain timely communications with sales personnel, management, and internal and external stakeholders. 
  • Contribute to building an effective account management process with established expectations for contacting customers, visiting customers, requesting referrals, and introducing new product offerings. 
  • Perform all other duties as assigned.

Qualifications & Requirements

  • Bachelor’s degree in an agricultural, Chemical, Biological or related field preferred. 
  • Current CCA preferred. 
  • Minimum of 5 years’ proven success in an Ag Sales or Account Management position preferred. 
  • Strong understanding of regional row crop market. Agronomic understanding of other specialty crops grown in the region preferred. 
  • Ability to travel including overnight.  
  • Excellent communication, negotiation, and leadership skills. 
  • Ability to identity and analyze sales opportunities. 
  • Ability to build favorable, long-term, relationships with customers. 
  • Ability to understand and follow the sales process.

Physical Requirements:

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.

  • Must be able to travel domestically up to 50% of the time.
  • Ability to walk, stand, and navigate uneven terrain at active farms or industrial sites.
  • Must be able to wear and properly utilize required personal protective equipment (PPE), including hard hats, steel-toed boots, safety glasses, and hearing protection.
  • May require occasional lifting or carrying of materials or equipment weighing up to 50 pounds.
  • Able to work in environments involving dust, noise, vibration, and varying weather conditions.
  • Comfortable with extended periods of sitting (e.g., during travel), as well as standing and walking during on-site visits.

Work Environment:

  • This position splits time between a professional office setting and field-based environments.
  • Field visits may include exposure to loud machinery, heavy equipment, and operational hazards.
  • Office work is generally sedentary and performed in a climate-controlled environment.
  • Travel may involve long flights, remote locations, and variable schedules based on customer and site needs.
  • Must be adaptable to a dynamic environment with competing priorities and high-level business engagement.

What’s in it for you:

  • Competitive Salary
  • Medical/Dental/Vison Benefits
  • 401(k) Savings Plan with Company Match
  • Generous Paid Time Off (PTO)
  • Paid Holidays
  • Volunteer Hours
  • Annual allowance of Floating Holidays
  • Tuition Assistance and Continuing Education Reimbursement Policy

Notice to Recruiting Agencies: Locus does not accept unsolicited resumes from third-party recruiters, staffing agencies, or search firms.  Any resumes submitted without a signed agreement and written request from our Human Resources department will be considered the property of Locus, and no placement fees will be paid. 

Work Authorization: Candidates must be legally authorized to work in the United States without current or future employer sponsorship. Locus does not sponsor employment visas for this position.