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Culinary Internship Jobs in Minnesota (NOW HIRING)

Cook

Minneapolis, MN · On-site

$24/hr

With a focus on culinary excellence and operational expertise, LSG Sky Chefs delivers nearly 600 ... Advancement opportunities and internal internships * Employee discount programs * Union membership ...

Cook

Minneapolis, MN · On-site

$24/hr

With a focus on culinary excellence and operational expertise, LSG Sky Chefs delivers nearly 600 ... Advancement opportunities and internal internships * Employee discount programs * Union membership ...

Cook

Minneapolis, MN · On-site

$24/hr

With a focus on culinary excellence and operational expertise, LSG Sky Chefs delivers nearly 600 ... Advancement opportunities and internal internships * Employee discount programs * Union membership ...

Cook

Minneapolis, MN · On-site

$24/hr

With a focus on culinary excellence and operational expertise, LSG Sky Chefs delivers nearly 600 ... internal internships Employee discount programs Union membership Work Location 3100 E 73rd St ...

Hospitality Intern

Nisswa, MN · On-site

$16 - $18/hr

Culinary / Kitchen * Or another area that fits your interests and our openings (Spa, Recreation ... Internship? * Hands-on experience at a renowned Minnesota resort * A chance to focus in your area ...

... service, culinary, facilities management, accounting, human resources, clerical, marketing ... Throughout the internship, the intern will gain valuable insight into Sodexo's business practices ...

... service, culinary, facilities management, accounting, human resources, clerical, marketing ... Throughout the internship, the intern will gain valuable insight into Sodexo's business practices ...

Campus Intern

Saint Cloud, MN · On-site

$15 - $18/hr

... service, culinary, facilities management, accounting, human resources, clerical, marketing ... Throughout the internship, the intern will gain valuable insight into Sodexo's business practices ...

... service, culinary, facilities management, accounting, human resources, clerical, marketing ... Throughout the internship, the intern will gain valuable insight into Sodexo's business practices ...

... service, culinary, facilities management, accounting, human resources, clerical, marketing ... Throughout the internship, the intern will gain valuable insight into Sodexo's business practices ...

... service, culinary, facilities management, accounting, human resources, clerical, marketing ... Throughout the internship, the intern will gain valuable insight into Sodexo's business practices ...

... service, culinary, facilities management, accounting, human resources, clerical, marketing ... Throughout the internship, the intern will gain valuable insight into Sodexo's business practices ...

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Culinary Internship information

See Minnesota salary details

$8

$16

$23

How much do culinary internship jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for culinary internship in Minnesota is $16.95, according to ZipRecruiter salary data. Most workers in this role earn between $14.13 and $18.85 per hour, depending on experience, location, and employer.

What skills and qualifications are needed for a culinary internship?

To thrive as a Culinary Intern, you need a basic understanding of food preparation, kitchen safety, and a genuine passion for cooking, often supported by culinary coursework or equivalent experience. Familiarity with commercial kitchen equipment, food handling certifications, and recipe management systems is highly beneficial. Excellent communication, teamwork, and a willingness to learn are soft skills that distinguish top candidates. These abilities help interns adapt quickly, support the kitchen staff, and gain the most from hands-on training in a fast-paced culinary environment.

What do I do during a culinary internship?

As a Culinary Intern, you can expect to assist with food preparation tasks such as chopping ingredients, assembling dishes, and maintaining kitchen cleanliness. You may also learn from experienced chefs by observing and gradually participating in cooking processes, plating, and inventory management. Interns often rotate through different stations to gain exposure to various aspects of kitchen operations. This hands-on experience is designed to help you develop technical skills while supporting the team and understanding the workflow of a professional kitchen.

What is a culinary internship?

A Culinary Internship is a hands-on learning experience that allows aspiring chefs to gain practical kitchen skills in a professional setting. Interns work under the supervision of experienced chefs, assisting with food preparation, cooking techniques, and kitchen operations. This opportunity helps develop culinary expertise, improve time management, and understand restaurant workflows. Internships can take place in restaurants, hotels, or catering companies and often serve as a stepping stone to a full-time culinary career.

What are the most commonly searched types of Culinary jobs in Minnesota? The most popular types of Culinary jobs in Minnesota are:
What are popular job titles related to Culinary Internship jobs in Minnesota? For Culinary Internship jobs in Minnesota, the most frequently searched job titles are:
What cities in Minnesota are hiring for Culinary Internship jobs? Cities in Minnesota with the most Culinary Internship job openings:
Infographic showing various Culinary Internship job openings in Minnesota as of August 2026, with employment types broken down into 8% Internship, 1% As Needed, 65% Full Time, 24% Part Time, 1% Temporary, and 1% Contract. Highlights an 86% Physical, 1% Hybrid, and 13% Remote job distribution, with an average salary of $35,254 per year, or $16.9 per hour.

Internships at Chick-fil-A Crossroads Center

Chick-fil-A

Saint Cloud, MN

$14 - $19/hr

Full-time

Re-posted 23 days ago


Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,596 frontline employees who took The Breakroom Quiz

16th of 106 rated fast food restaurants


Job description

Chick-fil-A Crossroads Center Internship Program

Marketing • Business Leadership • Culinary & Hospitality

At Chick-fil-A Crossroads Center, our internship program is designed to give students real-world business experience in a fast-paced, high-performance environment.

This is not a “sit and observe” internship. Interns play an active role in restaurant operations, leadership development, marketing initiatives, hospitality, and business growth while learning directly from experienced leaders.

Whether your interests are in marketing, leadership, operations, culinary, hospitality, or entrepreneurship, this internship is designed to help you grow professionally while making a real impact on the business.


Internship Areas

• Marketing & Brand Strategy

• Business Leadership & Operations

• Culinary & Hospitality

• Community Engagement & Events

• Social Media & Content Creation


Candidate Requirements

• Actively pursuing a related undergraduate degree

• Available to work a minimum of 15 hours per week

• Open to additional hours as business needs require

• Strong communication and teamwork skills

• Positive attitude with a willingness to learn

• Self-motivated and dependable


Internship ResponsibilitiesMarketing & Community Engagement

• Assist with marketing strategy and promotional planning

• Support events, product launches, catering, and community involvement initiatives

• Help create and organize social media content

• Participate in content planning meetings, photography, caption writing, and campaign ideas

• Assist with setup, execution, and breakdown of restaurant and off-site events

Restaurant Leadership & Operations

• Work directly in Front of House operations, serving guests and supporting team members

• Learn restaurant systems, leadership structure, and operational excellence

• Gain experience in hospitality, teamwork, and fast-paced business operations

• Support daily restaurant execution while maintaining Chick-fil-A standards

Professional Development

• Routine mentorship and coaching from restaurant leadership

• Professional development meetings with Executive Directors and Talent Leaders

• Exposure to leadership, communication, business strategy, and organizational development

Internship Project

• Complete a semester-long or summer business project based on restaurant needs and intern interests

• Gain hands-on project management and leadership experience

• Present ideas, recommendations, and outcomes to leadership


What You’ll Gain

• Real-world leadership experience paid

• Business and operational knowledge

• Marketing and project management experience

• Hospitality and customer service development

• Professional mentorship and coaching

• Resume-building experience in a high-performance environment


Internship Benefits

• Closed on Sundays

• Free meal during each shift

• Flexible scheduling

• Scholarship opportunities available

• Fun, uplifting, team-oriented environment

This is a paid internship, work up to full-time hours


E-Verify Employer

We participate in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the United States. We do not discriminate based on citizenship or national origin.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.


What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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