1

Culinary Intern Jobs (NOW HIRING)

The Prep Cook is a culinary position that requires basic culinary skills or related cooking experience and good communication skills. This is typically a production position that requires total ...

As the Culinary Intern, you will learn how the internal operations of SusieCakes works as well as learn key leadership skills that can be used as you pursue your culinary career. Our mission is to ...

As the Culinary Intern, you will learn how the internal operations of SusieCakes works as well as learn key leadership skills that can be used as you pursue your culinary career. Our mission is to ...

As the Culinary Intern, you will learn how the internal operations of SusieCakes works as well as learn key leadership skills that can be used as you pursue your culinary career. Our mission is to ...

As the Culinary Intern, you will learn how the internal operations of SusieCakes works as well as learn key leadership skills that can be used as you pursue your culinary career. Our mission is to ...

As the Culinary Intern, you will learn how the internal operations of SusieCakes works as well as learn key leadership skills that can be used as you pursue your culinary career. Our mission is to ...

As the Culinary Intern, you will learn how the internal operations of SusieCakes works as well as learn key leadership skills that can be used as you pursue your culinary career. Our mission is to ...

Culinary rotation. Must be a recent graduate or currently pursuing a hospitality degree. Previous luxury club F&B management experience preferred. Flexible schedule including evenings, weekends, and ...

Culinary Intern

Carmel, CA · On-site

$19 - $20/hr

The Prep Cook is a culinary position that requires basic culinary skills or related cooking experience and good communication skills. This is typically a production position that requires total ...

Culinary Intern

Carmel, CA · On-site

$19 - $20/hr

The Prep Cook is a culinary position that requires basic culinary skills or related cooking experience and good communication skills. This is typically a production position that requires total ...

As the Culinary Intern, you will learn how the internal operations of SusieCakes works as well as learn key leadership skills that can be used as you pursue your culinary career. Our mission is to ...

next page

Showing results 1-20

Culinary Intern information

See salary details

$7

$14

$23

How much do culinary intern jobs pay per hour?

As of Jun 23, 2026, the average hourly pay for culinary intern in the United States is $14.44, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $16.11 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Culinary Intern, and why are they important?

To thrive as a Culinary Intern, you need basic culinary knowledge, knife skills, and a food handler's certification or equivalent culinary coursework. Familiarity with commercial kitchen equipment, food safety protocols, and recipe management systems is typically expected. Attention to detail, strong work ethic, willingness to learn, and teamwork are standout soft skills in this role. These skills ensure you can contribute to kitchen operations effectively, maintain safety and quality standards, and grow professionally in a fast-paced culinary environment.

What is a culinary internship called?

A culinary internship is often referred to as a culinary externship or culinary apprenticeship. It provides hands-on experience in kitchens, allowing interns to develop cooking skills, learn kitchen operations, and gain industry knowledge during a set training period. These internships are typically offered by restaurants, hotels, or culinary schools to aspiring chefs and food service professionals.

What kinds of tasks and responsibilities can a Culinary Intern expect during their internship?

As a Culinary Intern, you can expect to assist with food preparation, plating, and station setup under the supervision of experienced chefs. Daily responsibilities often include measuring ingredients, prepping produce, maintaining kitchen cleanliness, and occasionally participating in menu planning or special events. Interns frequently rotate through different kitchen stations to gain hands-on experience with various cuisines and cooking techniques. Collaboration with kitchen staff is essential, as you’ll learn through observation, teamwork, and direct feedback. This role offers valuable exposure to the fast-paced environment of a professional kitchen and helps build foundational skills for a career in the culinary arts.

What is the difference between Culinary Intern vs Line Cook?

AspectCulinary InternLine Cook
CredentialsOften enrolled in culinary programs or recent graduatesExperience in kitchens, culinary training preferred
Work EnvironmentLearning-focused, supervised, entry-levelFast-paced, operational kitchen setting
Employer UsageHotels, restaurants, culinary schoolsRestaurants, hotels, catering services
Search IntentEntry-level culinary training, internshipsKitchen work, cooking positions

The main difference is that a Culinary Intern is typically a student or recent graduate gaining hands-on experience under supervision, while a Line Cook is an experienced kitchen professional responsible for preparing dishes in a busy restaurant environment.

What does a culinary intern do?

A culinary intern assists in food preparation, cooking, and kitchen operations under the supervision of chefs or kitchen staff. They gain hands-on experience with cooking techniques, food safety, and kitchen tools, often working in restaurant or hotel kitchens to develop their culinary skills.

What is the highest paying intern job?

Culinary internships at high-end restaurants, hotels, or large hospitality companies tend to offer higher stipends or hourly wages compared to smaller establishments. Interns with specialized skills, such as pastry or sous-chef training, and those in regions with a high cost of living may also earn more. However, overall, culinary internships generally offer lower pay than internships in other industries like finance or technology.

Can I join culinary school with no experience?

Culinary internships are often designed for individuals with little to no experience, making them accessible to beginners. While prior culinary knowledge or basic skills can be helpful, many programs provide training and hands-on learning to develop necessary skills in a professional kitchen environment.

What are culinary interns?

Culinary interns are individuals, often students or recent graduates, who work temporarily in kitchens or food service establishments to gain hands-on experience in the culinary field. They assist chefs and kitchen staff with food preparation, cooking, plating, and kitchen organization while learning industry standards and techniques. The internship provides practical training that complements their formal education and helps them build professional skills necessary for a career in the culinary arts.
What cities are hiring for Culinary Intern jobs? Cities with the most Culinary Intern job openings:
What are the most commonly searched types of Culinary jobs? The most popular types of Culinary jobs are:
What states have the most Culinary Intern jobs? States with the most job openings for Culinary Intern jobs include:
Infographic showing various Culinary Intern job openings in the United States as of June 2026, with employment types broken down into 61% Full Time, 37% Part Time, and 2% Temporary. Highlights an 95% Physical, 2% Hybrid, and 3% Remote job distribution, with an average salary of $30,025 per year, or $14.4 per hour.

Culinary Intern, Restaurant Associates / Boston, MA

Compass Group

New York, NY

$21/hr

Internship

Posted just now


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,060 frontline employees who took The Breakroom Quiz

291st of 428 rated business services


Job description

  • We have an opening for a Culinary Intern position.
  • Location: Rotational around Boston, MA
  • Schedule: To be discussed further upon interview.
  • Pay Rate: $21.00 per hour.

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1534302.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the 'job search' in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on 'referral tracking.' For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email MyReferral@compass-usa.com.
Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to work This is R/A !
Are you passionate about food and ready to take the next step toward a career in the culinary or hospitality industry? Join our Culinary Internship program and gain hands-on experience working alongside professional chefs and food service leaders in a fast-paced, real-world environment. As a Culinary Intern, you'll be immersed in the day-to-day operations of contract food service, developing practical skills and industry insight that will set the stage for your future success.
What You'll Learn & Do:
  • Support daily culinary operations including food preparation, service, and kitchen organization
  • Execute menu items following standardized recipes and presentation guidelines
  • Uphold food safety, sanitation, and uniform standards
  • Assist with receiving, storage, inventory, and purchasing
  • Contribute to guest service excellence, innovation, and problem-solving
  • Operate kitchen equipment safely and efficiently
  • Participate in associate learning and development activities
  • Gain exposure to the business side of food service, including financials and quality assurance

Learning Objectives:
  • Develop awareness, understanding, and practical skills to work effectively in diverse, inclusive hospitality environments
  • Gain hands-on experience across a variety of functions within culinary arts and food service operations through observation, mentorship, and active participation

Minimum Qualifications:
  • Genuine interest in culinary arts and the hospitality industry
  • Enrolled in a culinary program or relevant coursework (preferred, not required)
  • Basic communication and teamwork skills
  • Willingness to learn in a fast-paced, hands-on environment

Ideal Candidates Will Have an Interest in One or More of the Following:
  • Culinary, Baking, or Pastry Arts
  • Farm-to-Fork practices and sustainability in food service
  • Reducing the carbon "foodprint"
  • Food safety and quality assurance

This is more than an internship, it's an opportunity to launch your culinary career with real-world experience and meaningful mentorship.
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.

What Compass Group employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom