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Cuisine Solutions Jobs (NOW HIRING)

Cuisine Solutions

Sales Support Manager

Sterling, VA · On-site

Sales Support Manager Cuisine Solutions is the world's largest "sous vide" manufacturer, a well-established manufacturing business with domestic and international facilities. With us, you'll discover ...

Cuisine Solutions

Quality Assurance Manager

Sterling, VA · On-site

$85K/yr

Makes quality related recommendations to FSQA Director to enhance all of Cuisine Solutions plants' ability to produce high quality sous-vide cooked products. * Investigates customer complaints and ...

Cuisine Solutions

Sales Support Manager

Sterling, VA · On-site

$65K - $72K/yr

Sales Support ManagerCuisine Solutions is the world's largest "sous vide" manufacturer, a well-established manufacturing business with domestic and international facilities. With us, you'll discover ...

Cuisine Solutions

CPG Packaging Designer

Sterling, VA · On-site

$80K - $85K/yr

Job Title: CPG Packaging Designer Location: Sterling, VA (Hybrid - 3 days in office / 2 days remote) Department: Marketing Reports To: Senior Designer Position Overview We are looking for a talented ...

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Cuisine Solutions information

See salary details

$22K

$85.3K

$176K

How much do cuisine solutions jobs pay per year?

As of Aug 7, 2026, the average yearly pay for cuisine solutions in the United States is $85,339.00, according to ZipRecruiter salary data. Most workers in this role earn between $52,500.00 and $108,000.00 per year, depending on experience, location, and employer.

What are the typical career advancement opportunities for someone working in a Cuisine Solutions role?

Professionals in a Cuisine Solutions position often have pathways to advance into supervisory, managerial, or specialized roles, such as Lead Chef, Production Manager, or R&D Chef. Demonstrating strong leadership skills, consistently maintaining high food quality standards, and successfully managing production processes can open doors to more senior positions. Many organizations also encourage lateral movement into areas like quality assurance, culinary innovation, or logistics. As you gain experience and expand your expertise, you will have greater opportunities for professional growth and increased responsibility.

What are the key skills and qualifications needed to thrive in a Cuisine Solutions position?

To excel in a Cuisine Solutions role, you typically need a strong background in culinary arts, food safety, and large-scale food production, often supported by formal culinary education or relevant certifications. Familiarity with commercial kitchen equipment, sous-vide techniques, and inventory management systems is commonly required. Outstanding teamwork, attention to detail, and problem-solving abilities help individuals standout in this position. These skills ensure the delivery of high-quality meals, operational efficiency, and a positive experience for both clients and colleagues.

What is a Cuisine Solutions?

A Cuisine Solutions job typically involves roles in food production, culinary innovation, packaging, and distribution of sous-vide prepared meals. Employees work in various departments such as culinary arts, research and development, quality assurance, and operations. These jobs are essential to ensuring high-quality, chef-crafted meals are produced efficiently and safely. Positions range from entry-level production workers to skilled chefs and food scientists.

More about Cuisine Solutions jobs
What cities are hiring for Cuisine Solutions jobs? Cities with the most Cuisine Solutions job openings:
What are the most commonly searched types of Cuisine Solutions jobs? The most popular types of Cuisine Solutions jobs are:
What states have the most Cuisine Solutions jobs? States with the most job openings for Cuisine Solutions jobs include:
What job categories do people searching Cuisine Solutions jobs look for? The top searched job categories for Cuisine Solutions jobs are:
Cuisine Solutions jobs near you
Infographic showing various Cuisine Solutions job openings in the United States as of August 2026, with employment types broken down into 64% Full Time, and 36% Part Time. Highlights an 100% In-person job distribution, with an average salary of $85,339 per year, or $41 per hour.

Sales Support Manager

Cuisine Solutions

Sterling, VA • On-site

Full-time

Re-posted 15 days ago

Cuisine Solutions rating

7.8

Company rating: 7.8 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

110th of 435 rated food and drinks producers

Job description

Job Title: Sales Support Manager

Cuisine Solutions is the world's largest "sous vide" manufacturer, a well-established manufacturing business with domestic and international facilities. With us, you'll discover a culture of curiosity and collaboration that challenges the traditional food space with technology that allows for consistent quality, lower risk of contamination and less waste.

We look for people who are passionate about food, who are creative and comfortable working with a diverse team of talent. Join us in a career of innovative solutions in the food business, providing and creating products tailored to every customer with high regard for quality and reliability.

EXPERIENCE

  • Minimum 3- 5 years progressive experience serving in a Sales Support role.
  • Minimum 1-2 year experience managing a team of 5-10 people.
  • Knowledge of food services, food manufacturing industry and best practices preferred.
  • Ability to interact effectively with all levels of management and customers in a courteous and professional manner.
  • Ability to analyze goals, interpret needs, and support requests from multiple Sales teams.
  • Ability to demonstrate excellent and effective verbal and written communication skills.
  • Ability to multitask and work cross-functionally as needed.
  • Ability to demonstrate strong analytical and problem-solving skills.
  • Great organizational skills and comfortable managing internal and external customer communications.

EDUCATION

  • Bachelor's degree in business administration or related field
  • Proficient knowledge of Office 365 apps, particularly Excel.

JOB RESPONSIBILITIES:

  • Identifies process improvements to reduce errors and minimize business risks
  • Partners with the Sales, Logistics, Planning, QA, Business Operations, HR, Accounting, and Culinary teams to meet and streamline coordination process
  • Manages process to set up and maintain pricing contracts
  • Updates, maintains, and reviews price lists based on established pricing structures in various customer platforms
  • Maintains and manages Customer Classifications, Price Groups, Pricing/R&D Requests and other Sales-related processes in CRM/ERP systems
  • Monitors competitors' activities and recommends changes in product offerings or pricing to respond to competition
  • Provides customer sales reports, sales forecasts, and budgets for assigned sales channels
  • Prepares reports on sales KPI's and progress toward goals for sales account managers, which may include gathering data from multiple sources such as customer records, ordering patterns and/or marketing campaigns
  • Generates ad hoc reports for management review as requested
  • Attends assigned quarterly and yearly sales meetings
  • Provides overall escalation support when needed to the Sales Support team for issues that require operational improvements from other teams
  • Manages the team's schedule to ensure that they are meeting their daily and weekly goals
  • Ensures the team stays compliant with company policies and procedures
  • Establishes sales-related goals and quotas for team members, providing training in established SOP's, and regularly reviewing Sales Support's team performance to identify trends and potential improvements and efficiencies in deliverables

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