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Vp Cuisine Solutions Jobs (NOW HIRING)

Cuisine Solutions

Sous Chef

Sterling, VA · On-site

$65K - $68K/yr

Reporting to the VP, Culinary, the Sous Chef will be responsible for menu creation, food presentations, recipe development, Food and Equipment inventory maintenance The Company: Cuisine Solutions is ...

Cuisine Solutions

Sous Chef

Sterling, VA · On-site

$50K - $68K/yr

Reporting to the VP, Culinary, the Sous Chef will be responsible for menu creation, food presentations, recipe development, Food and Equipment inventory maintenance The Company: Cuisine Solutions is ...

Cuisine Solutions

Sous Chef

Sterling, VA · On-site

$50K - $68K/yr

Reporting to the VP, Culinary, the Sous Chef will be responsible for menu creation, food presentations, recipe development, Food and Equipment inventory maintenance The Company: Cuisine Solutions is ...

Cuisine Solutions

Sales Support Coordinator I

Sterling, VA · On-site

$20.75 - $28/hr

... and VP's. Support functions include preparing price lists, presentation materials and preparing ... Paid Holidays Cuisine Solutions is an Equal Opportunity Employer. All qualified applicants will ...

PerkinElmer

VP, Client Solutions

$141K - $181K/yr

Job Title VP, Client Solutions Location(s) Raleigh, NC, US Remote - NC This is a full-time salaried position with Project Farma , a PerkinElmer company. The successful candidate will reside in the ...

PerkinElmer

VP, Client Solutions

Raleigh, NC · On-site

$134K - $172K/yr

Job Title VP, Client Solutions Location(s) Raleigh, NC, US Remote - NC This is a full-time salaried position with Project Farma , a PerkinElmer company. The successful candidate will reside in the ...

PerkinElmer

VP, Client Solutions

Raleigh, NC · Remote

$134K - $172K/yr

Job Title VP, Client Solutions Location(s) Raleigh, NC, US Remote - NC This is a full-time salaried position with Project Farma , a PerkinElmer company. The successful candidate will reside in the ...

Dentsu, Inc.

VP, Salesforce Solutions

New York, NY · On-site

The VP, Salesforce Solutions is a senior pre-sale and solutioning leader within Merkle's Customer Data Solutions business, bringing to bear the full depth of Merkle's Salesforce Data Cloud and ...

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Vp Cuisine Solutions information

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How much do vp cuisine solutions jobs pay per year?

As of Aug 28, 2026, the average yearly pay for vp cuisine solutions in the United States is $157,532.00, according to ZipRecruiter salary data. Most workers in this role earn between $115,000.00 and $190,000.00 per year, depending on experience, location, and employer.

What are the most commonly searched types of Cuisine Solutions jobs?

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Vp Cuisine Solutions jobs near you

Sous Chef

Sterling, VA • On-site

Cuisine Solutions
Food and Drink Manufacturing • 201 - 500 employees

7.8

Company rating: 7.8 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

109th of 443 rated food and drinks producers

Great coworkers

People enjoy working here

Good employer

Learn more about Cuisine Solutionsexternal

$65K - $68K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 11 days ago

Job description

JOB TITLE: Sous Chef
SUMMARY: Reporting to the VP, Culinary, the Sous Chef will be responsible for menu creation, food presentations, recipe development, Food and Equipment inventory maintenance
The Company: Cuisine Solutions is the world's largest "sous vide" manufacturer, a well-established manufacturing business with domestic and international facilities. We look for people who are passionate about food, who are creative and comfortable working with a diverse team of talent. Our culture thrives on intellectual curiosity, informality and bringing your whole self to work. Join us in a career of innovative solutions in the food business, providing and creating products tailored to every customer with high regard for quality and reliability.
EDUCATION/EXPERIENCE REQUIREMENTS:
EDUCATION
  • Associates or BA in Culinary Arts or Food Science or equivalent certification
  • Working knowledge of MS office

EXPERIENCE
  • Minimum 3 years' experience as a Chef and/or Sous Chef
  • Experience working for a Michelin Star Restaurants or equivalent is a plus
    • Proven ability to speak culinary terminology with Clients, Executive Chefs, Kitchen Managers, and Restaurant Owners
  • Experience with menu design preferred
  • Front of house experience is an asset
  • Familiarity with food safety rules
  • Serve safe certification
  • Excellent kitchen skills
  • Strong communication skills
  • Professional demeanor and image
    • Demonstrated ability to successfully execute duties in a responsible and responsive manner
  • Excellent written, verbal, and communication skills
  • Self-motivated with proven time management skills

JOB RESPONSIBILITIES:
  • Work with CDC to research and experiment with recipes, and plate food for presentations.
  • Work with CDC and Exec sous for the creation and preparation of dishes using sous vide product.
  • Assist exec sous in writing menus for clients and customers based on specific needs.
  • Responsible for plating and garnishing food to ensure it is visually appealing.
  • Speak with clients regarding various types of appetizers, entrees and desserts; discuss ingredients and methods of preparation.
  • Knowledge of sous vide technique.
  • Attend trade shows and assist with food demonstration presentations.
  • Know the compositions and attributes of Cuisine Solutions products.
  • Be familiar with the various channels within Cuisine Solutions and be able to talk about them and what they do with potential clients.
  • Must be able to understand and follow GMP, company food safety and quality policies
  • Must be able to travel to support sales teams / food Presentations.

Performs other duties as may be assigned by management.
BENEFITS
  • Medical, dental and vision Insurance
  • 401(k)
  • Life and Disability Insurance
  • Paid Vacation & Sick leave
  • Paid Holidays

Cuisine Solutions is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, protected veteran status, or disability status.

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