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Cooks Jobs in Maine (NOW HIRING)

Cook Chef

Lewiston, ME

$15 - $20/hr

Cook With Chef experience 20 hours a week. Job Summary: The Cook/Chef will oversee kitchen operations, create an innovative menu, and prepare or coordinate the preparation of food for teaching ...

Cook - Part-Time

South Paris, ME · On-site

$18.80 - $24.17/hr

As a Cook at our South Paris home, you'll have the opportunity to use your culinary skills every day while preparing nutritious, delicious meals for the Veterans who call our home their own. Our ...

New

Cook/Chef, Full time

Brunswick, ME

$14.25 - $19/hr

Chef / Cook Full time Must be available days, early evenings and weekends, 32-40 hours per week. Where Talent Meets Heartfelt Hospitality Why Join Our Culinary Family: We care about our team and ...

New

Cook - Part-Time

South Paris, ME · On-site

$18.80 - $24.17/hr

As a Cook at our South Paris home, you'll have the opportunity to use your culinary skills every day while preparing nutritious, delicious meals for the Veterans who call our home their own. Our ...

New

Cook

Portland, ME · On-site

$14.50 - $19.50/hr

Job Type Full-time Description Job Responsibilities • Prepare and cook menu items according to standard recipes, portion sizes, and presentation guidelines. • Set up and stock stations with all ...

Cook

Lewiston, ME · On-site

$20 - $25/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are ...

Cook

Camden, ME

$20 - $25/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are ...

Cook

South Portland, ME · On-site

$14.50 - $19.25/hr

What you can expect as a Cook: * $1,000 Employee Referral Bonus * Tuition Reimbursement eligibility after three months of full-time employment * Competitive pay * 401(k) with company match * Next Day ...

Cook

South Portland, ME

$14.50 - $19.50/hr

Job Responsibilities · Prepare and cook menu items according to standard recipes, portion sizes, and presentation guidelines. · Set up and stock stations with all necessary ingredients and ...

Cook

South Portland, ME · On-site

$14.50 - $19.50/hr

Job Responsibilities · Prepare and cook menu items according to standard recipes, portion sizes, and presentation guidelines. · Set up and stock stations with all necessary ingredients and ...

Cook

Falmouth, ME

$20 - $25/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are ...

Cook

Camden, ME · On-site

$20 - $28/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are ...

Breakfast Cook

Bangor, ME · On-site

$14.75 - $19.25/hr

Cooks You are the culinary artist who transforms the Executive Chef's vision into a flavorful reality. Whether preparing a delicious breakfast, an exquisite lunch, a mouthwatering dinner, or a grand ...

Cook

Skowhegan, ME

$18 - $20/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are ...

Cook

Westbrook, ME · On-site

$20 - $25/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are ...

Cook

Skowhegan, ME

$18 - $20/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are ...

Cook

Belfast, ME

$18 - $22/hr

Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are ...

Showing results 41-60

Cooks information

See Maine salary details

$8

$15

$21

How much do cooks jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for cooks in Maine is $15.52, according to ZipRecruiter salary data. Most workers in this role earn between $13.03 and $17.45 per hour, depending on experience, location, and employer.

What is the difference between Cooks vs Chefs?

AspectCooksChefs
CredentialsMay require food safety certifications or culinary trainingOften have formal culinary education or extensive experience
Work EnvironmentWork in restaurants, cafeterias, or catering servicesTypically lead kitchen operations, may own or manage kitchens
Industry UsageCommonly employed in various food service settingsUsually hold leadership roles in kitchens
Search & Comparison IntentPeople compare Cooks with Chefs to understand roles, skills, and career paths

While both Cooks and Chefs work in food preparation, Cooks generally perform specific cooking tasks under supervision, whereas Chefs often have leadership roles, oversee kitchen operations, and possess advanced culinary skills. The choice depends on experience, training, and career goals within the culinary industry.

What are careers in cooking?

Careers in cooking include roles such as chefs, line cooks, pastry cooks, and kitchen managers. These positions typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced environments. Opportunities exist in restaurants, hotels, catering, and institutional food service settings.

What jobs can I do with cooking?

A cook can work in various food service roles such as restaurant chef, line cook, catering chef, or pastry chef. These positions often require knowledge of food preparation, safety standards, and kitchen equipment, and may involve working flexible hours in fast-paced environments.

What are the most commonly searched types of Cooks jobs in Maine?

The most popular types of Cooks jobs in Maine are:

What are popular job titles related to Cooks jobs in Maine?

For Cooks jobs in Maine, the most frequently searched job titles are:

What job categories do people searching Cooks jobs in Maine look for?

The top searched job categories for Cooks jobs in Maine are:

What cities in Maine are hiring for Cooks jobs?

Cities in Maine with the most Cooks job openings:

What are popular job titles related to Cooks jobs in ME?

For Cooks jobs in ME, the most frequently searched job titles are:

Infographic showing various Cooks job openings in Maine as of August 2026, with employment types broken down into 64% Full Time, 32% Part Time, 3% Temporary, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $32,280 per year, or $15.5 per hour.

$15 - $20/hr

Full-time

Re-posted 9 days ago


Job description

Cook With Chef experience
20 hours a week.
Job Summary:

The Cook/Chef will oversee kitchen operations, create an innovative menu, and prepare or coordinate the preparation of food for teaching purposes.

Duties/Responsibilities:
  • Oversee the operations of the kitchen, ensuring that food is prepared safely, efficiently, and according to specifications.
  • Ensures kitchen runs in accordance with all applicable health, safety, and hygiene codes and standards.
  • Creates and modifies the menu’s based on food trends, food costs, health diagnosis, and seasonal availability.
  • Oversees stocking, ordering, and purchasing of ingredients, ensuring that necessary ingredients are available and as fresh as possible while also minimizing spoilage and waste.
  • Maintains and inspects kitchen equipment and utensils, recommending repairs or replacements as needed.
  • Performs other related duties as assigned.
  • Trains staff.
  • For one month one day a week provide training for staff on how to cook one of the meals developed.
  • Request feedback from staff on training and what may be needed moving forward to allow for success.
  • Should have a variety of meals developed.
Required Skills/Abilities:
  • Ability to produce excellent culinary experience for patrons.
  • Extremely creative.
  • Excellent verbal and written communication skills.
  • Excellent time management, scheduling, and organizational skills.
  • Excellent interpersonal skills with the ability to work well with a variety of personalities and under pressure.
Education and Experience:
  • Relevant experience or training, which may be demonstrated via degree or certificate, completion of apprenticeship, or other experience necessary to become trained as a highly skilled professional cook.
  • At least two years of culinary managerial experience required.
Physical Requirements:
  • Prolonged periods standing and preparing and cooking food.
  • Must be able to lift up to 25 pounds at times.
  • Must be able to work in a kitchen environment that may involve exposure to extreme heat or cold.