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Part Time Cooks Jobs in Maine (NOW HIRING)

Bowdoin College

Cook (part-time)

Brunswick, ME · On-site

$21/hr

Posting Details Posting Details Title Cook (part-time) Posting Number C00435JP Department Dining Service - Thorne Hall Job Summary Located in Brunswick, Maine, Bowdoin College boasts a student ...

Cary Medical Center

L'Acadie COOK -CPT

Van Buren, ME · On-site

$12.50 - $16.75/hr

Casual Part-Time 12 Hours a week Job Summary: Cook - L'Acadie L'Acadie is seeking a reliable and skilled Casual Part-Time Cook to prepare meals for our residents in accordance with dietitian ...

Woodlands Senior Living

Cook - Part Time

Hallowell, ME · On-site

$18 - $25/hr

Job Type Part-time Description Do you have an interest or background in working in kitchens or ... Using standard commercial and non-commercial kitchen equipment cooks and serves meals (breakfast ...

Compass Group

COOK

Damariscotta, ME · On-site

$22/hr

Schedule : Full time and part time schedules. Hours and days may vary; including rotating weekends. Further details upon interview. * Requirement : 1 year of prior professional cooking experience ...

New Communities Inc

Cook

Farmington, ME · On-site

$15.10/hr

Job Type Part-time Description New Communities is proud to have been named one of the 2024 and 2025 ... Are you someone who enjoys cooking and interacting with seniors in a caring and inclusive ...

Dysart's

Line Cook - Hermon Restaurant

Hermon, ME · On-site

$18/hr

Description Our Hermon restaurant is looking for part-time or full-time Line Cooks to join our team! Candidates should be self-motivated and should enjoy working as a team. Must be available all ...

Atria Senior Living - Kennebunk

Cook

Kennebunk, ME

$22 - $26.40/hr

... (Part Time) based on community survey results * Benefits package also includes Health, Dental ... One (1) to three (3) years of experience as a cook in a hospitality or healthcare environment

Maine Beer Company

PT Line Cook

Freeport, ME · On-site

$16.25 - $20.50/hr

Job Type Part-time Description Maine Beer Company is looking to add a part-time Line Cook to our Kitchen team. The Line Cook at Maine Beer Company is responsible for creating and maintaining the ...

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Part Time Cooks information

What is the difference between Part Time Cooks vs Part Time Kitchen Assistants?

AspectPart Time CooksPart Time Kitchen Assistants
CredentialsCooking experience, food safety certificationsBasic food handling, no specialized certifications usually required
Work EnvironmentCommercial kitchens, restaurants, cateringKitchen support areas, prep stations, cafeterias
Employer & Industry UsageRestaurants, hotels, catering servicesHospitals, schools, large cafeterias
Common Search & Comparison IntentCooking skills, menu preparationKitchen support, food prep tasks

Part Time Cooks focus on preparing and cooking food, often requiring culinary skills and certifications. In contrast, Part Time Kitchen Assistants support kitchen operations with basic food prep and cleaning tasks. Both roles are essential in food service environments but differ in responsibilities and required credentials.

What are the most commonly searched types of Cooks jobs in Maine? The most popular types of Cooks jobs in Maine are:
Part Time Cooks jobs near you
Infographic showing various Part Time Cooks job openings in Maine as of July 2026, with employment types broken down into 1% Locum Tenens, 66% Full Time, 30% Part Time, 1% Temporary, 1% Contract, and 1% Nights. Highlights an 100% Physical job distribution.
Cook (part-time)

Cook (part-time)

Bowdoin College

Brunswick, ME • On-site

$21/hr

Part-time, Other

Posted 27 days ago

Job description

Posting Details
Posting Details
Title
Cook (part-time)
Posting Number
C00435JP
Department
Dining Service - Thorne Hall
Job Summary
Located in Brunswick, Maine, Bowdoin College boasts a student population of almost 2000. Our Dining Services Department makes everything from scratch and are consistently rated in the top 10 for college dining! We have our own butcher shop, bakeshop, and organic garden that all supply food to our two dining halls and three retail locations.
Under the general direction of the Head Chef and Assistant Chefs, we are seeking a part-time Cook to provide support in food preparation for catering and hot and cold food production, while maintaining a clean and sanitary work space. Key responsibilities include, but are not limited to:
  • Assembling and cooking recipes for daily menus
  • Preparation of ingredients in recipes for both hot and cold food production
  • Assisting with catering function set-ups and preparation
  • Assisting with position coverage in production and service areas as required
  • Operating cold food prep and short-order cooking equipment
  • Maintaining workspace in a clean and sanitary manner
  • Reading recipes and preparing to specifications

The hourly pay for this position is $21.00 per hour.
Shift differentials (2nd shift - 10% shift differential, 3rd shift - 15% shift differential, plus an additional $1.00/hour during weekend working hours).
Education/Skills Requirements
  • High school diploma or GED required; Associate's or vocational/technical degree in the culinary or related field preferred
  • ServSafe certification preferred
  • Working knowledge of basic cooking techniques and their application in catering and/or institutional settings.
  • Ability to efficiently work independently and within a team atmosphere
  • Self-motivated with strong decision-making and organizational skills
  • Ability to multi-task and follow both written and oral directions
  • Willingness and ability to learn new tasks
  • Strong commitment to customer service

Experience Requirements and/or Equivalents
  • At least 1 year of experience in kitchen production or food service industry

Applicants must meet the minimum qualifications in this posting to be considered for hire.
Standard Work Days and Hours
  • This is an onsite, part-time, non-benefit eligible position working less than 20 hours/ week
  • There is opportunity for flexible scheduling with shifts available in the morning, afternoon, and evening.
  • Scheduling accommodations are available based on the candidate's availability

Employment at Bowdoin College is contingent upon satisfactory completion of applicable background checks including but not limited to: criminal records, educational verifications, driving records (when job-related), and/or credit history (when job related).
We regret that Bowdoin College is unable to provide visa sponsorship for staff positions.
#bcindeed
About Bowdoin
Bowdoin embraces diversity in all forms, and the College is home to talented students, faculty and staff-with a variety of racial, ethnic, cultural, and socioeconomic backgrounds; religious beliefs; and gender identities, among other factors.
We encourage applications from candidates committed to the support of an inclusive campus community and those who will enrich and contribute to the College's multifaceted diversity. We value a community in which individuals of all backgrounds are warmly welcomed and encouraged to succeed.
Founded in 1794, Bowdoin has maintained its commitment to the liberal arts for well over 200 years. Bowdoin's reputation as a preeminent liberal arts college rests on the excellence of its faculty, students, and staff; intimate size; strong sense of community; and connections to the people, history, and natural beauty of Maine.
Bowdoin's campus is situated in a beautiful natural setting. Located in Brunswick, Maine, a town of approximately 20,000, the College is a short drive from the Maine coast, twenty-five miles from Portland and 120 miles from Boston.
Shift
N/A
Employment Category
Casual
Benefits Eligible
No
Pay Type
Hourly
Background Check Package Requirements
Support Staff
Is driving a vehicle (e.g. Bowdoin vehicle or off road vehicle, rental car, personal car) an essential function of this job?
No
Is a pre-placement physical required for this position?
Yes
Posting Date
07/24/2026
Applications Accepted Until
Open Until Filled
No
Type of Posting
Internal/External
Special Instructions to Applicants
If selected as a finalist, you will be required to submit information for three references, including name, email address, phone number and how you know the reference.
EEO Information
Bowdoin College complies with applicable provisions of federal and state laws that prohibit unlawful discrimination in employment, admission, or access to its educational or extracurricular programs, activities, or facilities based on race, color, ethnicity, ancestry and national origin, religion, sex, sexual orientation, gender identity and/or expression, age, marital status, place of birth, genetic predisposition, veteran status, or against qualified individuals with physical or mental disabilities on the basis of disability, or any other legally protected statuses.

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