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Cook Jobs in Massachusetts (NOW HIRING)

Meriwether Godsey, Inc.

Cook

Gill, MA · On-site

$20 - $21/hr

Meriwether Godsey is looking for a Full-time Cook responsible for the preparation, cooking, and presentation of daily meals and special events at a private co-educational college preparatory boarding ...

Meriwether Godsey, Inc.

Cook

Gill, MA

$20 - $21/hr

Meriwether Godsey is looking for a Full-time Cook responsible for the preparation, cooking, and presentation of daily meals and special events at a private co-educational college preparatory boarding ...

Linchris Hotel Corporation

Cook

Hyannis, MA · On-site

$22 - $25/hr

Cook** ** ** We are seeking a talented and dedicated Cook to join our dynamic team. As a Cook, you will play a crucial role in ensuring that our guests receive an exceptional dining experience. You ...

Meriwether Godsey, Inc.

Cook

Gill, MA

$20 - $21/hr

Meriwether Godsey is looking for a Full-time Cook responsible for the preparation, cooking, and presentation of daily meals and special events at a private co-educational college preparatory boarding ...

Nexdine Hospitality

Cook

Chestnut Hill, MA · On-site

$26/hr

Cook Location: Chestnut Hill, MA Hours Per Week: Full Time Starting Pay Rate: $26.00/hr Pay Frequency: Weekly - Direct Deposit What We Offer You: * $500 Sign-on Bonus! * Generous Compensation ...

Nexdine Hospitality

Cook

Weymouth, MA · On-site

$14.50 - $19.50/hr

Cook Location: Weymouth. MA Pay Rate: $23.00 Pay Frequency: Weekly - Direct Deposit What We Offer You: * Generous Compensation & Benefits Package * Health, Dental & Vision Insurance * Company-Paid ...

Bambola!

Cook

Boston, MA

$23 - $26/hr

Cook - Bring Your Passion for Flavor to Our Kitchen We are looking for skilled and dedicated Cooks to join our kitchen team. Whether you specialize in the line, sauté, grill, or fry station, you'll ...

Nexdine Hospitality

Cook

Brighton, MA · On-site

$21 - $23/hr

Cook Location: Boston, MA Shift/Schedule: Monday-Friday, 6:30am-2:30pm Hours Per Week: Full Time Starting Pay Rate: $21.00-$23.00/hr Pay Frequency: Weekly - Direct Deposit What We Offer You:

Connie's Stagecoach Diner

Cook

Amesbury, MA

$14.75 - $19.75/hr

Cook - Bring Your Passion for Flavor to Our Kitchen We are looking for skilled and dedicated Cooks to join our kitchen team. Whether you specialize in the line, sauté, grill, or fry station, you'll ...

Arbors at Westfield

Cook

Westfield, MA

$14.50 - $19.50/hr

Cook - Arbors/Ivy Assisted Living Per Diem/Part- time Do you love to cook--and take real pride in how your food looks and tastes? Are you the kind of cook who steps out of the kitchen to ask, "How ...

Steppingstone Inc

Cook

Fall River, MA · On-site

$22.20 - $23.09/hr

The Cook works as an integral part of the Food Service Department. The Cook performs, but is not limited to the following duties: preparing daily meals, checking order deliveries and maintaining a ...

The Atlas Healthcare Group

Cook

Marion, MA · On-site

$21.50 - $24.32/hr

) Cook (Full Time and Part-Time Shifts Available) Sippican Rehabilitation and Healthcare Center, Marion, MA 02738 POSITION SUMMARY We are seeking a highly skilled Cook to join our team at Sippican ...

Meriwether Godsey, Inc.

Cook

Byfield, MA

$23/hr

Meriwether Godsey is seeking Full-time Cooks responsible for the preparation, cooking, and presentation of daily meals and special events at The Governor's Academy, a prestigious independent day and ...

Meriwether Godsey, Inc.

Cook

Byfield, MA

$23/hr

Meriwether Godsey is seeking Full-time Cooks responsible for the preparation, cooking, and presentation of daily meals and special events at The Governor's Academy, a prestigious independent day and ...

Meriwether Godsey, Inc.

Cook

Byfield, MA · On-site

$23/hr

Meriwether Godsey is seeking Full-time Cooks responsible for the preparation, cooking, and presentation of daily meals and special events at The Governor's Academy, a prestigious independent day and ...

Meriwether Godsey, Inc.

Cook

Byfield, MA · On-site

$23/hr

Meriwether Godsey is seeking Full-time Cooks responsible for the preparation, cooking, and presentation of daily meals and special events at The Governor's Academy, a prestigious independent day and ...

Meriwether Godsey, Inc.

Cook

Gill, MA · On-site

$20 - $21/hr

M eriwether Godsey is looking for a Full-time Cook responsible for the preparation, cooking, and presentation of daily meals and special events at a private co-educational college preparatory ...

Steppingstone, Inc.

Cook

Fall River, MA · On-site

$22.20 - $23.09/hr

SUMMARY: The Cook works as an integral part of the Food Service Department. The Cook performs, but is not limited to the following duties: preparing daily meals, checking order deliveries and ...

Barrel One Collective

Cook

Worcester, MA

$14 - $18.75/hr

Cook Greater Good Imperial Brewing Company -Worcester, MA Barrel One Collective SUMMARY We are looking for a Cook to prepare high-quality and delicious food. You will prepare dishes that will delight ...

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All JobsCook JobsCook Jobs in Massachusetts

Cook information

See Massachusetts salary details

$9

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$24

How much do cook jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for cook in Massachusetts is $17.51, according to ZipRecruiter salary data. Most workers in this role earn between $14.71 and $19.71 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are three careers in cooking?

Three careers in cooking include becoming a chef, a pastry chef, or a line cook. These roles involve preparing food in restaurants, bakeries, or catering services and often require culinary training or certifications. Each position offers different responsibilities and skill levels within the culinary industry.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.
More about Cook jobs
What are the most commonly searched types of Cook jobs in Massachusetts? The most popular types of Cook jobs in Massachusetts are:
What are popular job titles related to Cook jobs in Massachusetts? For Cook jobs in Massachusetts, the most frequently searched job titles are:
What job categories do people searching Cook jobs in Massachusetts look for? The top searched job categories for Cook jobs in Massachusetts are:
What cities in Massachusetts are hiring for Cook jobs? Cities in Massachusetts with the most Cook job openings:
What are popular job titles related to Cook jobs in MA? For Cook jobs in MA, the most frequently searched job titles are:
Cook jobs near you
Infographic showing various Cook job openings in Massachusetts as of August 2026, with employment types broken down into 2% As Needed, 72% Full Time, 24% Part Time, and 2% Contract. Highlights an 100% In-person job distribution, with an average salary of $36,411 per year, or $17.5 per hour.

Cook

Meriwether Godsey, Inc.

Gill, MA • On-site

$20 - $21/hr

Full-time

Medical, Dental, Vision

Posted 16 days ago

Job description

Meriwether Godsey is looking for a Full-time Cook responsible for the preparation, cooking, and presentation of daily meals and special events at a private co-educational college preparatory boarding and day school located in Gill, MA.

  • Full-time
  • Schedule: Various Hours and Days Available
  • Free Meals
  • $20-$21 Per Hour

What the Cook will do:

  • Participate in the preparation, cooking, and portioning of large quantities of meat, fish, fowl, vegetables, cereals, soups, sauces, fruits, bread, desserts, and other food items
  • Prepare items in batches as close to serving time as possible to ensure quality and limit over-production using good judgment in timing to ensure service without interruption
  • Follow recipes and recommend changes in recipes and cooking methods to improve products and ensure the highest quality food preparation and presentation
  • Cook, maintain, and store all foods at/to required temperatures
  • Take and record temperatures, following all required food handling and sanitation standards to ensure food safety
  • Maintain accurate records of production amounts, attendance & left-over amounts to assist in efficient forecasting information
  • Assist with the organization and sanitation of coolers, freezers, and storerooms: all items covered, labeled, and dated
  • Attend production meetings daily, offering input concerning leftover utilization, efficiency, product quality, etc.
  • Perform all duties in accordance with food safety and sanitation best practices
  • Other duties, as assigned

What the Cook will need:

  • High School diploma or equivalent
  • Prior experience as a cook desired, production kitchen or contract dining experience (2-4 years of prior experience preferred)
  • ServSafe® Certification or ability to obtain within 6 months of employment; allergen trained
  • Experience with high-volume, fast paced food service operations; preferably in school environments
  • Ability to measure products and convert units of measure
  • Great Knife Skills
  • High levels of professionalism, strong communication, organizational and problem-solving skill
  • Flexibility; ability to switch between locations and job duties
  • Growing knowledge of sustainable practices

What the Cook will get:

  • Competitive Pay, Uniforms, Meals, Training and Mentorship, and Benefits (Health, Vision, Dental, etc.)

Meriwether Godsey offers significant opportunities for growth and career advancement. The work environment is fast-paced, team-oriented, and high-energy. You’ll be surrounded and supported by people who are passionate about serving others.

Enjoy a people and food-focused environment where you have the opportunity to make a difference every day and advance your career. Help Meriwether Godsey shine and set the standard for hospitality in the New England market! Interested in learning more? Visit our About Us Page


Meriwether Godsey is proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to fostering an inclusive, equitable workplace.

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