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Commis Jobs (NOW HIRING)

Chef Tournant

Oakland, CA · On-site

$22/hr

Michelin Commis is a small restaurant with limited seating in an open kitchen. We are pushing to better ourselves in every aspect and exceed our client's expectations. With the kitchen and dining ...

Commis I & Commis II - Kuwait

New York, NY · On-site

$17.50 - $24/hr

We are hiring skilled and motivated Commis I & Commis II Chefs with experience in Continental, Arabic, or Multi-Cuisine kitchens. If you are passionate about culinary excellence and ready to grow in ...

Commis Chef M Culinary Concept is searching for a passionate Commis Chef to join our vibrant team and help us create incredible catering experiences across the Southwest. We're an award-winning ...

Commis Chef M Culinary Concept is searching for a passionate Commis Chef to join our vibrant team and help us create incredible catering experiences across the Southwest. We're an award-winning ...

Commis

Manhattan, NY · On-site

$20 - $22/hr

The Momofuku Commis will be joining the BOH team, working towards being a Line cook. The commis will work closely with the chef team to assist the production of daily mise en place, maintain ...

Commis

Manhattan, NY · On-site

$20 - $22/hr

The Momofuku Commis will be joining the BOH team, working towards being a Line cook. The commis will work closely with the chef team to assist the production of daily mise en place, maintain ...

Commis Chef

New Orleans, LA · On-site

$18.25 - $23/hr

At Emeril's the commis chef is a junior position that will frequently move around the kitchen according to the restaurant's needs, answering directly to the chef de partie of the station to which ...

Commis Chef

Chicago, IL · On-site

$20.50 - $21/hr

The Commis is an important part of the team, responsible for preparation and production of foods and garnishes, storing goods, and maintaining product quality to be used for service. This is a ...

Commis Chef

Chicago, IL · On-site

$20.50 - $21/hr

The Commis is an important part of the team, responsible for preparation and production of foods, garnishes and condiments & storing goods and maintaining product quality to be used for service. This ...

The Momofuku Commis will be joining the Back of House team, working towards being a Line cook. The commis will work closely with the chef team to assist the production of daily mise en place ...

New

Commis Chef

Chicago, IL

$20.50 - $21/hr

The Commis is an important part of the team, responsible for preparation and production of foods and garnishes, storing goods, and maintaining product quality to be used for service. This is a ...

Commis Chef

Chicago, IL

$20.50 - $21/hr

The Commis is an important part of the team, responsible for preparation and production of foods, garnishes and condiments & storing goods and maintaining product quality to be used for service. This ...

$18.25 - $23/hr

We are currently recruiting for a Commis Chef to join Harrods' passionate and high-performing dining team within our iconic Knightsbridge store. This is an exciting opportunity to develop your ...

$18.25 - $23/hr

About the Role As a Commis Chef, you will be an integral part of the kitchen brigade, supporting senior chefs to deliver consistently high standards of food quality, safety and presentation. Working ...

Cook 1 / Commis

New Orleans, LA · On-site

$15 - $17/hr

Cook 1 / Commis Classification: Hourly / Non-Exempt Typical Experience: 0-2 years Reports To: Sous Chef or Chef de Tournant Primary Focus: Learn kitchen fundamentals, basic prep, sanitation, and how ...

2nd Commis Butcher

New York, NY · On-site

$14.50 - $18.50/hr

2nd Commis Butcher Department: Galley Employment Type: Fixed Term Contract Location: Global Reporting To: Chef de Partie Butcher Description By applying to this position, your application will be ...

COMMIS CHEF - ROBATA

Miami, FL · On-site

$18.25 - $23/hr

As a Commis Chef, you will play a crucial role in supporting the culinary team in the preparation and execution of dishes. If you have a passion for culinary arts, a desire to learn, and are ...

New

Commis

San Francisco, CA · On-site

$19 - $23/hr

Commis Reports to: Sous Chef Secondary report: Chef de Cuisine Benefits : Competitive PTO, 401K, Heath/Dental/Vision insurance, Dining Discounts, Wellness/Education/Uniform Benefits, Team Trips to ...

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Commis information

See salary details

$9

$15

$19

How much do commis jobs pay per hour?

As of Jun 7, 2026, the average hourly pay for commis in the United States is $15.91, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.31 per hour, depending on experience, location, and employer.

What are the typical responsibilities and daily routines for a Commis in a professional kitchen?

As a Commis, you will primarily assist more experienced chefs with food preparation, basic cooking, and maintaining kitchen hygiene. Your daily tasks often include chopping ingredients, preparing mise en place, cleaning stations, and ensuring supplies are stocked. Working as part of a team, you’ll rotate through different kitchen sections to learn a wide range of skills. This role provides an excellent foundation for career growth in the culinary industry, as you gain hands-on experience and mentorship from senior chefs.

What is the difference between Commis vs Line Cook?

AspectCommisLine Cook
CredentialsBasic culinary training or apprenticeshipSame as Commis, often with more experience
Work EnvironmentEntry-level kitchen position, supervised by senior chefsResponsible for specific station tasks during service
Industry UsageCommon in hotels, restaurants, and cateringWidely used in restaurants and hotels

Both Commis and Line Cook roles require similar foundational culinary skills and certifications. The main difference lies in experience level and responsibility, with Commis being an entry-level position and Line Cooks often having more experience and autonomy during service.

What are the key skills and qualifications needed to thrive as a Commis, and why are they important?

To thrive as a Commis, you need a basic understanding of food preparation, kitchen safety, and a relevant culinary qualification or on-the-job training. Familiarity with kitchen equipment, food handling standards, and occasionally inventory or ordering systems is beneficial. Strong teamwork, attention to detail, and a willingness to learn help you stand out in this entry-level kitchen role. These skills are crucial as they ensure efficient kitchen operations, consistent food quality, and support for more senior chefs.

What is a Commis chef?

A Commis chef is an entry-level cook who works under the supervision of more experienced chefs in a professional kitchen. They assist with basic food preparation, cooking, and maintaining cleanliness and organization. This role is often the starting point for those beginning a culinary career, providing hands-on experience and learning opportunities in various sections of the kitchen. Commis chefs may rotate through different stations to gain a broad range of skills before advancing to higher positions.
More about Commis jobs
What cities are hiring for Commis jobs? Cities with the most Commis job openings:

Chef Tournant

Commis

Oakland, CA • On-site

$22/hr

Full-time

Medical, Vision, Retirement

Posted 10 days ago


Job description

2 Star ** Michelin
Commis is a small restaurant with limited seating in an open kitchen.
We are pushing to better ourselves in every aspect and exceed our client's expectations.
With the kitchen and dining room sharing the same space, it is important that applicants knows how to work with cleanliness and with organization, great communication, teamwork and attention to great details.
Commis is an equal opportunity employer and offers competitive wages and a comprehensive benefit program:
- additional pay on top of the hourly wage in participation on the service charge
- Kaiser Medical and Vision coverage stipend provided.
- sick pay
- 401k savings plan

Full time, 5 days a week. Tuesday - Saturday
50-55 hour work week
Ideal candidate must have :
- a minimum of 2 years of experience in a fine dining kitchen at a Michelin Star Property
- great communication skills
- team work ethics
- wanting to learn and contribute More detail about Commis, please visit https://culinaryagents.com/entities/855-Commis