H2B Program
West Palm Beach, FL · On-site
$14 - $17/hr
Positions Available - Chef dePartie/Commis Chef/ Line Cook/ Junior Sous Chef -Bartender/Mixologist - Host/Hostess -Golf/Fitness/Racquet Attendants -Waiter/Waitress/Food Runner/Assistant Server/Server ...
H2B Program
West Palm Beach, FL · On-site
$14 - $17/hr
Positions Available - Chef dePartie/Commis Chef/ Line Cook/ Junior Sous Chef -Bartender/Mixologist - Host/Hostess -Golf/Fitness/Racquet Attendants -Waiter/Waitress/Food Runner/Assistant Server/Server ...
* Managing the front of house team In their management role, the front of house manager is responsible for the whole front of house team (waiters, commis, maîtres d'hôtel, head waiters, sommeliers.
Quick apply
* Managing the front of house team In their management role, the front of house manager is responsible for the whole front of house team (waiters, commis, maîtres d'hôtel, head waiters, sommeliers.
* Managing the front of house team In their management role, the front of house manager is responsible for the whole front of house team (waiters, commis, maîtres d'hôtel, head waiters, sommeliers.
Quick apply
* Managing the front of house team In their management role, the front of house manager is responsible for the whole front of house team (waiters, commis, maîtres d'hôtel, head waiters, sommeliers.
Commis Waiter information
See salary details
$6.01 - $8.06
5% of jobs
$8.06 - $10.12
10% of jobs
$12.17 is the 25th percentile. Wages below this are outliers.
$10.12 - $12.17
9% of jobs
$12.17 - $14.23
14% of jobs
The median wage is $15.13 / hr.
$14.23 - $16.28
26% of jobs
$17.21 is the 75th percentile. Wages above this are outliers.
$16.28 - $18.33
23% of jobs
$18.33 - $20.39
5% of jobs
$20.39 - $22.44
3% of jobs
$22.44 - $24.50
2% of jobs
$24.50 - $26.55
1% of jobs
$26.55 - $28.61
1% of jobs
$6
$15
$28
How much do commis waiter jobs pay per hour?
As of Jun 30, 2026, the average hourly pay for commis waiter in the United States is $15.80, according to ZipRecruiter salary data. Most workers in this role earn between $11.54 and $16.83 per hour, depending on experience, location, and employer.
What does a commis waiter do?
A commis waiter is an entry-level restaurant staff member responsible for assisting senior waiters by serving food and beverages, setting tables, and maintaining cleanliness. They support the front-of-house team, learn service procedures, and develop customer service skills in a fast-paced environment.
What is the highest paying waiter job?
The highest paying waiter jobs are typically found in upscale fine dining restaurants, luxury hotels, or private clubs where tips are substantial and base wages may be higher. Experienced waiters with skills in wine service, customer relations, and multilingual abilities tend to earn more, especially in high-income areas or establishments with high average check sizes.
What jobs pay 2000 a day?
Commis waiters typically do not earn $2000 a day; such high daily earnings are usually associated with specialized roles like high-end consultants, successful entrepreneurs, or certain sales positions with commissions. In the hospitality industry, top-tier chefs or event managers in luxury settings may reach high daily incomes, but these are exceptions rather than the norm. Most jobs pay hourly or salary wages below this level, and earning $2000 daily generally requires significant experience, skills, or business ownership.
What is the difference between Commis Waiter vs Waiter?
| Aspect | Commis Waiter | Waiter |
|---|---|---|
| Credentials | Basic hospitality training, sometimes a certification | Experience often preferred, no formal certification required |
| Work Environment | Entry-level restaurant settings, training roles | Full-service restaurants, cafes, hotels |
| Employer & Industry Usage | Hotels, restaurants, catering services | Restaurants, cafes, hospitality industry |
| Search & Comparison Intent | Understanding entry-level roles, training positions | Full waiter responsibilities, career progression |
The main difference between a Commis Waiter and a Waiter is experience and responsibility level. A Commis Waiter is typically an entry-level position requiring basic training, focusing on learning the job. A Waiter usually has more experience and handles more responsibilities, including serving customers and managing orders. Both roles are common in hospitality settings, but the Commis Waiter is often a stepping stone to becoming a full-fledged Waiter.
More about Commis Waiter jobs
What job categories do people searching Commis Waiter jobs look for? The top searched job categories for Commis Waiter jobs are:
Other
Posted 19 days ago
Key responsibilities
Provide service to guests throughout their experience from welcoming to departure, ensuring required courtesies are observed.
Set up tables, check mise-en-place, and maintain cleanliness and orderliness of assigned stations and service areas.
Use suggestive selling and up-selling techniques to enhance guest satisfaction and generate profit.
Job description
Primary Objective of Position
To provide service to ensure the client satisfaction.
Essential Functions
- Understands the service procedures of the outlet and ensures that they are properly followed at all times.
- Ensures that guests receive the courtesies required at all stages, from the welcoming, through service and until their departure from the outlet.
- Knows all the food and beverage items on the menu including their ingredients, preparation and presentation.
- Is aware of the special events, promotions, and any kind of information related to the outlet.
- Uses suggestive selling and up-selling techniques to enhance guest satisfaction and generate profit.
- Gathers and communicates feedback from guests on food, service and atmosphere and communicate them to the reception.
- Is in charge of setting up tables and checking the mise-en place before operation time.
- Is responsible for the cleanliness and orderliness of the station assigned to him, at the beginning and at the end of his shift.
- Is responsible for the cleanliness of the service station and the availability and condition of silverware, glassware, chinaware, condiments, ashtrays, toothpicks, napkins, coasters, etc
- Coaches, trains and works in close collaboration with the runner/commis waiter.
- Attends briefings and training sessions as scheduled.
- Performs related duties and special projects as assigned.
Physical Demands
- This position requires long hours of standing, walking, bending, and squatting.
- It is a must that this person is physically able to lift and carry up to 20 pounds or more.
- This position may require you to work in adverse weather conditions like rain, cold and the summer heat
- Must be able to work all shifts including, AM's, PM's, weekends, and holidays.
Qualifications
- Minimum two years experience as server.
- Ability to work with large groups of people. Observant, highly flexible individual with a positive and creative outlook is preferred for this continually evolving position.
NOTE:
A review of this description has excluded the marginal functions of the position that are incidental to the performance of fundamental job duties. All duties and requirements are essential job functions.
This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Associates will be required to perform any other job-related duties assigned by their supervisor.
This document does not create an employment contract, implied or otherwise, other than an "at will" employment relationship.