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Cold Prep Jobs (NOW HIRING)

Chick-fil-A Jasper

Night Cold Prep Team Member

Jasper, AL · On-site

$10.50 - $14.25/hr

Assemble cold menu items such as wraps, salads, fruit cups, Prepare Bulk ingredients for cold items, bake cookies, and package cookies and brownies Requirements: * Open availability * Dependable

Bubbakoo's Burrito

Prep Person

Hicksville, NY · On-site

$17/hr

• Ensure all food meets food safety and quality standards to eliminate cross-contamination on the front line • Prep all cold and hot food items using prep chart and recipes • Follow proper ...

Chick-fil-A Jasper

Night Cold Prep Team Member

Jasper, AL · On-site

$10.50 - $14.25/hr

Assemble cold menu items such as wraps, salads, fruit cups, Prepare Bulk ingredients for cold items, bake cookies, and package cookies and brownies Requirements: * Open availability * Dependable

Bubbakoo's Burrito

Prep Person

Meriden, CT · On-site

$17/hr

• Ensure all food meets food safety and quality standards to eliminate cross-contamination on the front line • Prep all cold and hot food items using prep chart and recipes • Follow proper ...

Bubbakoo's Burrito

Prep Person

Huntington Station, NY · On-site

$17/hr

• Ensure all food meets food safety and quality standards to eliminate cross-contamination on the front line • Prep all cold and hot food items using prep chart and recipes • Follow proper ...

Bubbakoo's Burrito

Prep Person

North Haven, CT · On-site

$17/hr

• Ensure all food meets food safety and quality standards to eliminate cross-contamination on the front line • Prep all cold and hot food items using prep chart and recipes • Follow proper ...

Bubbakoo's Burrito

Prep Person

Oxford, CT · On-site

$17/hr

• Ensure all food meets food safety and quality standards to eliminate cross-contamination on the front line • Prep all cold and hot food items using prep chart and recipes • Follow proper ...

Texas Roadhouse

PR · On-site

$12 - $15.25/hr

Benefits: * Dental insurance * Employee discounts * Flexible schedule * Free food & snacks * Free uniforms * Health insurance * Opportunity for advancement Descripcin del trabajo. Responsable de ...

CoreLife Eatery (Greensboro)

Food Prep

Greensboro, NC · On-site

$12.25 - $15/hr

This position can be broken down into two positions Hot Prep and Cold Prep. These two positions are responsible for the quality and consistency of the product being prepared and served at all times.

Chick-fil-A

Prep Team Member

Clayton, GA · On-site

$12.75 - $16/hr

Comfortable working in cold prep and warm kitchen environments. Schedule & Availability: * Flexible availability including mornings, weekends, and holidays. * Prep shifts typically start early as ...

Chick-fil-A

Prep Team Member

Clayton, GA

$12.75 - $16/hr

Comfortable working in cold prep and warm kitchen environments. Schedule & Availability: * Flexible availability including mornings, weekends, and holidays. * Prep shifts typically start early as ...

Chick-fil-A

Prep Team Member

Missoula, MT · On-site

$16.50 - $18.25/hr

Comfortable working in cold prep and warm kitchen environments. Schedule & Availability: * Flexible availability including mornings, weekends, and holidays. * Prep shifts typically start early as ...

Chick-fil-A

Prep Team Member

Missoula, MT

$16.50 - $18.25/hr

Comfortable working in cold prep and warm kitchen environments. Schedule & Availability: * Flexible availability including mornings, weekends, and holidays. * Prep shifts typically start early as ...

Chick-fil-A

Kitchen Prep

San Antonio, TX

$16 - $18/hr

The kitchen prep role includes responsibilities such as preparing salads, fruit cups, parfaits, and other cold side items. *To meet high/day/4-day availability requirements, the team member must be ...

Chick-fil-A

Prep Team Member

Colonial Heights, VA · On-site

$15 - $18/hr

Comfortable working in both cold prep and warm kitchen areas. Schedule & Benefits * Flexible shifts including 8- and 10-hour options, weekend availability, holidays, and overtime opportunities.

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Cold Prep information

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How much do cold prep jobs pay per hour?

As of Jul 11, 2026, the average hourly pay for cold prep in the United States is $15.69, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $17.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Cold Prep Cook, and why are they important?

To excel as a Cold Prep Cook, you need basic culinary knowledge, strong knife skills, and familiarity with food safety standards, often gained through on-the-job training or a culinary certificate. Experience using commercial kitchen equipment, such as slicers and mixers, along with knowledge of HACCP or ServSafe certification, is highly valued. Attention to detail, time management, and teamwork are vital soft skills for maintaining quality and efficiency during food preparation. These competencies ensure safe, consistent, and high-quality output in a fast-paced kitchen environment.

What are cold prep workers?

Cold prep workers, also known as cold food prep cooks or salad preps, are responsible for preparing cold dishes in a commercial kitchen, such as salads, sandwiches, fruit, and other chilled items. They ensure ingredients are washed, cut, and portioned according to recipes and food safety standards. Cold prep workers play a crucial role in maintaining kitchen efficiency and ensuring meals are ready for service, often working closely with chefs and other kitchen staff. Attention to detail, food safety knowledge, and organizational skills are essential for success in this role.

What jobs pay 4000 a week without a degree?

Jobs related to cold prep, such as high-level sales, real estate, or certain skilled trades, can pay around $4,000 weekly without requiring a degree. These roles often depend on experience, sales skills, or certifications and may involve irregular hours or commission-based pay. High-paying positions in these fields typically require strong communication, technical skills, or industry knowledge.

What is the difference between Cold Prep vs Food Prep Worker?

AspectCold PrepFood Prep Worker
CredentialsFood handler's permit, basic culinary trainingFood handler's permit, basic culinary training
Work EnvironmentCold storage, refrigeration areas, kitchensKitchen, food production areas
Industry UsageRestaurants, catering, food manufacturingRestaurants, catering, food manufacturing
Job FocusPreparing ingredients for cold dishes, salads, cold cutsPreparing various food items, including hot and cold dishes

Cold Prep and Food Prep Worker roles often overlap in credentials and work environments, but Cold Prep specifically focuses on preparing ingredients for cold dishes in refrigerated settings, while Food Prep Workers handle a broader range of food preparation tasks in the kitchen.

What are the typical responsibilities and team dynamics for someone working in a Cold Prep position?

In a Cold Prep role, you'll mainly be responsible for preparing salads, fruits, dressings, and other chilled menu items according to standardized recipes and safety guidelines. You’ll often work in a fast-paced kitchen environment, collaborating closely with chefs, line cooks, and servers to ensure timely meal service. Attention to detail and consistency are essential, as you’ll need to maintain high standards for food safety and presentation. Many Cold Prep team members also help with inventory management and kitchen cleaning tasks, making teamwork and communication key parts of the role.

What jobs pay 500,000 a year in the US?

Jobs related to high-level executive roles, such as CEOs, CFOs, and other C-suite positions, can pay $500,000 or more annually, especially in large corporations. Additionally, specialized fields like investment banking, private equity, and certain medical specialists may reach or exceed this income level with experience and bonuses.

How to get hired as a prep cook?

To get hired as a prep cook, candidates should have basic culinary skills, knowledge of food safety standards, and experience with kitchen tools and ingredients. Applying to restaurants or food service establishments with a resume highlighting relevant experience and being prepared for a skills test or interview can improve chances of hiring.

Can I get paid to cook at home?

Cold prep jobs typically involve preparing ingredients or meals in a commercial kitchen setting, not cooking at home for pay. However, some food-related roles like catering or meal prep services may offer opportunities to cook at home for clients, often requiring specific skills, certifications, and adherence to health regulations. Most paid cooking jobs are based in professional environments rather than personal home settings.
More about Cold Prep jobs
What job categories do people searching Cold Prep jobs look for? The top searched job categories for Cold Prep jobs are:
Cold Prep jobs near you
Infographic showing various Cold Prep job openings in the United States as of July 2026, with employment types broken down into 89% Full Time, 10% Part Time, and 1% Contract. Highlights an 57% Physical, and 43% Remote job distribution, with an average salary of $32,628 per year, or $15.7 per hour.

Prep Cook - Jazzboline Restaurant and Bar

Jazzboline Restaurant & Bar

Buffalo, NY • On-site

$18 - $22/hr

Full-time

Posted 8 days ago

Job description

Exceptional, Unique, Independent – Boutique Hotel in Amherst, NY.

The Reikart House, A Tribute Portfolio Hotel, is looking for a Prep Cook to become part of this Award-Winning Team for our fine dining restaurant, Jazzboline!

Come work for a company where you can grow and start your career.

Our affiliated companies include Marriott International and Iskalo Development Corp.!

**Also apply in person! We'd love to meet with you! – Reikart House (5000 Main St., Amherst, NY 14226). Ask the Front Desk for an Application!

General Purpose

Prepare food items in accordance with production requirements while maintaining all food preparation standards in a safe, accident-free environment.

Essential Duties/Responsibilities

  • Prepare all food items according to recipe cards and correct handling procedures. Maintain the highest quality and appearance of all foods served from the kitchen, and ensure plates are clean and appetizing.
  • Maintain proper par levels per estimates on the production sheets; maintain top-quality freshness.
  • Use leftovers and maintain proper storage on the hot food side. Label and date all food.
  • Maintain clean and orderly refrigerators and work areas. Make sure all stations are properly cleaned at the end of the shift and the evening.
  • Rotate all foods and correctly fill out production charts.
  • During peak business periods, coordinate and expedite to accelerate service.
  • No travel required.
  • Hours: Scheduled days and times may vary based on need.

Experience

  • Minimum one year of cold prep work or food service-related work.

Knowledge

  • Knowledge of cold prep, proper knife handling, maintaining proper temperature, sanitation, and light dessert knowledge.

Skills

  • Must have minimal hearing to hear timers; coordinate with other kitchen staff.
  • Must have moderate vision to check food quality.
  • Must have minimal speech communication skills to read production charts/recipes

Abilities

  • Position regularly involves lifting food cases and metros weighing up to 70 lbs. Pushing and pulling carts is required.
  • Regular bending to lift items and supplies. No kneeling.
  • Mobility: regularly moves throughout the kitchen.
  • Continuous standing - to complete a task, may be stationary for short periods of time.
  • No climbing required.
  • No driving required.

Education/Formal Training

  • High school education or equivalent experience.

Material/Equipment Used

  • Chemicals/Agents: Bleach, Lime Away, grease cutter.
  • Protective Clothing: Hair restraint/hat, gloves, apron, and safety shoes, approximately 100% of 8-hour shift.
  • Knife, cutting board, toaster, mixer, slicer, cold table, food processor.

Environment

  • Inside 100% of the 8-hour shift.