Banquet Chef
Powell Butte, OR · On-site
$90K - $100K/yr
In addition, will assist the Executive Chef in all aspects of day-to-day operations of the culinary department. It will include the development of all catering menus and execution of the banquet ...
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Apply Early
Banquet Chef
Powell Butte, OR · On-site
$90K - $100K/yr
In addition, will assist the Executive Chef in all aspects of day-to-day operations of the culinary department. It will include the development of all catering menus and execution of the banquet ...
Apply Early
1891 Kitchen Sous Chef
$53K - $71K/yr
What You'll Do Culinary Operations & Food Quality * Assist the Executive Chef in coordinating and supervising all phases of food production for Club restaurants and banquet operations * Support menu ...
1891 Kitchen Sous Chef
$53K - $71K/yr
What You'll Do Culinary Operations & Food Quality * Assist the Executive Chef in coordinating and supervising all phases of food production for Club restaurants and banquet operations * Support menu ...
Banquet Chef
Powell Butte, OR · On-site
$90K - $100K/yr
In addition, will assist the Executive Chef in all aspects of day-to-day operations of the culinary department. It will include the development of all catering menus and execution of the banquet ...
Banquet Chef
Powell Butte, OR · On-site
$90K - $100K/yr
In addition, will assist the Executive Chef in all aspects of day-to-day operations of the culinary department. It will include the development of all catering menus and execution of the banquet ...
1891 Kitchen Sous Chef
Portland, OR · On-site
$53K - $71K/yr
What You'll Do Culinary Operations & Food Quality * Assist the Executive Chef in coordinating and supervising all phases of food production for Club restaurants and banquet operations * Support menu ...
1891 Kitchen Sous Chef
Portland, OR · On-site
$53K - $71K/yr
What You'll Do Culinary Operations & Food Quality * Assist the Executive Chef in coordinating and supervising all phases of food production for Club restaurants and banquet operations * Support menu ...
Sous Chef
$49K - $66K/yr
Description This is a morning Sous chef role Maintain professional conduct for all kitchen ... Be able to run any station alone or assist others as necessary. Insure proper cleaning/breakdown of ...
Sous Chef
$49K - $66K/yr
Description This is a morning Sous chef role Maintain professional conduct for all kitchen ... Be able to run any station alone or assist others as necessary. Insure proper cleaning/breakdown of ...
Sous Chef
Portland, OR · On-site
$75K - $80K/yr
Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style * Assist the Executive Chef in the management of all ...
Sous Chef
Portland, OR · On-site
$75K - $80K/yr
Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style * Assist the Executive Chef in the management of all ...
1891 Kitchen Sous Chef
Portland, OR · On-site
$65K - $80K/yr
What You'll Do Culinary Operations & Food Quality * Assist the Executive Chef in coordinating and supervising all phases of food production for Club restaurants and banquet operations * Support menu ...
1891 Kitchen Sous Chef
Portland, OR · On-site
$65K - $80K/yr
What You'll Do Culinary Operations & Food Quality * Assist the Executive Chef in coordinating and supervising all phases of food production for Club restaurants and banquet operations * Support menu ...
Sous Chef
$75K - $80K/yr
Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style * Assist the Executive Chef in the management of all ...
Sous Chef
$75K - $80K/yr
Ensures excellence in guest satisfaction through commitment to a "Do Whatever It Takes Attitude" and a hands-on, lead by example management style * Assist the Executive Chef in the management of all ...
Sous Chef
Government Camp, OR · On-site
$49K - $66K/yr
... assist others as necessary. · Insure proper cleaning/breakdown of all stations and kitchen ... Chef. · Maintain good professional and non-adversary communication with staff members. · ...
Quick apply
Apply Early
Sous Chef
Government Camp, OR · On-site
$49K - $66K/yr
... assist others as necessary. · Insure proper cleaning/breakdown of all stations and kitchen ... Chef. · Maintain good professional and non-adversary communication with staff members. · ...
Apply Early
Sous Chef
Government Camp, OR · On-site
$25 - $28/hr
... assist others as necessary. • Insure proper cleaning/breakdown of all stations and kitchen ... Chef. • Maintain good professional and non-adversary communication with staff members. • ...
Sous Chef
Government Camp, OR · On-site
$25 - $28/hr
... assist others as necessary. • Insure proper cleaning/breakdown of all stations and kitchen ... Chef. • Maintain good professional and non-adversary communication with staff members. • ...
Pastry Chef
Arlington, OR · On-site
While living onboard, our chefs enjoy comfortable living quarters and a challenging culinary ... Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening ...
Pastry Chef
Arlington, OR · On-site
While living onboard, our chefs enjoy comfortable living quarters and a challenging culinary ... Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening ...
Pastry Chef
Arlington, OR · On-site
While living onboard, our chefs enjoy comfortable living quarters and a challenging culinary ... Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening ...
Pastry Chef
Arlington, OR · On-site
While living onboard, our chefs enjoy comfortable living quarters and a challenging culinary ... Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening ...
Sous Chef University Portland
$53K - $71K/yr
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... Essential Duties and Responsibilities * Assist in coordinating and actively participating in the ...
Sous Chef University Portland
$53K - $71K/yr
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... Essential Duties and Responsibilities * Assist in coordinating and actively participating in the ...
Sous Chef University Portland
Portland, OR · On-site
$53K - $71K/yr
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... Essential Duties and Responsibilities * Assist in coordinating and actively participating in the ...
Quick apply
Apply Early
Sous Chef University Portland
Portland, OR · On-site
$53K - $71K/yr
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... Essential Duties and Responsibilities * Assist in coordinating and actively participating in the ...
Apply Early
Sous Chef University Portland
Portland, OR · On-site
$53K - $71K/yr
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... Essential Duties and Responsibilities * Assist in coordinating and actively participating in the ...
Sous Chef University Portland
Portland, OR · On-site
$53K - $71K/yr
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... Essential Duties and Responsibilities * Assist in coordinating and actively participating in the ...
Sous Chef University Portland
Portland, OR · On-site
$53K - $71K/yr
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... Essential Duties and Responsibilities * Assist in coordinating and actively participating in the ...
Sous Chef University Portland
Portland, OR · On-site
$53K - $71K/yr
At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs ... Essential Duties and Responsibilities * Assist in coordinating and actively participating in the ...
Sous Chef
Arlington, OR · On-site
$50K - $68K/yr
Our Sous Chefs are involved with all aspects of food production including breakfast, lunch, and ... Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening ...
Sous Chef
Arlington, OR · On-site
$50K - $68K/yr
Our Sous Chefs are involved with all aspects of food production including breakfast, lunch, and ... Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening ...
Sous Chef
Arlington, OR · On-site
$50K - $68K/yr
Our Sous Chefs are involved with all aspects of food production including breakfast, lunch, and ... Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening ...
Sous Chef
Arlington, OR · On-site
$50K - $68K/yr
Our Sous Chefs are involved with all aspects of food production including breakfast, lunch, and ... Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening ...
Sous Chef
Cascade Locks, OR · On-site
$48K - $64K/yr
Our Sous Chefs are involved with all aspects of food production including breakfast, lunch, and ... Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening ...
Sous Chef
Cascade Locks, OR · On-site
$48K - $64K/yr
Our Sous Chefs are involved with all aspects of food production including breakfast, lunch, and ... Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening ...
Chefs Assistant information
See Oregon salary details
$12.96 - $14.33
4% of jobs
$14.33 - $15.69
6% of jobs
$15.69 - $17.05
10% of jobs
$17.41 is the 25th percentile. Wages below this are outliers.
$17.05 - $18.41
18% of jobs
The median wage is $19.49 / hr.
$18.41 - $19.78
15% of jobs
$19.78 - $21.14
10% of jobs
$22.12 is the 75th percentile. Wages above this are outliers.
$21.14 - $22.50
17% of jobs
$22.50 - $23.87
10% of jobs
$23.87 - $25.23
6% of jobs
$25.23 - $26.59
3% of jobs
$26.59 - $27.96
1% of jobs
$12
$20
$27
How much do chefs assistant jobs pay per hour?
How much does a chef assistant earn?
What is the difference between Chefs Assistant vs Kitchen Helper?
| Aspect | Chefs Assistant | Kitchen Helper |
|---|---|---|
| Required Credentials | Basic culinary knowledge, sometimes certifications | Minimal qualifications, on-the-job training |
| Work Environment | Professional kitchens, assisting chefs | Support roles in kitchens, general cleaning and prep |
| Employer & Industry Usage | Restaurants, hotels, catering services | Food service establishments, cafeterias |
| Search & Comparison Intent | Roles assisting chefs with food prep and organization | Support staff helping in kitchen tasks |
Chefs Assistants typically have some culinary knowledge and work closely with professional chefs in busy kitchen environments. Kitchen Helpers usually perform basic support tasks like cleaning and prep, often with minimal qualifications. Both roles are essential in food service settings but differ in responsibilities and skill requirements.
What qualifications do you need to be a kitchen assistant?
What are some common challenges faced by a Chef's Assistant, and how can they be effectively managed?
What are the key skills and qualifications needed to thrive as a Chef's Assistant, and why are they important?
What does a chef's assistant do?
What is a chef's assistant called?
What are Chefs Assistants?
$24 - $25/hr
Full-time
Medical, Dental, PTO
Posted 9 days ago
Job description
Company Overview:
Sunriver Brewing Company is a family-owned business founded in Central Oregon in 2012. Almost 300 team members represent three pubs and a brewery located in Central Oregon with an additional pub in Eugene. We are dedicated to awesome craft beer, delicious food, and engaging service. We're looking for a Sous Chef to join our team and operations at our Eastside Pub in Bend.
Sous Chef - Position Summary:
In this position, you will act as the second in command of our kitchen, following and enforcing our Pub Chef's requirements and guidelines. Our ideal candidate is a creative professional who is willing to participate in creating delicious seasonal menus and meal designs.
Your duties will include hiring new employees and developing new menu options. You should have excellent communication skills with in-depth knowledge of several cooking methods, ingredients, equipment, and processes.
Sous Chef - Major Areas of Responsibility:
- Develop new menu options based on seasonal changes and customer demand.
- Assist with the preparation and planning of meal designs.
- Ensure that kitchen activities operate in a timely manner.
- Monitor and record inventory, and if necessary, order new supplies.
- Provide support to junior kitchen employees with various tasks including line cooking, food preparation, and dish plating.
- Hire and train new kitchen employees to meet restaurant and kitchen standards and evaluate their performance.
- Create schedules for kitchen employees
- Adhere to and implement sanitation regulations and safety regulations.
- Manage the kitchen team in the Pub Chef's absence.
- Assessing the quality of delivered food supplies to ensure that it meets restaurant standards.
- All other duties as assigned.
Sous Chef - Job Requirements & Skills:
- Food Handler's Permit
- A minimum of 2 years' experience in a similar role.
- Strong knowledge of cooking methods, kitchen equipment, and best practices.
- Good understanding of MS Office and restaurant software programs.
- Teamwork-oriented with outstanding leadership abilities.
- Excellent communication and interpersonal skills.
Benefits:
- Complimentary Shift Meal
- Complimentary Beer
- Monthly Dining Stipend
- Food Discounts at all Sunriver Brewing Company Pubs
- Quarterly cell phone stipend
- Medical and dental insurance
- Retail Discounts
- Paid Vacation
- OR Sick Leave
- Weekly Pay Days
About Sunriver Brewing
Sourced by ZipRecruiter
Industry
Breweries
Company size
11 - 50 Employees
Headquarters location
Sunriver, OR, US
Year founded
2012