We are seeking an exceptional Full-Time Private Chef with a specialty in Asian cuisine -- particularly Chinese, Vietnamese, and Korean cuisine -- to join a warm, fully staffed private residence in ...
Quick apply
We are seeking an exceptional Full-Time Private Chef with a specialty in Asian cuisine -- particularly Chinese, Vietnamese, and Korean cuisine -- to join a warm, fully staffed private residence in ...
Quick apply
We are seeking an exceptional Full-Time Private Chef with a specialty in Asian cuisine -- particularly Chinese, Vietnamese, and Korean cuisine -- to join a warm, fully staffed private residence in ...
North Miami Beach, FL · On-site
$70K - $85K/yr
As a Sous Chef, you will play a vital role in supporting the Head Chef in managing kitchen operations, ensuring high standards of food quality, and leading the culinary team. This position is perfect ...
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North Miami Beach, FL · On-site
$70K - $85K/yr
As a Sous Chef, you will play a vital role in supporting the Head Chef in managing kitchen operations, ensuring high standards of food quality, and leading the culinary team. This position is perfect ...
Miami, FL · On-site
$47K - $64K/yr
Position Purpose: the sous chef assists the executive chef in the daily activities of the kitchen, including menu development, inventory, purchasing of supplies and cost control. Key Responsibilities ...
Miami, FL · On-site
$47K - $64K/yr
Position Purpose: the sous chef assists the executive chef in the daily activities of the kitchen, including menu development, inventory, purchasing of supplies and cost control. Key Responsibilities ...
$47K - $64K/yr
Position Purpose: the sous chef assists the executive chef in the daily activities of the kitchen, including menu development, inventory, purchasing of supplies and cost control. Key Responsibilities ...
$47K - $64K/yr
Position Purpose: the sous chef assists the executive chef in the daily activities of the kitchen, including menu development, inventory, purchasing of supplies and cost control. Key Responsibilities ...
$47K - $64K/yr
Position Purpose: the sous chef assists the executive chef in the daily activities of the kitchen, including menu development, inventory, purchasing of supplies and cost control. Key Responsibilities ...
$47K - $64K/yr
Position Purpose: the sous chef assists the executive chef in the daily activities of the kitchen, including menu development, inventory, purchasing of supplies and cost control. Key Responsibilities ...
Miami Beach, FL · On-site
$49K - $66K/yr
Support the Corporate Chef in all aspects of kitchen operations and execution * Implement and maintain recipes, standards, and techniques provided by the Corporate Chef * Ensure consistent execution ...
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Miami Beach, FL · On-site
$49K - $66K/yr
Support the Corporate Chef in all aspects of kitchen operations and execution * Implement and maintain recipes, standards, and techniques provided by the Corporate Chef * Ensure consistent execution ...
Pompano Beach, FL · On-site
$50K - $55K/yr
As a Sous Chef at The Garden Hotel & Resort, you will play a key role in supporting the Executive ... You will assist in managing kitchen staff, maintaining food safety and quality standards, and ...
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Pompano Beach, FL · On-site
$50K - $55K/yr
As a Sous Chef at The Garden Hotel & Resort, you will play a key role in supporting the Executive ... You will assist in managing kitchen staff, maintaining food safety and quality standards, and ...
Coral Gables, FL · On-site
$63K - $86K/yr
This is a working chef position that requires active participation in the daily preparation, cooking, plating, and execution of all menu items while maintaining the highest standards of quality ...
Coral Gables, FL · On-site
$63K - $86K/yr
This is a working chef position that requires active participation in the daily preparation, cooking, plating, and execution of all menu items while maintaining the highest standards of quality ...
Coral Gables, FL · On-site
$63K - $86K/yr
This is a working chef position that requires active participation in the daily preparation, cooking, plating, and execution of all menu items while maintaining the highest standards of quality ...
New
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Coral Gables, FL · On-site
$63K - $86K/yr
This is a working chef position that requires active participation in the daily preparation, cooking, plating, and execution of all menu items while maintaining the highest standards of quality ...
New
Miami, FL · On-site
$48K - $65K/yr
Assists Executive Sous Chef and/or Executive Chef in supervision of back of house staff and their duties including receiving, storing, prepping, and cooking. * Maintains updated and accurate recipes ...
Miami, FL · On-site
$48K - $65K/yr
Assists Executive Sous Chef and/or Executive Chef in supervision of back of house staff and their duties including receiving, storing, prepping, and cooking. * Maintains updated and accurate recipes ...
Miami, FL · On-site
$48K - $65K/yr
Assists Executive Sous Chef and/or Executive Chef in supervision of back of house staff and their duties including receiving, storing, prepping, and cooking. * Maintains updated and accurate recipes ...
Miami, FL · On-site
$48K - $65K/yr
Assists Executive Sous Chef and/or Executive Chef in supervision of back of house staff and their duties including receiving, storing, prepping, and cooking. * Maintains updated and accurate recipes ...
Comfortable working independently in a private home * Must be local to the Miami area * Highly Competitive
New
Comfortable working independently in a private home * Must be local to the Miami area * Highly Competitive
New
Miami, FL · On-site
$61K - $84K/yr
The Chef de Cuisine at KYU plays a crucial role in supporting the Corporate Executive Chef by leading a team of culinary professionals to deliver high-quality and flavorful food while ensuring food ...
Miami, FL · On-site
$61K - $84K/yr
The Chef de Cuisine at KYU plays a crucial role in supporting the Corporate Executive Chef by leading a team of culinary professionals to deliver high-quality and flavorful food while ensuring food ...
Doral, FL · On-site
$1.4K - $1.7K/wk
Now hiring for our new location in DORAL, opening soon. Sushi by Bou is a modern omakase concept ... Position Overview The Sushi Chef brings skill, precision and personality to the counter, preparing ...
Doral, FL · On-site
$1.4K - $1.7K/wk
Now hiring for our new location in DORAL, opening soon. Sushi by Bou is a modern omakase concept ... Position Overview The Sushi Chef brings skill, precision and personality to the counter, preparing ...
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Davie, FL · On-site
$65K - $70K/yr
About Us Don Marko Pizza & Pasta is a family-owned Italian restaurant in Davie, Florida. We are looking for an experienced Head Chef to lead our kitchen, maintain high food quality, and help us ...
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Be Seen First
Davie, FL · On-site
$65K - $70K/yr
About Us Don Marko Pizza & Pasta is a family-owned Italian restaurant in Davie, Florida. We are looking for an experienced Head Chef to lead our kitchen, maintain high food quality, and help us ...
Be Seen First
Davie, FL · On-site
$65K - $70K/yr
About Us Don Marko Pizza & Pasta is a family-owned Italian restaurant in Davie, Florida. We are looking for an experienced Head Chef to lead our kitchen, maintain high food quality, and help us ...
Quick apply
Be Seen First
Davie, FL · On-site
$65K - $70K/yr
About Us Don Marko Pizza & Pasta is a family-owned Italian restaurant in Davie, Florida. We are looking for an experienced Head Chef to lead our kitchen, maintain high food quality, and help us ...
Fort Lauderdale, FL · On-site
$60K - $70K/yr
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that delivers high quality, great tasting food; proper food safety and sanitation procedures ...
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Fort Lauderdale, FL · On-site
$60K - $70K/yr
The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that delivers high quality, great tasting food; proper food safety and sanitation procedures ...
Miami Shores, FL · On-site
$47K - $64K/yr
Originally opened in 1939 and designed by renowned architects Robert "Red" Lawrence and Louis ... Position Summary Works with the Executive Chef in supervising food production for all food outlets ...
Miami Shores, FL · On-site
$47K - $64K/yr
Originally opened in 1939 and designed by renowned architects Robert "Red" Lawrence and Louis ... Position Summary Works with the Executive Chef in supervising food production for all food outlets ...
$47K - $64K/yr
Leads a team of culinary professionals in preparing top quality, attractive, and delicious food for our Guests. The Kitchen Manager / Sous Chef oversees all aspects of the culinary side of the ...
$47K - $64K/yr
Leads a team of culinary professionals in preparing top quality, attractive, and delicious food for our Guests. The Kitchen Manager / Sous Chef oversees all aspects of the culinary side of the ...
$9.66 - $12.67
4% of jobs
$12.67 - $15.68
18% of jobs
$16.05 is the 25th percentile. Wages below this are outliers.
$15.68 - $18.69
23% of jobs
The median wage is $19.92 / hr.
$18.69 - $21.70
12% of jobs
$21.70 - $24.70
11% of jobs
$27.43 is the 75th percentile. Wages above this are outliers.
$24.70 - $27.71
8% of jobs
$27.71 - $30.72
7% of jobs
$30.72 - $33.73
5% of jobs
$33.73 - $36.74
4% of jobs
$36.74 - $39.75
5% of jobs
$39.75 - $42.76
2% of jobs
$9
$23
$42
| Aspect | Chef In | Sous Chef |
|---|---|---|
| Credentials | Cooking certifications, culinary degrees | Cooking certifications, culinary degrees |
| Work Environment | Kitchen, restaurant, hotel | Kitchen, restaurant, hotel |
| Employer & Industry | Restaurants, hotels, catering | Restaurants, hotels, catering |
| Role Focus | Oversees kitchen operations, menu planning | Assists head chef, supervises kitchen staff |
Both Chef In and Sous Chef roles require culinary certifications and work in similar kitchen environments within the hospitality industry. The Chef In typically oversees kitchen operations and menu planning, while the Sous Chef supports the head chef and manages daily kitchen activities. Understanding these differences helps clarify career paths and job expectations in culinary settings.
Cities near Miami, FL with the most Chef In job openings:

We are seeking an exceptional Full-Time Private Chef with a specialty in Asian cuisine — particularly Chinese, Vietnamese, and Korean cuisine — to join a warm, fully staffed private residence in Surfside, Miami. This role is ideal for a culinary professional who brings creativity, precision, and a deep understanding of Asian cooking within a luxury private household setting.
The Chef will work collaboratively alongside another chef as part of a highly organized household team. The typical schedule is 3.5 days on / 3.5 days off, preparing daily lunch and dinner service for two principals, with occasional dinner parties and events for 6–12 guests. The principals generally entertain once a week.
The principals are respectful and health-conscious, with a strong appreciation for fresh, high-quality ingredients, consistency, and approachable meals. The Chef will work closely with the domestic team comprised of Chief of Staff, Estate Manager, kitchen helper, assistants, and housekeeping to ensure seamless service and an exceptional dining experience
Key Responsibilities:
Qualifications:
Compensation & Benefits:
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We are all about making the best possible match and we feel it starts with our relationships with both clients and candidates. Placing people into homes and personal lives is all about knowing the type of person that fits best with our client's lifestyle, values, and needs. Building our business around strong, long term relationships is fundamental to us.
Recruiting and staffing services
1 - 10 Employees
Los Angeles, CA, US
1988