1

Cacfp Monitor Jobs (NOW HIRING)

Implement and monitor CACFP operating systems and procedures for: * Daily and monthly meal counts. * Food production reports and food loss forms. * Documenting child nutrition label information

Implement and monitor CACFP operating systems and procedures for: * Daily and monthly meal counts. * Food production reports and food loss forms. * Documenting child nutrition label information

Implement and monitor CACFP operating systems and procedures for: * Daily and monthly meal counts. * Food production reports and food loss forms. * Documenting child nutrition label information

Provides appropriate food handling training for staff involved in food service operations at the Center and perform necessary monitoring audits required by CACFP. * Monitors and assists with food ...

PACE Registered Dietitian

National City, CA · On-site

$32 - $43/hr

Provides appropriate food handling training for staff involved in food service operations at the Center and perform necessary monitoring audits required by CACFP. * Monitors and assists with food ...

Provides appropriate food handling training for staff involved in food service operations at the Center and perform necessary monitoring audits required by CACFP. * Monitors and assists with food ...

... Monitor compliance with CACFP regulations and organizational policies. • Conduct daily record reviews to ensure accuracy and completeness. • Assist with CACFP audits, monitoring visits, and ...

Oversee daily CACFP operations at the site to ensure adherence to federal and state regulations, according to ccrcinc.com. * Develop, implement, and monitor program policies and procedures. * Ensure ...

Showing results 21-40

Cacfp Monitor information

See salary details

$11

$22

$43

How much do cacfp monitor jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for cacfp monitor in the United States is $22.63, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $25.24 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a CACFP monitor, and why are they important?

To thrive as a CACFP Monitor, you need a solid understanding of child nutrition program regulations, attention to detail, and often a background in food service, nutrition, or a related field. Familiarity with compliance tracking software, data entry systems, and sometimes ServSafe or similar certifications is typically required. Strong communication, organizational skills, and the ability to build rapport with childcare providers help set exceptional monitors apart. These skills ensure program compliance, food safety, and effective support for participating organizations.

What are some common challenges faced by CACFP monitors during site reviews, and how can they be effectively addressed?

CACFP Monitors often encounter challenges such as incomplete documentation, inconsistent meal service practices, and varying levels of program understanding among site staff. Effectively addressing these issues involves thorough preparation before visits, clear communication of program requirements, and providing targeted training or corrective action guidance when discrepancies are found. Building positive relationships with site staff and maintaining detailed records also help streamline monitoring and improve compliance over time.

What is a CACFP monitor?

CACFP Monitors are professionals responsible for overseeing and ensuring compliance with the Child and Adult Care Food Program (CACFP) regulations at participating sites such as child care centers, adult day care centers, and family day care homes. Their primary duties include conducting site visits, reviewing meal service practices, checking documentation, and providing technical assistance to ensure that nutritious meals and snacks are served according to federal guidelines. Monitors play a critical role in maintaining program integrity, preventing fraud, and helping sites improve their meal programs to meet children's and adults' nutritional needs.

What is the difference between Cacfp Monitor vs Cacfp Coordinator?

AspectCacfp MonitorCacfp Coordinator
CertificationsRequires CACFP-specific training and certificationsRequires CACFP certifications plus additional program management credentials
Work EnvironmentPrimarily conducts site visits and compliance checksOversees program operations, staff, and compliance at a broader level
Employer & Industry UsageUsed by agencies overseeing CACFP complianceUsed by organizations managing multiple CACFP sites

The main difference between a Cacfp Monitor and a Cacfp Coordinator is that the Monitor focuses on compliance checks and site visits, while the Coordinator manages overall program operations and staff. Both roles require CACFP-specific certifications, but the Coordinator's role involves broader responsibilities and oversight.

More about Cacfp Monitor jobs

What cities are hiring for Cacfp Monitor jobs?

Cities with the most Cacfp Monitor job openings:

What states have the most Cacfp Monitor jobs?

States with the most job openings for Cacfp Monitor jobs include:

Infographic showing various Cacfp Monitor job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 50% In-person, and 50% Remote job distribution, with an average salary of $47,070 per year, or $22.6 per hour.

Nutrition Associate

AVANCE-Houston, Inc.

Houston, TX • On-site

Full-time

Re-posted 19 days ago


Job description

Job Type
Full-time
Description
Position Summary
The Nutrition Associate works under the supervision of the Nutrition Specialist. This position is responsible for providing services to families and children in accordance with Head Start Program Standards, the Child and Adult Care Food Program (CACFP Contract) requirements, and other pertinent federal, state and local guidelines. Duties include but not limited: the assessment of children, assisting with planning the cycle menus, assisting in developing procedures, assisting in conducting CACFP monitoring visits at Head Start/Early Head Start centers, and assist with training the cooks and other center staff.
Job Function
  1. Implement and monitor CACFP operating systems and procedures for:
  2. Daily and monthly meal counts.
  3. Food production reports and food loss forms.
  4. Documenting child nutrition label information
  5. Participate in CACFP audits, prepare and implement required corrective action plans for audit findings.
  6. Assist cooks with food purchasing and food inventories. Oversee food delivery, including verifying and preparing invoices for payment.
  7. Assist in conducting monitoring visits of Head Start Centers to observe and assess compliance with CACFP, food safety and sanitation laws. Assist center staff in implementing corrective actions to remedy non-compliances.
  8. Assist with staff training and participate in CACFP program training.
  9. Assist with menu writing and distribution.
  10. Assist Nutrition Specialist in planning for special dietary needs of children and assist center staff in implementing these plans.
  11. Establishes and maintains files and informational data on documents and reports.
  12. Assist the Nutrition Specialist with planning staff meetings, staff development and training sessions as required.
  13. Order /Purchases and maintains office supplies.
  14. Participates in Head Start Self-Assessment process.
  15. May assist in scheduling, preparing for and carrying out Special Events or projects.
  16. Must be able to travel for business related activities.
  17. Ability to maintain regular and punctual attendance in compliance with AVANCE-Houston policies and/or procedures, local, state, and federal laws.
  18. Perform other duties as assigned

Requirements
Education
  • Required: Associate's Degree in Nutrition, Human Nutrition and Foods, Food Science and Technology, or other related field.
  • Preferred: Bachelor's Degree in Nutrition, Human Nutrition and Foods, Food Science and Technology, or other related field. Degree must be earned from a state accredited or federally recognized education program.

Experience
  • Required: At least one to two years experience working as a nutritionist.
  • Preferred: At least two years working in CACFP sponsored child nutrition program.
  • **A Bachelor's Degree can be substituted for required experience.

Disclaimer(s):
This is not necessarily an all-inclusive list of job-related responsibilities, duties, skills, efforts, requirements or working conditions. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed as assigned. Nothing in this job description forms or is intended to form a contract of employment. Neither shall the content in this job description be interpreted to be in conflict with or to eliminate or modify in any way, the "at will" employment status of AVANCE-Houston employees. Employment remains on an "at-will" basis.
AVANCE-Houston employees must be able to perform the essential functions of the position satisfactorily and that, if requested, reasonable accommodations may be made to enable employees with disabilities to perform the essential functions of their job, absent undue hardship.
ADA Statement:
AVANCE-Houston is committed to equal opportunity in employment for persons with disabilities and complies with the Americans with Disabilities Act of 1990 (ADA), as amended, and any other applicable state and federal laws. Accordingly, AVANCE-Houston does not discriminate against qualified individuals with disabilities in regard to application, hiring, advancement, discharge, compensation, training or other terms, conditions and privileges of employment. Moreover, it is AVANCE-Houston's policy to provide reasonable accommodations in employment to qualified individuals with disabilities so that they can perform the essential functions of the job, unless the accommodation would impose an undue hardship on the operation of AVANCE-Houston's business or would change the essential functions of the position. Retaliation against an individual with a disability for utilizing this policy or seeking a reasonable accommodation is prohibited. Individuals with any questions or requests for accommodation should contact the Human Resources Department.