We looking for a Cook to join our team. Le Hatley is a 5-diamond. Join an exceptional team committed to customer service and gastronomy! Under the direction of the Executive Chef, Chef de Cuisine or ...
We looking for a Cook to join our team. Le Hatley is a 5-diamond. Join an exceptional team committed to customer service and gastronomy! Under the direction of the Executive Chef, Chef de Cuisine or ...
Love cooking - creating, tasting and presenting dishes, and working with a team who share this passion; Love to deliver a personalized and memorable dining experience. Read on! What Chartwell offers ...
Love cooking - creating, tasting and presenting dishes, and working with a team who share this passion; Love to deliver a personalized and memorable dining experience. Read on! What Chartwell offers ...
If you : love the elderly who have a rich life experience and stories to tell; love to cook - create, taste and present dishes, and work with a team that shares this passion; love to offer a ...
If you : love the elderly who have a rich life experience and stories to tell; love to cook - create, taste and present dishes, and work with a team that shares this passion; love to offer a ...
Love cooking - creating, tasting and presenting dishes, and working with a team who share this passion; Love to deliver a personalized and memorable dining experience. Read on! What Chartwell offers ...
Love cooking - creating, tasting and presenting dishes, and working with a team who share this passion; Love to deliver a personalized and memorable dining experience. Read on! What Chartwell offers ...
If you : love the elderly who have a rich life experience and stories to tell; love to cook - to create, taste and present dishes, and to work with a team that shares this passion; love to offer a ...
If you : love the elderly who have a rich life experience and stories to tell; love to cook - to create, taste and present dishes, and to work with a team that shares this passion; love to offer a ...
Looking for more than just a cooking job? La Mère-Veilleuse, a welcoming home in Drummondville, is looking for a passionate cook to reinvent the joy of our seniors, one meal at a time. Here, your ...
Looking for more than just a cooking job? La Mère-Veilleuse, a welcoming home in Drummondville, is looking for a passionate cook to reinvent the joy of our seniors, one meal at a time. Here, your ...
Love to cook - creating, tasting and presenting dishes, and working with a team that shares this passion; Enjoy providing a personalized and memorable culinary experience. Read on! What Chartwell ...
Love to cook - creating, tasting and presenting dishes, and working with a team that shares this passion; Enjoy providing a personalized and memorable culinary experience. Read on! What Chartwell ...
The cook assists the chef in the preparation of meals and ensures the management of the kitchen team during the absence of the chef. : Plan menus, prepare meals, and determine portions and quantities ...
The cook assists the chef in the preparation of meals and ensures the management of the kitchen team during the absence of the chef. : Plan menus, prepare meals, and determine portions and quantities ...
If you : love the elderly who have a rich life experience and stories to tell; love to cook - create, taste and present dishes, and work with a team that shares this passion; love to offer a ...
If you : love the elderly who have a rich life experience and stories to tell; love to cook - create, taste and present dishes, and work with a team that shares this passion; love to offer a ...
If you : love the elderly who have a rich life experience and stories to tell; love to cook - create, taste and present dishes, and work with a team that shares this passion; love to offer a ...
If you : love the elderly who have a rich life experience and stories to tell; love to cook - create, taste and present dishes, and work with a team that shares this passion; love to offer a ...
If you : love the elderly who have a rich life experience and stories to tell; love to cook - create, taste and present dishes, and work with a team that shares this passion; love to offer a ...
If you : love the elderly who have a rich life experience and stories to tell; love to cook - create, taste and present dishes, and work with a team that shares this passion; love to offer a ...
If you : love the elderly who have a rich life experience and stories to tell; love to cook - create, taste and present dishes, and work with a team that shares this passion; love to offer a ...
If you : love the elderly who have a rich life experience and stories to tell; love to cook - create, taste and present dishes, and work with a team that shares this passion; love to offer a ...
If you : love the elderly who have a rich life experience and stories to tell; love to cook - create, taste and present dishes, and work with a team that shares this passion; love to offer a ...
If you : love the elderly who have a rich life experience and stories to tell; love to cook - create, taste and present dishes, and work with a team that shares this passion; love to offer a ...
If you : love the elderly who have a rich life experience and stories to tell; love to cook - to create, taste and present dishes, and to work with a team that shares this passion; love to offer a ...
If you : love the elderly who have a rich life experience and stories to tell; love to cook - to create, taste and present dishes, and to work with a team that shares this passion; love to offer a ...
If you : love the elderly who have a rich life experience and stories to tell; love to cook - create, taste and present dishes, and work with a team that shares this passion; love to offer a ...
If you : love the elderly who have a rich life experience and stories to tell; love to cook - create, taste and present dishes, and work with a team that shares this passion; love to offer a ...
Cook (chef de partie) The flavors of Chef Paulo is looking for a cook with experience in preparing meals in a high-end seniors' residence. Tasks : The successful candidate will assist the Head Chef ...
Cook (chef de partie) The flavors of Chef Paulo is looking for a cook with experience in preparing meals in a high-end seniors' residence. Tasks : The successful candidate will assist the Head Chef ...
Breakfast Cook information
See Quebec salary details
$8.41 - $9.62
2% of jobs
$9.62 - $10.82
7% of jobs
$10.82 - $12.02
8% of jobs
$12.70 is the 25th percentile. Wages below this are outliers.
$12.02 - $13.22
13% of jobs
$13.22 - $14.42
15% of jobs
The median wage is $14.78 / hr.
$14.42 - $15.63
16% of jobs
$15.63 - $16.83
14% of jobs
$16.86 is the 75th percentile. Wages above this are outliers.
$16.83 - $18.03
11% of jobs
$18.03 - $19.23
7% of jobs
$19.23 - $20.43
5% of jobs
$20.43 - $21.63
2% of jobs
$8
$15
$21
How much do breakfast cook jobs pay per hour?
As of Jun 10, 2026, the average hourly pay for breakfast cook in Quebec is $15.12, according to ZipRecruiter salary data. Most workers in this role earn between $12.74 and $17.07 per hour, depending on experience, location, and employer.
What is the difference between Breakfast Cook vs Line Cook?
| Aspect | Breakfast Cook | Line Cook |
|---|---|---|
| Credentials | Food Handler’s Permit, culinary training | Food Handler’s Permit, culinary training |
| Work Environment | Breakfast-focused kitchens, often in hotels or diners | Various restaurant stations, including lunch and dinner shifts |
| Employer & Industry | Hotels, diners, breakfast cafes | Restaurants, hotels, catering services |
| Common Search/Comparison | Yes | Yes |
The main difference between a Breakfast Cook and a Line Cook lies in their focus and shift hours. Breakfast Cooks specialize in preparing breakfast dishes during morning shifts, often in diners or hotels. Line Cooks work across various meal periods, including lunch and dinner, and handle multiple station responsibilities. Both roles require similar credentials and are integral to restaurant operations, but their work hours and specific focus distinguish them.
What are some common challenges Breakfast Cooks face during busy morning shifts, and how can they manage them effectively?
Breakfast Cooks often experience high-pressure periods during peak breakfast hours, requiring them to prepare multiple orders quickly and accurately. Managing time efficiently, staying organized, and maintaining clear communication with servers and kitchen staff are essential to prevent mistakes and ensure food quality. Learning to prioritize tasks, such as pre-prepping ingredients and multitasking between dishes, helps streamline workflow and meet customer expectations even during the busiest times.
What Does a Breakfast Cook Do?
The responsibilities of a breakfast cook include cooking breakfast meals for customers at a restaurant or other food service business. In this career, you prepare each recipe on the menu while making customer-requested modifications as needed. Some businesses also allow for special orders and party trays which you may be responsible for portioning and assembling. Some positions require you to prep food and clean dishes and pots as well. Additional duties may include helping with other meals and special events such as banquets and buffets. There are many places a breakfast cook can find employment, such as restaurants, diners, hospitals, and hotels.
What are the key skills and qualifications needed to thrive as a Breakfast Cook, and why are they important?
To thrive as a Breakfast Cook, you need solid culinary skills, knowledge of food safety, and experience preparing breakfast dishes, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, food handling certifications, and point-of-sale (POS) systems is typically required. Attention to detail, time management, and the ability to work efficiently under pressure are crucial soft skills in this role. These abilities ensure consistent food quality, maintain kitchen safety standards, and deliver timely service during busy morning hours.
What does a breakfast cook do?
A breakfast cook is responsible for preparing and cooking breakfast dishes in restaurants, hotels, or other food service establishments. Their duties often include setting up the kitchen, preparing ingredients, cooking eggs, pancakes, and other breakfast items, and ensuring all meals are served promptly and to high quality standards. They also maintain kitchen cleanliness, follow food safety guidelines, and may assist with menu planning or inventory. Breakfast cooks typically start work early in the morning to have meals ready for the breakfast rush. This role requires good time management, attention to detail, and the ability to work efficiently under pressure.
More about Breakfast Cook jobs
What are the most commonly searched types of Breakfast Cook jobs in Quebec? The most popular types of Breakfast Cook jobs in Quebec are:
What are popular job titles related to Breakfast Cook jobs in Quebec? For Breakfast Cook jobs in Quebec, the most frequently searched job titles are:
What job categories do people searching Breakfast Cook jobs in Quebec look for? The top searched job categories for Breakfast Cook jobs in Quebec are:
What are popular job titles related to Breakfast Cook jobs in QC? For Breakfast Cook jobs in QC, the most frequently searched job titles are:
Full-time
Posted 28 days ago
Job description
Manoir Hovey, a 51 room Relais & Châteaux property located on lake Massawippi in the Eastern Townships. We looking for a Cook to join our team. Le Hatley is a 5-diamond. Join an exceptional team committed to customer service and gastronomy!
Under the direction of the Executive Chef, Chef de Cuisine or Sous-Chef, the Cook will have the following main missions:
Under the direction of the Executive Chef, Chef de Cuisine or Sous-Chef, the Cook will have the following main missions:
- Handles the set up and preparation of the food before the service starts
- Prepares, finishes the dishes during the service and ensures the supply of the dishes during the service (of his domain)
- Arranges and garnishes food on plates or dishes
- Controls the stock of his part and transmits the orders to the sous-chef or head chef
- Controls the quality and freshness of the products
- Clears his department after the service and cleans the workplace and work instruments.
- Participates in work meetings with colleagues and chef(s)
- Makes suggestions for new preparations, dishes or presentations
- Is responsible for the respect of the hygiene rules (HACCP) for his part
- Avoids waste and loss of produce
- Meets environmental commitments
Benefits:
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Tips shared among the kitchen team
-
Pleasant lakeside work environment
-
Young, dynamic team
-
Competitive salary
-
Free meal during shifts
-
Discounts at our restaurants
-
Parking available
-
Uniform provided
-
Opportunities for advancement
- Diploma of Professional Studies in Cooking
- Very good knowledge of products, recipes, various culinary techniques
- Very good knowledge of conservation, processing, cooking and presentation techniques.
- Experience in a gastronomic restaurant an asset