$13 - $16/hr
Cooking and arranging food. Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping ...
$13 - $16/hr
Cooking and arranging food. Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping ...
$13 - $16/hr
Cooking and arranging food. Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping ...
Cowansville, QC · On-site
If you have a passion for cooking, attention to detail, and thrive in a fast-paced environment, we'd love to have you on board. Why You'll Love Working With Us: * Competitive pay * Flexible ...
Cowansville, QC · On-site
If you have a passion for cooking, attention to detail, and thrive in a fast-paced environment, we'd love to have you on board. Why You'll Love Working With Us: * Competitive pay * Flexible ...
Saint-zotique, QC · On-site
DEP in cooking or equivalent, MAPAQ certificate (Hygiene and salubrity) minimum 2 years of cooking experience Ability to do room service Tasks: Assist the Chef and sous chef in meal preparation ...
Saint-zotique, QC · On-site
DEP in cooking or equivalent, MAPAQ certificate (Hygiene and salubrity) minimum 2 years of cooking experience Ability to do room service Tasks: Assist the Chef and sous chef in meal preparation ...
If you have a passion for cooking, attention to detail, and thrive in a fast-paced environment, we'd love to have you on board. Why You'll Love Working With Us: * Competitive pay * Flexible ...
Quick apply
If you have a passion for cooking, attention to detail, and thrive in a fast-paced environment, we'd love to have you on board. Why You'll Love Working With Us: * Competitive pay * Flexible ...
Blainville, QC · On-site
Experience in cooking (institutional, collective or catering) Ability to work independently and in a team Organizational skills and rigor Hygiene and sanitation training Terms : Part-time position ...
Blainville, QC · On-site
Experience in cooking (institutional, collective or catering) Ability to work independently and in a team Organizational skills and rigor Hygiene and sanitation training Terms : Part-time position ...
$15.50 - $16/hr
Professional cooking: 1 year (Preferred) Cooking: 1 year (Preferred) Line cook: 1 year (Preferred) Benefits: * Employee discount * Discounted meals while working * Flexible schedule Additional ...
$15.50 - $16/hr
Professional cooking: 1 year (Preferred) Cooking: 1 year (Preferred) Line cook: 1 year (Preferred) Benefits: * Employee discount * Discounted meals while working * Flexible schedule Additional ...
Saint-zotique, QC · On-site
DEP of kitchen or equivalent MAPAQ certificate (Hygiene and sanitation) Minimum 2 years of cooking experience Tasks: Assist the Chef and sous chef in meal preparation, qualified in pastry making an ...
Saint-zotique, QC · On-site
DEP of kitchen or equivalent MAPAQ certificate (Hygiene and sanitation) Minimum 2 years of cooking experience Tasks: Assist the Chef and sous chef in meal preparation, qualified in pastry making an ...
Are you passionate about cooking and eager to contribute to the well-being of seniors by sharing your expertise with our team? Do you have solid culinary experience and the ability to work ...
Are you passionate about cooking and eager to contribute to the well-being of seniors by sharing your expertise with our team? Do you have solid culinary experience and the ability to work ...
Montreal, QC · On-site
CA$29/hr
Hold the mandatory training in food hygiene and safety (MAPAQ) Ability to use electrical and gas equipment for cooking, dishwashers and other cleaning and disinfection equipment; Basic computer ...
Montreal, QC · On-site
CA$29/hr
Hold the mandatory training in food hygiene and safety (MAPAQ) Ability to use electrical and gas equipment for cooking, dishwashers and other cleaning and disinfection equipment; Basic computer ...
CA$29/hr
Hold the mandatory training in food hygiene and safety (MAPAQ) Ability to use electrical and gas equipment for cooking, dishwashers and other cleaning and disinfection equipment; Basic computer ...
CA$29/hr
Hold the mandatory training in food hygiene and safety (MAPAQ) Ability to use electrical and gas equipment for cooking, dishwashers and other cleaning and disinfection equipment; Basic computer ...
Montreal, QC · On-site
CA$29/hr
Hold the mandatory training in food hygiene and safety (MAPAQ) Ability to use electrical and gas equipment for cooking, dishwashers and other cleaning and disinfection equipment; Basic computer ...
Montreal, QC · On-site
CA$29/hr
Hold the mandatory training in food hygiene and safety (MAPAQ) Ability to use electrical and gas equipment for cooking, dishwashers and other cleaning and disinfection equipment; Basic computer ...
Cowansville, QC · On-site
He is responsible for cooking meals according to traditional cuisine, and for cooking many different foods. HOURLY : From 8am to 7pm Every other weekend
Cowansville, QC · On-site
He is responsible for cooking meals according to traditional cuisine, and for cooking many different foods. HOURLY : From 8am to 7pm Every other weekend
Ensures that the working techniques used for the preparation, cooking and serving of food comply with good hygiene practices and the preservation of nutritional value; Ensures optimal use of the ...
Ensures that the working techniques used for the preparation, cooking and serving of food comply with good hygiene practices and the preservation of nutritional value; Ensures optimal use of the ...
Quebec, QC · On-site
DEP in cooking OR equivalent experience More than one year of experience in a similar position MAPAQ hygiene and sanitation certification (asset) Sense of organization and priorities Rigorous and ...
Quebec, QC · On-site
DEP in cooking OR equivalent experience More than one year of experience in a similar position MAPAQ hygiene and sanitation certification (asset) Sense of organization and priorities Rigorous and ...
L'ancienne-lorette, QC · On-site
DEP in cooking OR equivalent experience More than one year of experience in a similar position MAPAQ hygiene and sanitation certification (asset) Sense of organization and priorities Rigorous and ...
L'ancienne-lorette, QC · On-site
DEP in cooking OR equivalent experience More than one year of experience in a similar position MAPAQ hygiene and sanitation certification (asset) Sense of organization and priorities Rigorous and ...
Blainville, QC · On-site
CA$20/hr
Required requirements: 3 years of relevant experience in cooking (required) Culinary training (asset) Hourly : Full time, 37 hours/week Available every other weekend Come join a dedicated team in a ...
Blainville, QC · On-site
CA$20/hr
Required requirements: 3 years of relevant experience in cooking (required) Culinary training (asset) Hourly : Full time, 37 hours/week Available every other weekend Come join a dedicated team in a ...
Quebec, QC · On-site
Love cooking - creating, tasting and presenting dishes, and working with a team who share this passion; Love to deliver a personalized and memorable dining experience. Read on! What Chartwell offers ...
Quebec, QC · On-site
Love cooking - creating, tasting and presenting dishes, and working with a team who share this passion; Love to deliver a personalized and memorable dining experience. Read on! What Chartwell offers ...
| Aspect | Cooking Job | Food Preparation Worker |
|---|---|---|
| Credentials | None required, culinary training preferred | High school diploma or equivalent |
| Work Environment | Restaurants, hotels, catering services | Food processing plants, kitchens, cafeterias |
| Industry Usage | Commonly used in hospitality and food service | Used in food manufacturing and institutional settings |
| Job Focus | Preparing and cooking meals | Preparing ingredients, assembling dishes |
Cooking jobs primarily involve preparing and cooking meals in restaurants or catering settings, often requiring culinary skills and training. Food preparation workers focus on preparing ingredients and assembling dishes, typically in food manufacturing or institutional environments. While both roles involve food handling, cooking jobs emphasize culinary techniques, whereas food prep roles concentrate on ingredient preparation.

4.6
Based on 52 frontline employees who took The Breakroom Quiz
85th of 104 rated fast food restaurants
We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.
A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.
Responsibilities of a Cook:Get the full story on Breakroom
Sourced by ZipRecruiter
11 - 50 Employees
Altamonte Springs, FL, US
2004