ZipRecruiter

Log In

1

Breakfast Cook Jobs in Alberta (NOW HIRING)

Dexterra

Baker/Breakfast Cook

Edmonton, AB · On-site

The Baker/Breakfast Cook is responsible for delighting our clients by preparing and cooking breakfast and baked goods to the highest standards of Horizon North. This position is safety sensitive and ...

Dexterra

Baker/Breakfast Cook

Grande Prairie, AB

The Baker/Breakfast Cook is responsible for delighting our clients by preparing and cooking breakfast and baked goods to the highest standards of Horizon North. This position is safety sensitive and ...

Braven & Alchemy

Breakfast Cook - Braven

Edmonton, AB · On-site

Prepare and cook breakfast dishes with consistency, precision, and attention to detail * Ensure all plates meet O&B quality standards, presentation, and timing standards * Maintain a clean, organized ...

Extendicare

Casual Breakfast cook CookII

Leduc, AB · On-site

Cleans pots, pans, and cooking utensils as per procedure. * Participates in proper storage and labeling of dietary supplies and food, including leftovers. * Adheres to established departmental ...

New

IHOP

Cook

Calgary, AB · On-site

CA$16 - CA$17/hr

Cook at IHOP Are you a highly skilled cook with a passion for creating delicious meals? Do you ... IHOP has been a beloved brand since 1958, known for bringing people together over breakfast and ...

IHOP

Cook

Calgary, AB

$16 - $17/hr

Cook at IHOP Are you a highly skilled cook with a passion for creating delicious meals? Do you ... IHOP has been a beloved brand since 1958, known for bringing people together over breakfast and ...

IHOP

Line Cook

Calgary, AB · On-site

CA$15/hr

Cook at IHOP Are you a highly skilled cook with a passion for creating delicious meals? Do you ... IHOP has been a beloved brand since 1958, known for bringing people together over breakfast and ...

IHOP

Line Cook

Calgary, AB

$15/hr

Cook at IHOP Are you a highly skilled cook with a passion for creating delicious meals? Do you ... IHOP has been a beloved brand since 1958, known for bringing people together over breakfast and ...

Pomeroy Lodging LP

Breakfast Attendant

Vermilion, AB

$18/hr

We are looking for a Breakfast Attendant to join our team! Are you a personable individual who enjoys an exciting and fast-paced work environment? This is the perfect job for you! As a Breakfast ...

IHOP

Line Cook

Edmonton, AB

CA$16 - CA$19/hr

At IHOP, we have been serving smiles and delicious breakfast since 1958. Our restaurants are a ... Prepare and cook menu items according to IHOP's recipes and quality standards * Ensure all food is ...

IHOP

Line Cook

Edmonton, AB

CA$16 - CA$19/hr

At IHOP, we have been serving smiles and delicious breakfast since 1958. Our restaurants are a ... Prepare and cook menu items according to IHOP's recipes and quality standards * Ensure all food is ...

IHOP

Line Cook

Edmonton, AB

$16 - $19/hr

At IHOP, we have been serving smiles and delicious breakfast since 1958. Our restaurants are a ... Prepare and cook menu items according to IHOP's recipes and quality standards * Ensure all food is ...

next page

Showing results 1-20

All JobsBreakfast Cook JobsBreakfast Cook Jobs in Alberta

Breakfast Cook information

See Alberta salary details

$8

$15

$21

How much do breakfast cook jobs pay per hour?

As of Jul 18, 2026, the average hourly pay for breakfast cook in Alberta is $15.12, according to ZipRecruiter salary data. Most workers in this role earn between $12.74 and $17.07 per hour, depending on experience, location, and employer.

What is the difference between Breakfast Cook vs Line Cook?

AspectBreakfast CookLine Cook
CredentialsFood Handler’s Permit, culinary trainingFood Handler’s Permit, culinary training
Work EnvironmentBreakfast-focused kitchens, often in hotels or dinersVarious restaurant stations, including lunch and dinner shifts
Employer & IndustryHotels, diners, breakfast cafesRestaurants, hotels, catering services
Common Search/ComparisonYesYes

The main difference between a Breakfast Cook and a Line Cook lies in their focus and shift hours. Breakfast Cooks specialize in preparing breakfast dishes during morning shifts, often in diners or hotels. Line Cooks work across various meal periods, including lunch and dinner, and handle multiple station responsibilities. Both roles require similar credentials and are integral to restaurant operations, but their work hours and specific focus distinguish them.

What are some common challenges Breakfast Cooks face during busy morning shifts, and how can they manage them effectively?

Breakfast Cooks often experience high-pressure periods during peak breakfast hours, requiring them to prepare multiple orders quickly and accurately. Managing time efficiently, staying organized, and maintaining clear communication with servers and kitchen staff are essential to prevent mistakes and ensure food quality. Learning to prioritize tasks, such as pre-prepping ingredients and multitasking between dishes, helps streamline workflow and meet customer expectations even during the busiest times.

What Does a Breakfast Cook Do?

The responsibilities of a breakfast cook include cooking breakfast meals for customers at a restaurant or other food service business. In this career, you prepare each recipe on the menu while making customer-requested modifications as needed. Some businesses also allow for special orders and party trays which you may be responsible for portioning and assembling. Some positions require you to prep food and clean dishes and pots as well. Additional duties may include helping with other meals and special events such as banquets and buffets. There are many places a breakfast cook can find employment, such as restaurants, diners, hospitals, and hotels.

What are the key skills and qualifications needed to thrive as a Breakfast Cook, and why are they important?

To thrive as a Breakfast Cook, you need solid culinary skills, knowledge of food safety, and experience preparing breakfast dishes, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, food handling certifications, and point-of-sale (POS) systems is typically required. Attention to detail, time management, and the ability to work efficiently under pressure are crucial soft skills in this role. These abilities ensure consistent food quality, maintain kitchen safety standards, and deliver timely service during busy morning hours.

What does a breakfast cook do?

A breakfast cook is responsible for preparing and cooking breakfast dishes in restaurants, hotels, or other food service establishments. Their duties often include setting up the kitchen, preparing ingredients, cooking eggs, pancakes, and other breakfast items, and ensuring all meals are served promptly and to high quality standards. They also maintain kitchen cleanliness, follow food safety guidelines, and may assist with menu planning or inventory. Breakfast cooks typically start work early in the morning to have meals ready for the breakfast rush. This role requires good time management, attention to detail, and the ability to work efficiently under pressure.
More about Breakfast Cook jobs
What are the most commonly searched types of Breakfast Cook jobs in Alberta? The most popular types of Breakfast Cook jobs in Alberta are:
What are popular job titles related to Breakfast Cook jobs in Alberta? For Breakfast Cook jobs in Alberta, the most frequently searched job titles are:
What job categories do people searching Breakfast Cook jobs in Alberta look for? The top searched job categories for Breakfast Cook jobs in Alberta are:
What are popular job titles related to Breakfast Cook jobs in AB? For Breakfast Cook jobs in AB, the most frequently searched job titles are:
Breakfast Cook jobs near you
Infographic showing various Breakfast Cook job openings in Alberta as of July 2026, with employment types broken down into 34% Full Time, 33% Part Time, and 33% Nights. Highlights an 100% In-person job distribution, with an average salary of $31,454 per year, or $15.1 per hour.

Baker-Breakfast Cook

Royal Camp Services Ltd

Edmonton, AB

Other

Re-posted 15 days ago

Job description

For over 30 years Royal Camp Services ltd has been Western Canada's premier remote camp catering company. We provide catering solutions for small camps consisting of just a few clients to major camp projects necessitating hundreds of clients.

We are currently looking to add a Baker and Breakfast Cook to work in a remote site with 100-450 clients.

Reporting to the Chef, a Baker and Breakfast Cook ensures our clients are delivered an exceptional culinary experience by producing a variety of baked goods and providing a great morning meal. Acting as the supervisor on the night shift, the Baker and Breakfast Cook is also responsible for the food safety and quality of food prepared within the night shift.

Job duties can include but are not limited to the following:

  • Participate in the preparation, seasoning, and cooking of breakfast
  • Demonstrate mastery of all aspects of scratch and par baking (i.e., breads, pastries, cakes, cookies, squares, etc.)
  • Demonstrate creativity in baking production creating variety for each type of baked good
  • Assist Chef with meal preparation, inventory management, and ordering
  • Accommodate various diets including vegetarian, vegan, cultural, food allergies, and other specific requests
  • Able to safely use, clean, and maintain all kitchen equipment
  • Supervise, manage, train, mentor, and direct other kitchen staff
  • Ensure all daily, weekly, and monthly cleaning tasks are completed
  • Adhere to all safety policies and procedures as per task, equipment usage, or PPE requirements
  • Assist in unloading the grocery truck
  • All other duties as assigned

Requirements:

  • 2-5 years of relevant baker and breakfast experience
  • Must supply own travel to our transport sites located in Edmonton or Grande Prairie
  • Red Seal Baker or Cook Certification an asset
  • Post-secondary culinary education considered an asset
  • Must have a valid Standard First Aid certification and an Alberta Health Services approved Food Safety Certificate
  • Proven ability to lead a team, including strong organizational skills and time management skills
  • Available to work a night shift
  • Must be able to lift, move, push, pull, and carry up to 25 lbs.
  • Available to work multiple rotations including but not limited to 21-7 and 14-7
  • Strong interpersonal and communication skills (including reading, writing, and speaking English)
  • Be able to provide at least 2 professional work references

What we offer:

  • Opportunities for advancement through internal promotions
  • A strong safety culture emphasizing training and awareness so that you come home safely
  • Competitive industry wages which outperform similar jobs in urban areas
  • Benefits package available following probationary period
  • High performing coworkers who will help you excel and adapt to a remote camp environment

Due to the safety sensitive nature of our positions employees are required to successfully complete a site pre-access drug and alcohol test. Furthermore, employees are required to successful complete site specific training and orientations.

Due to the volume of applications received phone calls, walk-ins and / or faxed resumes will not be accepted.

Apply