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Bread Baker Jobs in Michigan (NOW HIRING)

Epi Breads

Baking/Packaging Assistant

Muskegon, MI · On-site

$14 - $16/hr

Join our dedicated team members and learn the art of making BREAD! What you will do: Packaging and Baking Assistants are entry-level positions in our bakery but one of the most important roles. You ...

LAVOI CORPORATION

Baking/Packaging Assistant

Muskegon, MI · On-site

$14 - $16/hr

Join our dedicated team members and learn the art of making BREAD! What you will do: Packaging and Baking Assistants are entry-level positions in our bakery but one of the most important roles. You ...

Italian Breadstick Bakery

Be Seen First

Bakery production/baker

Clinton Township, MI · On-site

$18 - $20/hr

Bakery experience helpful Italian Breadstick Bakery is hiring for a full time position in production. This is a physical job. Duties include: operating mixer, loading and unloading mixer, scaling ...

OWP Birmingham

Morning lead Baker

Birmingham, MI · On-site

$18/hr

Rise and Shine as Our Morning Lead Baker at OWP Birmingham! Are you an early riser with a passion for baking? At OWP Birmingham, located in the heart of Birmingham, MI, we're on the lookout for a ...

Crow's Nest

Baker

Kalamazoo, MI

$12.25 - $16/hr

A baker at the Fourth Coast's primary role is making great quality bread using great quality ingredients. The bakery serves not only the customer of the Fourth Coast, but also supplies the bread for ...

DiBella's Subs

Baker Associate

Ann Arbor, MI · On-site

$16 - $17/hr

The bread must look and taste great for every one of our loyal guests. The key to this is the person baking the bread on a daily basis. The morning baker candidate must possess the dedication to bake ...

Crispelli's Pizza

Baker

Royal Oak, MI · On-site

$18 - $20/hr

Vision insurance Crispelli's Bakery is a growing retail and wholesale bakery looking to grow our ... We specialize in artisan style breads and pastries including naturally leavened hearth bread, pan ...

Pitstop

Dunkin' Baker/Opener- Shelby TWP

Macomb, MI · On-site

MOVIN' As a Restaurant opener and baker, you will be responsible for setting the tone every day, shaking and baking a good experience for our beloved customers and setting the stage to an awesome day ...

Pitstop

Dunkin' Baker/Opener- Shelby TWP

Macomb, MI · On-site

MOVIN' As a Restaurant opener and baker, you will be responsible for setting the tone every day, shaking and baking a good experience for our beloved customers and setting the stage to an awesome day ...

Texas Roadhouse

Baker

Chesterfield, MI · On-site

$12.25 - $16/hr

Love the smell of Fresh-Baked Bread? Love your job at Texas Roadhouse! Join our family and take pride in your work. Texas Roadhouse is looking for a Baker who believes in made-from-scratch food and ...

Texas Roadhouse

Baker

Chesterfield, MI · On-site

$11.75 - $15.50/hr

Love the smell of Fresh-Baked Bread? Love your job at Texas Roadhouse! Join our family and take pride in your work. Texas Roadhouse is looking for a Baker who believes in made-from-scratch food and ...

Texas Roadhouse

Baker

Brighton, MI · On-site

$12.50 - $16.25/hr

Love the smell of fresh-baked bread? If so, we have the job for you. Texas Roadhouse is looking for a Baker who believes in made from scratch food and loves baking. As a Baker your responsibilities ...

Texas Roadhouse

Baker

Sterling Heights, MI · On-site

$12 - $15.75/hr

Love the smell of fresh-baked bread? If so, we have the job for you. Texas Roadhouse is looking for a Baker who believes in made from scratch food and loves baking. As a Baker your responsibilities ...

Texas Roadhouse

Baker

Fenton, MI · On-site

$17/hr

Pay: $17.00 per hour Love the smell of fresh-baked bread? If so, we have the job for you. Texas Roadhouse is looking for a Baker who believes in made from scratch food and loves baking. As a Baker ...

Texas Roadhouse

Baker

Ann Arbor, MI · On-site

$12.75 - $16.75/hr

Love the smell of fresh-baked bread? If so, we have the job for you. Texas Roadhouse is looking for a Baker who believes in made from scratch food and loves baking. As a Baker your responsibilities ...

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Showing results 21-40

All JobsBread Baker JobsBread Baker Jobs in Michigan

Bread Baker information

See Michigan salary details

$7

$12

$18

How much do bread baker jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for bread baker in Michigan is $12.01, according to ZipRecruiter salary data. Most workers in this role earn between $9.42 and $14.04 per hour, depending on experience, location, and employer.

What is a bread baker?

Bread bakers are skilled professionals who prepare, mix, knead, and bake various types of bread and bread-based products. They work in bakeries, restaurants, or manufacturing facilities, and are responsible for ensuring the quality, texture, and flavor of the baked goods. Bread bakers often start work early in the morning to produce fresh bread for the day and may use traditional or modern baking techniques. Their duties also include measuring ingredients, monitoring baking times and temperatures, and maintaining a clean work environment.

What does a bread baker do?

A bread baker prepares bakery products for retail sale or food service. In this role, your job duties include gathering and mixing ingredients, baking the bread, and finishing the process with additional components or accompaniments if necessary. Your responsibilities usually involve creating products according to a recipe, though some artisan bakers make customized products or develop new bread recipes for their bakery. A head baker oversees other bakery staff as well as managing inventory and taking orders. Bakers often work early in the mornings before regular business hours. This career sometimes requires continuing education, such as earning an artisan baker certification from the Bread Bakers Guild of America.

What are the key skills and qualifications needed to thrive as a bread baker, and why are they important?

To thrive as a Bread Baker, you need a solid understanding of baking techniques, dough fermentation, and ingredient measurements, often gained through hands-on experience or a culinary degree. Familiarity with commercial ovens, mixers, proofers, and food safety certifications is typically required. Attention to detail, time management, and creativity are valuable soft skills that distinguish excellent bakers. These skills ensure consistent product quality, efficient workflow, and the ability to craft unique and appealing breads in a fast-paced bakery environment.

What are some common challenges faced by bread bakers during early morning shifts, and how can they be managed?

Bread bakers often begin their workday in the early hours to ensure fresh products for opening. This schedule can be challenging, especially when adjusting to overnight or pre-dawn shifts. To manage these hours, many bakers develop consistent sleep routines, practice good time management, and work closely with teammates to streamline production. Strong communication and efficient task delegation are key to maintaining productivity and quality, even during busy periods.

What is the difference between Bread Baker vs Pastry Chef?

AspectBread BakerPastry Chef
CredentialsFood safety certification, baking experienceFood safety certification, pastry arts training
Work EnvironmentBakeries, cafes, restaurantsHigh-end restaurants, bakeries, hotels
Industry UsagePrimarily in bakery settingsIn pastry and dessert departments
Common TasksPreparing bread, doughs, and baked goodsCreating pastries, desserts, and confections

While both Bread Bakers and Pastry Chefs work in bakery environments and require baking skills, Bread Bakers focus on bread and dough products, whereas Pastry Chefs specialize in desserts and pastries. The roles often overlap but differ in the types of baked goods produced and specific skill sets.

How much do bread bakers make?

Bread bakers typically earn between $25,000 and $40,000 annually, depending on experience, location, and the type of bakery. Entry-level bakers may start at lower wages, while skilled bakers with certifications or specialized skills can earn higher salaries. Many bakers work early morning or overnight shifts in commercial or artisanal bakeries.

Is being a bread baker hard?

Being a bread baker involves working with dough, operating baking equipment, and maintaining cleanliness in a bakery environment. The job requires attention to detail, physical stamina, and knowledge of baking techniques, which can make it physically demanding and skill-intensive but manageable with training and experience.

What education do you need to be a bread baker?

Becoming a bread baker typically requires a high school diploma or equivalent. Many bakers gain skills through on-the-job training or culinary programs, and some pursue certifications in baking or pastry arts to enhance their knowledge and job prospects.
More about Bread Baker jobs

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The top searched job categories for Bread Baker jobs in Michigan are:

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Cities in Michigan with the most Bread Baker job openings:

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Bread Baker jobs near you
Infographic showing various Bread Baker job openings in Michigan as of August 2026, with employment types broken down into 78% Full Time, 20% Part Time, 1% Contract, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $24,985 per year, or $12 per hour.

Bread Baker (Full Time, 5AM START)

Busch's Inc.

Clinton, MI • On-site

$18/hr

Full-time

Retirement

Re-posted 11 days ago

Key responsibilities

  • Weigh, mix, round, scale, pan, proof, bake and fry a variety of specialty bakery and pastry items.

  • Ensure product is prepared to specifications, including quality and yields, and prepare special orders to meet guest requirements.

  • Load and unload ovens, cool and de-pan products, and record ingredient dates and lot numbers of used products.

Job description

Starting wage up to: $18.00/hr. with experience.

Food Lovers Unite! 

Busch’s is HIRING and we want you! Love food, fun, and fabulous people? Join our family-owned Michigan team and cook up a career full of flavor!

What’s in store?

  • Flexible schedules
  • Employee discounts
  • 401K with company match
  • Tuition reimbursement
  • Daily Pay available

Ready to spice up your job and grow with us? Apply now and let’s create the perfect pear together! 

    Specific Accountabilities:

 

·      Demonstrate behaviors that will win guests for life.   

·      Demonstrate personal accountability for meeting expectations, goals, and quality of work. 

·      Communicate clearly and in a timely manner and use constructive feedback to make improvements. 

·      Work together as one team by recognizing accomplishments, demonstrating respect and appreciation, and actively helping others. 

·      Execute with operational integrity by anticipating problems, taking preventative measures, and adapting to changes that improve our operations or guest experience. 

·      Consistently follow Busch’s policies and procedures.

·      Share our passion for our products by being familiar with our products and services and actively seeking and sharing that information.  

·      Ensure product is prepared to specifications, including quality and yields

·      Identify daily production needs

·      Weigh, mix, round, scale, pan, proof, bake and fry a variety of specialty bakery and pastry items

·      Load and unload ovens, cool and de-pan product

·      Record ingredient dates and track lot numbers of product used.

·      Prepare special orders to ensure guest specifications are met

·      Assist packagers as needed to ensure on-time delivery

·      Clean and sanitize department including equipment, work areas, containers and utensils

·      Follow safe food handling and personal hygiene practices

·      Follow safety practices, including Lockout/Tagout of equipment

·      Receive, rotate and store department deliveries

·      Record all waste to ensure accurate shrink information

·      Stay current on food trends and new items relevant to department and building sales

Education, Experience, and Skills:

·      High school diploma 

·      2 years experience with bakery production operations

·      Current certification in food safety required

·      Proficient communication and interpersonal skills, including written, verbal and listening skills

·      Proficient baking skills, including the ability to follow recipes, work with batters and yeast product, create appealing product and determine product quality

·      Proficient cleaning abilities to meet sanitation and visual standards

 Busch’s is a family owned premier grocery retailer with multiple stores in Southeast Michigan. We are consistently recognized by our guests as an industry leader when it comes to service, product selection, store design and overall atmosphere. You can take pride in being a member of the Busch’s family and working in an environment where we truly care about our guests and the products we serve. We also take great care of the associates that take care of our guests. At Busch’s, we realize that without caring, motivated and personable associates, there would be no guests to serve.