ZipRecruiter

Log In

1

Baker Trainee Jobs (NOW HIRING)

Eataly

Lead Bread Baker - Eataly Downtown

Manhattan, NY · On-site

$22 - $27/hr

Reports to the Bakery Manager. * Participates in and supervises the daily operations of the bakery ... Guides trainees and externs through prescribed training procedures * Maintains a clean and sanitary ...

next page

Showing results 1-20

All JobsBaker Trainee Jobs

Baker Trainee information

See salary details

$7

$15

$25

How much do baker trainee jobs pay per hour?

As of Jun 24, 2026, the average hourly pay for baker trainee in the United States is $15.59, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $17.79 per hour, depending on experience, location, and employer.

What are some common challenges Baker Trainees face during their initial months, and how can they overcome them?

Baker Trainees often encounter challenges such as mastering precise techniques, maintaining consistency in product quality, and adapting to early morning or overnight shifts. Adjusting to the fast-paced kitchen environment and learning to work efficiently alongside experienced bakers can also be demanding. To overcome these challenges, trainees should proactively seek feedback, practice time management, and embrace opportunities to learn from mentors and team members. Building strong communication skills and staying organized will help ease the transition and promote steady growth.

What is the difference between Baker Trainee vs Baker Apprentice?

AspectBaker TraineeBaker Apprentice
CredentialsOften no formal certification required, on-the-job trainingTypically involves structured apprenticeship programs, may require basic certifications
Work EnvironmentBakery settings, learning under supervisionSimilar bakery environments, with a focus on skill development
Industry UsageCommon entry-level position for those starting in bakingFormal training pathway, often part of a recognized apprenticeship

Both Baker Trainee and Baker Apprentice roles serve as entry points into the baking industry, focusing on skill development and hands-on training. While a Baker Trainee may not require formal certifications, a Baker Apprentice often participates in structured programs that may include certifications. Understanding these differences helps aspiring bakers choose the right path for their career growth.

How to get a bakery job with no experience?

To get a bakery job as a trainee with no experience, focus on demonstrating enthusiasm for baking, punctuality, and a willingness to learn. Entry-level positions often require a high school diploma or equivalent and may provide on-the-job training; applying in person and highlighting any related skills or interests can improve your chances.

What is a baker trainee?

A baker trainee is an entry-level position or program designed to teach individuals the skills needed to become a professional baker. Trainees typically learn baking techniques, food safety, and use bakery equipment under supervision, often as part of an apprenticeship or training program.

Can you get hired at a bakery with no experience?

Baker trainees can often be hired with little or no prior experience, as many bakeries provide on-the-job training to teach baking techniques and safety procedures. Having a strong work ethic, basic math skills, and a willingness to learn can improve chances of employment in entry-level bakery positions.

How much does a beginner baker make?

A beginner baker trainee typically earns between $10 and $15 per hour, depending on the location and employer. Entry-level bakers often work under supervision and may receive training on baking techniques and equipment.

What are the key skills and qualifications needed to thrive as a Baker Trainee, and why are they important?

To thrive as a Baker Trainee, you need basic knowledge of baking techniques, food safety standards, and a high school diploma or equivalent. Familiarity with bakery equipment, measuring tools, and inventory management systems is typically required. Attention to detail, time management, and a willingness to learn are important soft skills that help you adapt and excel in a fast-paced kitchen. These skills and qualities ensure consistent product quality, efficient operations, and a positive learning experience in a bakery environment.
More about Baker Trainee jobs
What cities are hiring for Baker Trainee jobs? Cities with the most Baker Trainee job openings:
What are the most commonly searched types of Baker jobs? The most popular types of Baker jobs are:
What states have the most Baker Trainee jobs? States with the most job openings for Baker Trainee jobs include:
What job categories do people searching Baker Trainee jobs look for? The top searched job categories for Baker Trainee jobs are:
Baker Trainee jobs near you

FT Bakery Manager Trainee (H) (502390)

Ahold Delhaize

Saco, ME • On-site

Other

Posted 2 days ago

Job description

FT Bakery Manager Trainee (H)

Apply