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Assistant Cook Jobs in Manitoba (NOW HIRING)

Prepare and cook a variety of meals according to established recipes and menu plans. * Assist in the daily meal preparation, ensuring that all dishes are served on time and meet quality standards.

Cook 3

Winnipeg, MB · On-site

Anticipate and tend to all guest needs. * Assist with the development of cost control systems to reduce waste in food, supplies, and labour. * Assist the Cook as necessary. * Ensure Hot Food is Hot ...

Cook 3

Winnipeg, MB · On-site

Anticipate and tend to all guest needs. * Assist with the development of cost control systems to reduce waste in food, supplies, and labour. * Assist the Cook as necessary. * Ensure Hot Food is Hot ...

COOK

Winnipeg, MB · On-site

CA$4.3K - CA$6.4K/mo

As members of the military, cooks prepare nutritious meals for Canadian Armed Forces (CAF) members ... * Assist in the handling and control of food and non-food supplies * Practice workplace health and ...

COOK

Winnipeg, MB

CA$4.3K - CA$6.4K/mo

... Assist in the handling and control of food and non-food supplies Practice workplace health and ... Institutional or Restaurant Cook Baker Food Services Instructor in high schools or colleges Food ...

Prep Cook / Junior Cook Shelly's Indigenous Bistro 1364 Main Street, Winnipeg, Manitoba Part-Time ... What You'll Do Prepare vegetables, proteins, sauces, and ingredients Assist with food assembly and ...

Prepare and cook menu items to specification, ensuring consistency in taste, presentation, and quality. * Assist in prepping ingredients and setting up stations, following recipes and kitchen ...

Meet daily with the First Cook to discuss menu preparation and production strategy * Assist the First Cook in the preparation of all menu items as needed * Follow recipes, portion controls, and ...

Anticipate and tend to all guest needs. * Assist with the development of cost control systems to reduce waste in food, supplies, and labour. * Assist the Cook as necessary. * Ensure Hot Food is Hot ...

Prepare and cook menu items to specification, ensuring consistency in taste, presentation, and quality. * Assist in prepping ingredients and setting up stations, following recipes and kitchen ...

Cook 2

Brandon, MB · On-site

Clean and maintain the work area throughout the shift; * Assist the Kitchen Stewards, Buffet Attendant/Prep Cook, Food Services Receiver as necessary; * Constantly assess and adapt current practices ...

Cook 2

Winnipeg, MB · On-site

Prepare plates according to guest desires and Canad Inns standards * Assist the Cook 1 and Kitchen Stewards, * Clean and maintain the work area throughout the shift; * Communicate all pertinent ...

Prepare and cook menu items to specification, ensuring consistency in taste, presentation, and quality. * Assist in prepping ingredients and setting up stations, following recipes and kitchen ...

Posted today

The Third Cook is a support role within the culinary team, working both day and night shifts. This ... Receive and store supplies (food, beverage, chemicals, disposables) * Assist with deliveries and ...

Cook 2

Winnipeg, MB · On-site

Prepare plates according to guest desires and Canad Inns standards; * Assist the Kitchen Stewards, Buffet Attendant/Prep Cook, Food Services Receiver as necessary; * Clean and maintain the work area ...

Prepare plates according to guest desires and Canad Inns standards; * Assist the Kitchen Stewards, Buffet Attendant/Prep Cook, Food Services Receiver as necessary; * Clean and maintain the work area ...

$14 - $22/hr

... assist team members as needed. * Follow company policies and procedures. Qualifications * Previous kitchen or restaurant experience preferred (required for Lead Line Cook and Kitchen Manager roles)

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Assistant Cook information

See Manitoba salary details

$7

$13

$18

How much do assistant cook jobs pay per hour?

As of Aug 5, 2026, the average hourly pay for assistant cook in Manitoba is $13.40, according to ZipRecruiter salary data. Most workers in this role earn between $11.06 and $14.90 per hour, depending on experience, location, and employer.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.
What are the most commonly searched types of Cook jobs in Manitoba? The most popular types of Cook jobs in Manitoba are:
What cities in Manitoba are hiring for Assistant Cook jobs? Cities in Manitoba with the most Assistant Cook job openings:
What are popular job titles related to Assistant Cook jobs in MB? For Assistant Cook jobs in MB, the most frequently searched job titles are:
Infographic showing various Assistant Cook job openings in Manitoba as of July 2026, with employment types broken down into 1% As Needed, 77% Full Time, 19% Part Time, 1% Temporary, and 2% Contract. Highlights an 92% Physical, 1% Hybrid, and 7% Remote job distribution, with an average salary of $27,865 per year, or $13.4 per hour.

Full-time, Part-time

Posted 10 days ago


Job description

Company Description

WHO ARE WE?

Dexterra Group is a fast-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence across the entire continent North America with hundreds of full-time and part-time opportunities at any given time. We aim to provide our people with more than just a job – we offer fulfilling opportunities in a culture that promotes stability, diversity and inclusion, camaraderie, employee recognition, work-life balance, and doing what you love. For over 75 years, the companies that began independently, and now form Dexterra Group, have been dedicated to serving North American clients to create and manage built environments that play a vital role in our economy and our local communities. And, that’s something we’re truly proud of. Work That Matters, People Who Care.

Job Description

Overview
We are seeking a dedicated and passionate Cook to join our culinary team. The ideal candidate will have a strong background in food preparation and a commitment to maintaining high standards of food safety and quality. As a Cook, you will play a vital role in creating delicious meals that delight our guests while ensuring a clean and efficient kitchen environment.

This is a daytime, Monday-Friday position.

Duties

  • Prepare and cook a variety of meals according to established recipes and menu plans.
  • Assist in the daily meal preparation, ensuring that all dishes are served on time and meet quality standards.
  • Maintain cleanliness and organization of the kitchen, including proper food handling and storage practices.
  • Collaborate with other kitchen staff to ensure smooth operation during service hours.
  • Adhere to all food safety regulations and guidelines to ensure the health and safety of our guests.
Qualifications
  • Previous experience in the food industry or restaurant environment is preferred but not required.
  • Knowledge of food preparation techniques, meal preparation, and basic cooking skills is essential.
  • Familiarity with food handling practices and food safety regulations is highly desirable.
  • Strong teamwork skills with the ability to work efficiently in a fast-paced kitchen setting.
  • A passion for cooking and creating exceptional dining experiences for guests is a must.

Join our team today and be part of an exciting culinary journey!


Additional Information

WHAT’S IN IT FOR YOU?

  • Be part of an industry that's more important than ever!
  • Employee Referral Program!
  • Whereas other companies are downsizing, we are growing!
  • Be #1 on day 1 by joining an industry leader.
  • #IND2