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Assistant Cook Jobs in Winnipeg, MB (NOW HIRING)

Cook 3

Winnipeg, MB ยท On-site

Anticipate and tend to all guest needs. * Assist with the development of cost control systems to reduce waste in food, supplies, and labour. * Assist the Cook as necessary. * Ensure Hot Food is Hot ...

Cook 3

Winnipeg, MB ยท On-site

Anticipated guest needs and ensured a positive dining experience. * Assist with the development of cost control systems to reduce waste in food, supplies, and labour. * Assist the Cook as necessary.

Cook

Winnipeg, MB ยท On-site

JOB SUMMARY We are looking for a passionate cook for our Wild Wing restaurant. In this role you ... As part of our recruitment and hiring practices, we may use AI-based tools to assist in the initial ...

Line cook

Winnipeg, MB ยท On-site

Prepare and cook menu items to specification, ensuring consistency in taste, presentation, and quality. * Assist in prepping ingredients and setting up stations, following recipes and kitchen ...

Prepare and cook menu items to specification, ensuring consistency in taste, presentation, and quality. * Assist in prepping ingredients and setting up stations, following recipes and kitchen ...

Cook 2

Winnipeg, MB ยท On-site

Prepare plates according to guest desires and Canad Inns standards * Assist the Cook 1 and Kitchen Stewards, * Clean and maintain the work area throughout the shift; * Communicate all pertinent ...

Prepare and cook menu items to specification, ensuring consistency in taste, presentation, and quality. * Assist in prepping ingredients and setting up stations, following recipes and kitchen ...

Cook 2

Winnipeg, MB ยท On-site

Prepare plates according to guest desires and Canad Inns standards; * Assist the Kitchen Stewards, Buffet Attendant/Prep Cook, Food Services Receiver as necessary; * Clean and maintain the work area ...

Cook 2

Winnipeg, MB ยท On-site

Prepare plates according to guest desires and Canad Inns standards; * Assist the Kitchen Stewards, Buffet Attendant/Prep Cook, Food Services Receiver as necessary; * Clean and maintain the work area ...

As an Assistant Manager, you are a leader in the restaurant with a passion for ensuring daily ... You ensure that Team Members deliver food to guests that is cooked to perfection, made with love ...

Cook

Winnipeg, MB ยท On-site

Assist in the preparation of dishes on the hot line.Operate in a fast-paced and time-sensitive environment.Maintain a clean and organized work environment.Assist with processes related to closing the ...

As an Assistant Manager, you are a leader in the restaurant with a passion for ensuring daily ... You ensure that Team Members deliver food to guests that is cooked to perfection, made with love ...

Line Cook

Winnipeg, MB ยท On-site

CA$16.50 - CA$17/hr

Contribute to a positive team morale through contests and supporting team members on shift * Assist in ensuring the use of fresh, top-quality ingredients while balancing costs daily Key Requirements

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Assistant Cook information

What is an assistant cook?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

What does an assistant cook do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

How does an assistant cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

What are the most commonly searched types of Cook jobs in Winnipeg, MB?

The most popular types of Cook jobs in Winnipeg, MB are:

What cities near Winnipeg, MB are hiring for Assistant Cook jobs?

Cities near Winnipeg, MB with the most Assistant Cook job openings:

Infographic showing various Assistant Cook job openings in Winnipeg, MB as of August 2026, with employment types broken down into 2% As Needed, 74% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution.

Cook 3

Winnipeg, MB โ€ข On-site

Full-time

Re-posted 2 days ago


Job description

The primary purpose of the position is to act as an ambassador for the kitchen, representing all Outlets and Canad Inns. The Cook 3 (Buffet Attendant/Prep Cook) serves the public with a professional, friendly and upbeat attitude. The Cook 3 (Buffet Attendant/Prep Cook) monitors and maintains the hot and cold buffets, and will take the considerations and requests of guests above all other duties. The Cook 3 may also be required to complete the responsibilities of the Kitchen Steward in the absence of one.

Responsibilities:

  • Answer all guest inquiries regarding food choices.
  • Anticipate and tend to all guest needs.
  • Assist with the development of cost control systems to reduce waste in food, supplies, and labour.
  • Assist the Cook as necessary.
  • Ensure Hot Food is Hot & Cold Food is Cold.
  • Cook omelets, sauté stations, prepare cold buffet, banquet salads, platters, prep, dish up food and prep where required.
  • Wrap, label and date all food.

This description is not intended to be all-inclusive and can be changed or additional duties added as necessary.

Qualifications:

  • Able to work days, evenings and/or weekends.
  • Can acquire Criminal Background Check and Food Handler & WHMIS certificates.
  • Detail-oriented.
  • Multi-tasks efficiently.
  • Organized, accurate and reliable.
  • Prioritizes and works efficiently with limited supervision.
  • Professional attitude and expectations.
  • Lift, balance and carry trays of up to 20 lbs during your shift.

Our benefits to support your success:

  • Strong personal as well as professional development.
  • Continued education assistance, Scholarships.
  • Employee Canadvantage Rewards Program.
  • Employee Discounts, including meals, room rates, and more!
  • Employee Events including Staff BBQs, Holiday Parties, Sporting Events, Contests, Prize Draws, and more!
  • Career Growth Opportunities.
  • Flexible Schedules.

About Canad Inns:

Canad Inns is Manitoba's premier Hospitality Service Provider, with a presence in Winnipeg, Brandon, Portage la Prairie, and Grand Forks. As a leading player in the hospitality industry, we are dedicated to delivering exceptional service and excellence to our valued guests. At Canad Inns, we operate with dedication to mutual trust and respect, honesty, openness, and the highest ethical standards across all facets of our business. We believe in fostering lasting relationships, both with our guests and within our dynamic team.
Our work culture thrives on the principles of collaboration, a positive environment where employees can achieve success. Valuing the unique talents of each team member, we encourage personal development and growth. We are committed to fostering a diverse and inclusive workplace and believe in the strength that comes from embracing unique perspectives and experiences. Carefully selecting our team members, we invest in the growth and well-being of those who become part of our company.

We provide reasonable accommodations to qualified persons with disabilities following Canad Inns standards.

Thank you for considering a career with Canad Inns. We look forward to reviewing your application and potentially welcoming you to our team.