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Assistant Chef Jobs in Clemson, SC (NOW HIRING)

The Cliffs

KITCHEN ASSISTANT

Salem, SC · On-site

$11.25 - $13.75/hr

Cleans and safely stores all brooms, mops, and other cleaning equipment in their proper places. * Assist with other duties as instructed by Executive Chef or Sous Chef. BACKGROUND/EXPERIENCE: * High ...

Kiawah Partners

KITCHEN ASSISTANT

Salem, SC

$11.25 - $13.75/hr

Cleans and safely stores all brooms, mops, and other cleaning equipment in their proper places. * Assist with other duties as instructed by Executive Chef or Sous Chef. BACKGROUND/EXPERIENCE: * High ...

Sonida Senior Living

Dining Assistant

Greenville, SC · On-site

$11.25 - $15/hr

Eligibility based on location Dining Services Assistant Responsibilities include ... Assists chefs in the food preparation tasks, as assigned. * Maintains standards for dining services ...

Sonida Senior Living

Dining Assistant

Greenville, SC · On-site

$11.25 - $15/hr

Eligibility based on location Dining Services Assistant Responsibilities include ... Assists chefs in the food preparation tasks, as assigned. * Maintains standards for dining services ...

Doctor For Life LLC

Be Seen First

Physician Assistant PA

Greenville, SC · On-site

$38.20 - $71.20/hr

... chef and Massage Therapist. DUTIES 1. Performs a complete physical exam, obtains complete medical ... Requirements * Master's degree from an accredited Physician Assistant program. * Current ...

Doctor For Life LLC

Be Seen First

Physician Assistant PA

Greenville, SC · On-site

$38.20 - $71.20/hr

... chef and Massage Therapist. DUTIES 1. Performs a complete physical exam, obtains complete medical ... Requirements * Master's degree from an accredited Physician Assistant program. * Current ...

Kairos Mediterranean

Assistant Manager

Greenville, SC · On-site

$45K - $55K/yr

Fresh Mediterranean chef driven food prepared daily served in a down the line format very fast. We are seeking a dynamic and energetic Assistant Manager to lead our food service operations with ...

Kairos Mediterranean

Assistant Manager

Greenville, SC · On-site

$45K - $55K/yr

Fresh Mediterranean chef driven food prepared daily served in a down the line format very fast. We are seeking a dynamic and energetic Assistant Manager to lead our food service operations with ...

RICK ERWIN DINING GROUP

The Vista - Line Cook

Greenville, SC · On-site

$14 - $17.50/hr

... Chef. • Ensure sanitary food handling and preparation practices to meet health and safety ... Assist in cleaning, sanitizing, and organizing the kitchen, walk-in coolers, and storage areas. • ...

Kiawah Partners

Line Cook

Sunset, SC

$14.50 - $18.25/hr

Willingness to maintain a neat professional appearance and always observe personal cleanliness rules. * Assist with other duties as instructed by Executive Chef or Sous Chef. THE CLIFFS BENEFITS: · ...

The Cliffs

Line Cook

Marietta, SC · On-site

$14.75 - $18.50/hr

Willingness to maintain a neat professional appearance and always observe personal cleanliness rules. * Assist with other duties as instructed by Executive Chef or Sous Chef. THE CLIFFS BENEFITS: · ...

Kiawah Partners

Line Cook

Salem, SC

$12.50 - $15.75/hr

Willingness to maintain a neat professional appearance and always observe personal cleanliness rules. * Assist with other duties as instructed by Executive Chef or Sous Chef. THE CLIFFS BENEFITS: · ...

Cliffs Club Services, LLC

Line Cook

Salem, SC · On-site

$12.50 - $15.75/hr

Willingness to maintain a neat professional appearance and always observe personal cleanliness rules. * Assist with other duties as instructed by Executive Chef or Sous Chef. THE CLIFFS BENEFITS: * A ...

The Cliffs

Line Cook

Sunset, SC · On-site

$14.50 - $18.25/hr

Willingness to maintain a neat professional appearance and always observe personal cleanliness rules. * Assist with other duties as instructed by Executive Chef or Sous Chef. THE CLIFFS BENEFITS: · ...

The Cliffs

Line Cook

Salem, SC · On-site

$12.50 - $15.75/hr

Willingness to maintain a neat professional appearance and always observe personal cleanliness rules. * Assist with other duties as instructed by Executive Chef or Sous Chef. THE CLIFFS BENEFITS: · ...

Kiawah Partners

Line Cook

Marietta, SC · On-site

$14.75 - $18.50/hr

Willingness to maintain a neat professional appearance and always observe personal cleanliness rules. * Assist with other duties as instructed by Executive Chef or Sous Chef. THE CLIFFS BENEFITS: • ...

Kiawah Partners

Line Cook

Marietta, SC

$14.75 - $18.50/hr

Willingness to maintain a neat professional appearance and always observe personal cleanliness rules. * Assist with other duties as instructed by Executive Chef or Sous Chef. THE CLIFFS BENEFITS: · ...

Cliffs Club Services, LLC

Line Cook

Sunset, SC · On-site

$14.50 - $18.25/hr

... of the best chefs in the region? Join The Cliffs, where breathtaking scenery meets culinary ... Willingness to assist with cleaning and maintenance duties as needed. Maintain a professional ...

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All JobsChef JobsAssistant Chef JobsAssistant Chef Jobs in Clemson, SC

Assistant Chef information

See Clemson, SC salary details

$8

$17

$32

How much do assistant chef jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for assistant chef in Clemson, SC is $17.65, according to ZipRecruiter salary data. Most workers in this role earn between $13.65 and $18.94 per hour, depending on experience, location, and employer.

What does a chef assistant do?

A chef assistant provides support for the head chef of a restaurant, bakery, catering business, or cafeteria. As a chef assistant, your job duties include managing inventory, ensuring that the kitchen meets food safety and cleanliness standards, and helping kitchen staff with food preparation. The qualifications for a career as a chef assistant vary by employer, but typically include training from a culinary school, proven cooking skills, and experience working in a kitchen. You need strong teamwork abilities and a willingness to work a flexible schedule.

What is an assistant chef?

Assistant Chefs, also known as commis chefs or junior chefs, support the head chef and sous chef in a professional kitchen. Their responsibilities typically include preparing ingredients, cooking basic dishes, maintaining kitchen cleanliness, and helping with inventory management. They play a crucial role in ensuring a smooth workflow and may also assist in plating dishes and learning advanced culinary techniques. This position is often an entry-level role for those pursuing a culinary career, offering hands-on experience and opportunities for advancement.

How does an assistant chef typically collaborate with the head chef and other kitchen staff during service?

As an Assistant Chef, you play a vital role in supporting the Head Chef by preparing ingredients, ensuring stations are well-stocked, and executing dishes according to established recipes and quality standards. Collaboration is constant—clear communication with the Head Chef and other cooks helps maintain a smooth workflow, especially during busy service hours. You may also assist in training junior staff and step in to manage specific sections of the kitchen when needed, making adaptability and teamwork essential traits for success in this role.

What are the key skills and qualifications needed to thrive as an assistant chef, and why are they important?

To thrive as an Assistant Chef, you need a solid understanding of culinary techniques, food safety standards, and experience in a kitchen environment, often supported by a culinary certificate or diploma. Familiarity with commercial kitchen equipment, inventory management systems, and food hygiene certifications like ServSafe is typically required. Strong teamwork, time management, and attention to detail are crucial soft skills that help in supporting the head chef and ensuring smooth kitchen operations. These skills and qualities are vital for maintaining food quality, efficiency, and safety in a fast-paced culinary setting.

What is the difference between Assistant Chef vs Line Cook?

AspectAssistant ChefLine Cook
CredentialsBasic culinary training, certifications varyBasic culinary skills, often no formal certification required
Work EnvironmentAssists head chef, supports kitchen operationsPrepares specific dishes on the line during service
Employer & Industry UsageHotels, restaurants, catering servicesRestaurants, hotels, catering
Common Search & ComparisonYesYes

The Assistant Chef typically supports the head chef and handles a variety of kitchen tasks, often with some formal training. Line Cooks focus on preparing specific dishes during service, usually with less supervision. Both roles are essential in culinary operations, but Assistant Chefs often have broader responsibilities and may oversee Line Cooks.

More about Assistant Chef jobs

What are the most commonly searched types of Chef jobs in Clemson, SC?

The most popular types of Chef jobs in Clemson, SC are:

What cities near Clemson, SC are hiring for Assistant Chef jobs?

Cities near Clemson, SC with the most Assistant Chef job openings:

Assistant Chef jobs near you

KITCHEN ASSISTANT

The Cliffs

Salem, SC • On-site

$11.25 - $13.75/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 20 days ago

Key responsibilities

  • Assist cooks in food preparation and handling tasks.

  • Maintain cleanliness and sanitation of kitchen areas, utensils, and equipment.

  • Collect, dispose of, and inspect trash and reusable items in the kitchen.

Job description


                                                                                                                                                                                                                                                                                                                                                                KITCHEN ASSISTANT                                                                                                                                                 From cascading mountains to crystal lakes, warm summer days and cool winter nights, the beautiful scenery welcomes you to the Carolinas. The Cliffs is comprised of seven luxury communities. Each has their own personality, but is equal in beauty, prestige, and opportunity. The only thing better than the views are the people. Our leaders are focused on the growth and development and growth of our employees, our members are gracious and kind, and our co-workers make coming to work something to look forward to. Once you visit you will understand why employees love being a part of The Cliffs family! 

JOB DUTIES:

  • Assists cooks in their tasks.
  • Obtains necessary products and small equipment items required for food preparation.
  • Carefully follows standard recipes while preparing all assigned items.
  • Follow manufacturers’ instructions when operating food production and serving equipment.
  • Consistently uses safe and sanitary food handling practices.
  • Returns soiled food preparation utensils and other smallware items to the proper areas.
  • Wash all wares in dishwashing machine or by hand according to the highest sanitation standards.
  • Collects trash from kitchen areas; empties garbage cans and washes and re-lines with new bags.  Breaks down boxes, crates, and removes debris.
  • Examines garbage for misplaced silverware, dishes, glassware, and other reusable items.
  • Washes and polishes all stainless steel in the kitchen including shelves, dish cabinets, ice machines, coffee area, refrigerators, walk-ins, etc.
  • Washes and cleans receiving, trash, and other kitchen-related areas.
  • Sweeps and mops kitchen floors.
  • Cleans dish machine and dish area after each meal period.
  • Performs other tasks such as assisting in food preparation, storing foods after delivery and cleaning coolers, freezers, and storerooms.
  • Maintains inventories of soap, chemicals, and paper towels.
  • Transfers supplies and equipment between storage and work areas.
  • Handles all china and glassware carefully to minimize breakage.
  • Continuously inspects floors in kitchen areas to assure they remain clean, clear of debris and dry.
  • Assists in completing weekly kitchen cleaning and maintenance list.
  • Cleans and safely stores all brooms, mops, and other cleaning equipment in their proper places.
  • Assist with other duties as instructed by Executive Chef or Sous Chef.

BACKGROUND/EXPERIENCE:

  • High school diploma or equivalent preferred.
  • 1-year of general kitchen work related experience preferred. 
  • Basic knife skills.
  • Knowledge of health department regulations.
  • Basic English language communication skills with ability to follow written and oral instructions.
  • Pleasant personality and professional appearance.
  • Able to work in a fast-paced environment.
  • Ability to work flexible hours to include nights, weekends, and holidays.

THE CLIFFS BENEFITS:

  • A knowledgeable and passionate management team that leads by example.
  • Employee appreciation parties and team building events.
  • Premier training
  • Excellent compensation including 10 vacation days and 9 paid holidays (Full Time Employees)
  • Our best benefits package including health, telehealth, vision, dental, short term/long term disability, pet insurance 401(k) with employer contribution*
  • Employee Wellness Monetary Incentives 
  • A work/life balance!