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Assistant Brewer Jobs (NOW HIRING)

New England Brewing Co

2nd Shift Brewer

New Haven, CT · On-site

2nd Shift Brewer Company: New England Brewing Co. Position Type: Full-Time Shift: 2nd Shift (Monday ... Cellar & General Production * Assist in cellar tasks including CIP/SIP (Clean-In-Place/Sanitize-In ...

Funky Buddha Management LLC

Brewer

Oakland Park, FL

Funky Buddha Brewery, located in Oakland Park, Florida, is seeking a full-time Brewer to join its ... Support Quality Assurance through sensory evaluation and data collection * Assist with special ...

Mare Island Brewing Co.

Brewer

Vallejo, CA · On-site

$20 - $25/hr

Mare Island Brewing Co. in Vallejo, CA is searching for an experienced Brewer to add to our ranks ... Inventory Control * Assist with recipe development * Laboratory Controls/Yeast Cell Counts

Two Roads Brewing Company

Brewer

Stratford, TX · On-site

A Shift Brewer oversees the production of wort in the brewhouse and will assist the Lead Shift Brewer in the successful completion of the production schedule as a whole. The Shift Brewer will be ...

Octopi

Brewhouse Brewer - 3rd Shift

Waunakee, WI · On-site

$22/hr

Our environment is a clean facility with new equipment that can assist brewers in performing various beverage production tasks. Job Summary: The brewer is responsible for performing a variety of ...

Octopi Brewing

Brewhouse Brewer | 1st Shift

Madison, WI · On-site

$22/hr

Our environment is a clean facility with new equipment that can assist brewers in performing various beverage production tasks. Job Summary: The brewer is responsible for performing a variety of ...

Octopi Brewing

Brewhouse Brewer - 3rd Shift

Madison, WI · On-site

$22/hr

Our environment is a clean facility with new equipment that can assist brewers in performing various beverage production tasks. Job Summary: The brewer is responsible for performing a variety of ...

Octopi

Brewhouse Brewer | 1st Shift

Waunakee, WI · On-site

$22/hr

Our environment is a clean facility with new equipment that can assist brewers in performing various beverage production tasks. Job Summary: The brewer is responsible for performing a variety of ...

Octopi

Brewhouse Brewer - 3rd Shift

Waunakee, WI · On-site

$26 - $31/hr

Our environment is a clean facility with new equipment that can assist brewers in performing various beverage production tasks. Job Summary: The brewer is responsible for performing a variety of ...

Octopi

Cellar Brewer | Weekend Night Shift

Waunakee, WI · On-site

$26 - $33.75/hr

Our environment is a clean facility with new equipment that can assist brewers in performing various beverage production tasks. Job Summary: The Cellar Brewer is responsible for performing a variety ...

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Assistant Brewer information

What is the difference between Assistant Brewer vs Brewer?

AspectAssistant BrewerBrewer
CredentialsBrewing certification or related experience often preferredBrewing certification, experience, or apprenticeship typically required
Work EnvironmentSupports brewing team, performs routine tasks in breweryLeads brewing process, manages brewing operations
ResponsibilitiesAssists with brewing, cleaning, and quality checksOversees brewing, recipe development, quality control

The Assistant Brewer supports the brewing team with routine tasks and assists in the brewing process, often requiring brewing certifications or related experience. The Brewer takes on more responsibility, leading brewing operations, developing recipes, and ensuring quality. Both roles are essential in a brewery, but the Brewer holds a more advanced position with greater responsibilities.

What are Assistant Brewers?

Assistant Brewers are professionals who support the head brewer in producing beer at a brewery. Their responsibilities often include preparing ingredients, operating brewing equipment, cleaning and sanitizing tanks, monitoring fermentation, and assisting with packaging. They play a crucial role in maintaining quality and consistency in the brewing process. Assistant Brewers also help with inventory management and may be involved in recipe development or quality control under supervision. This role is a key entry point for those looking to advance in the brewing industry.

What are the key skills and qualifications needed to thrive as an Assistant Brewer, and why are they important?

To thrive as an Assistant Brewer, you need a solid understanding of brewing processes, attention to detail, and basic knowledge of fermentation science, often gained through relevant coursework or hands-on experience. Familiarity with brewery equipment, cleaning systems, and safety protocols is essential, and certifications like Cicerone or brewing-specific training can be advantageous. Strong teamwork, problem-solving skills, and a passion for craft beer help individuals stand out in this collaborative and dynamic environment. These skills ensure consistent product quality, operational safety, and efficient brewery operations.

What are some common challenges faced by Assistant Brewers during the brewing process?

Assistant Brewers often encounter challenges such as maintaining quality and consistency across batches, troubleshooting equipment issues, and adhering to strict sanitation standards. They may also need to adapt quickly to last-minute changes in production schedules or recipes. Collaboration with the head brewer and other team members is key to overcoming these obstacles and ensuring smooth operations in a fast-paced brewery environment.

What Does an Assistant Brewer Do?

Assistant brewers support the production of beer and other alcoholic beverages in a brewery. In this role, you may transport kegs in and out of the facility, study the production of alcoholic drinks, assist with packaging and labeling, and ensure the facility complies with all governmental and industry standards and regulations for producing alcoholic beverages. Assistant brewers often rotate between different positions, focusing exclusively on one task in the brewing process until senior brewers feel you have adequately mastered the job. Companies sometimes treat this position as a type of extended training and may offer you an automatic promotion to a regular brewer position after you demonstrate your competency in all aspects of the brewing process.

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Assistant Brewer jobs near you
Infographic showing various Assistant Brewer job openings in the United States as of May 2026, with employment types broken down into 1% As Needed, and 99% Full Time. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.
2nd Shift Brewer

2nd Shift Brewer

New England Brewing Co

New Haven, CT • On-site

Full-time, Other

This job post has expired today. Applications are no longer accepted.

Job description

Job Description: 2nd Shift Brewer Company: New England Brewing Co. Position Type: Full-Time Shift: 2nd Shift (Monday - Thursday, 11:00 AM - 9:00 PM) Position Summary New England Brewing Co. is seeking an experienced and self-motivated Brewer to join our production team on the 2nd shift. The ideal candidate will be responsible for wort production on our 4-vessel 30 BBL JVNW brewhouse, assisting with cellar operations, and maintaining high standards of quality and cleanliness. Key Responsibilities Brewhouse Operations
  • Execute wort production on a 4-vessel 30 BBL JVNW brewhouse.
  • Perform milling and malt handling duties.
  • Maintain accurate and detailed brewhouse records.
  • Monitor fermentation temperatures and yeast activity.
Cellar & General Production
  • Assist in cellar tasks including CIP/SIP (Clean-In-Place/Sanitize-In-Place), beer transfers, and dry hopping.
  • Strictly adhere to all production and safety Standard Operating Procedures (SOPs).
  • Maintain overall brewery cleanliness and organization.
  • Handle hazardous materials safely and according to protocol.
Qualifications & Skills
  • Experience: Previous professional brewing experience required.
  • Equipment: Ability to safely operate forklifts, pallet jacks, and hand trucks.
  • Soft Skills:
    • Excellent time management and organizational skills.
    • Ability to manage multiple projects simultaneously in a rapidly changing environment.
    • Strong attention to detail with the ability to work unsupervised.
    • Effective communication skills within a team setting.
  • Flexibility: Willingness to assist with tasks outside of key responsibilities as needed.
  • Logistics: Must have reliable transportation to the brewery.
Physical Demands & Work Environment
  • Lifting: Ability to regularly lift up to 55 lbs. and maneuver up to 165 lbs.
  • Stamina: Ability to stand, walk, and work for extended periods.
  • Environment: Willingness to work in a wet, non-climate-controlled environment.
  • Mobility: Comfortable working at heights, in cramped spaces, and in awkward positions.

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