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Apprentice Chef Jobs in Nevada (NOW HIRING)

Peppermill & Western Village

Sushi Cook

Reno, NV

$14 - $18.75/hr

Works in close conjunction with Restaurant Chef and Assistant Master Cooks on all items pertaining ... High school graduate, GED, culinary apprenticeship or culinary school graduate (preferred). * Five ...

Peppermill & Western Village

Master Cook

Sparks, NV · On-site

$14.25 - $19.25/hr

Works in close conjunction with Restaurant Chef and Assistant Master Cooks on all items pertaining ... E.D. or culinary apprenticeship or culinary school graduate preferred. * Two or more years in a ...

Peppermill & Western Village

Wok Cook

Reno, NV

$14 - $18.75/hr

Works in close conjunction with Restaurant Chef and Master Cooks on all items pertaining to the ... D. or culinary apprenticeship or culinary school graduate, preferred. * Culinary background must ...

Peppermill & Western Village

Cook

Reno, NV

$14 - $18.75/hr

Work in close conjunction with Restaurant Chef and Master Cooks on all items pertaining to the ... D. or culinary apprenticeship or culinary school graduate, preferred * Two or more years in hotel ...

Peppermill & Western Village

Cook - Fine Dining

Reno, NV

$14 - $18.75/hr

Work in close conjunction with Restaurant Chef and Master Cooks on all items pertaining to the ... D. or culinary apprenticeship or culinary school graduate, preferred * Two or more years in hotel ...

Peppermill & Western Village

Cook

Sparks, NV

$14.25 - $19.25/hr

Work in close conjunction with Restaurant Chef and Master Cooks on all items pertaining to the ... E.D. or culinary apprenticeship or culinary school graduate, preferred. * Two or more years in ...

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Apprentice Chef information

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How much do apprentice chef jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for apprentice chef in Nevada is $22.43, according to ZipRecruiter salary data. Most workers in this role earn between $17.64 and $24.47 per hour, depending on experience, location, and employer.

What is an apprentice chef?

An Apprentice Chef is a trainee cook who learns culinary skills through hands-on experience in a professional kitchen. They assist senior chefs with food preparation, cooking, and maintaining kitchen hygiene while gaining knowledge of techniques and recipes. This role is typically part of a structured training program, such as an apprenticeship or culinary school placement. It provides foundational skills needed for a career as a professional chef.

What skills and qualifications are needed to thrive as an apprentice chef?

To thrive as an Apprentice Chef, you need a basic understanding of food preparation, kitchen safety, and a willingness to learn, usually supported by a high school diploma or equivalent. Familiarity with kitchen equipment, food hygiene regulations, and, in some cases, certifications like ServSafe is beneficial. Strong communication, teamwork, and time management skills help you integrate smoothly into a fast-paced kitchen environment. These skills ensure you can contribute effectively to the culinary team while developing your technical abilities for future advancement.

What does an apprentice chef do?

As an Apprentice Chef, your day typically involves assisting senior chefs with ingredient preparation, maintaining kitchen cleanliness, learning cooking techniques, and helping with plating and service. You may rotate between different kitchen stations and tasks, gaining hands-on experience under the guidance of mentors. The work environment is usually fast-paced and collaborative, with opportunities to ask questions and receive feedback. Over time, you’ll take on more responsibilities as you demonstrate reliability and skill, which helps pave the way for career progression in the culinary field.

What are the most commonly searched types of Chef jobs in Nevada?

The most popular types of Chef jobs in Nevada are:

What are popular job titles related to Apprentice Chef jobs in Nevada?

For Apprentice Chef jobs in Nevada, the most frequently searched job titles are:

What job categories do people searching Apprentice Chef jobs in Nevada look for?

The top searched job categories for Apprentice Chef jobs in Nevada are:

What cities in Nevada are hiring for Apprentice Chef jobs?

Cities in Nevada with the most Apprentice Chef job openings:

Apprentice Chef jobs near you
Infographic showing various Apprentice Chef job openings in Nevada as of August 2026, with employment types broken down into 76% Full Time, 22% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $46,644 per year, or $22.4 per hour.

Apprentice Bartender - Maroon

Sahara Las Vegas

Las Vegas, NV • On-site

Other

Posted 28 days ago

Job description


Maroon is built on the story of the Jamaican Maroons, the concept embodies the spirit of resilience, resourcefulness, and the determination reflected in the Maroons' history and in the origins of jerk cooking, which emerged from survival, adaptation, and ingenuity. Chef Kwame Onwuachi is a "James Beard Award winning American Chef" known for his bold, modern expression of Afro-Caribbean and West African-influenced cuisine. Chef Kwame's mission is not only to serve food, but to create spaces that honor identity, empower communities, and make guests feel connected to a larger cultural story.
JOB FOCUS:
Focus is on, but not limited to the following:
• Must be ALL ABOUT THE TEAM!
• Must "Put the Guest "1st"
• You must say "yes" and "thank you" often!
• Greet all guest warmly
• Provides exceptional customer service to all guests
• Takes inventory of the bar on a regular basis
• Provides guest with accurate information about the restaurant and property as well as entertainment offered in each as needed
• Works with a sense of urgency to anticipate guest and team members needs when the opportunity arises
• Communicates with management and service staff immediately to rectify all guest needs and requests
• Ensures work area is following the Southern Nevada Health District health codes at all times
• Follows Sahara Las Vegas Inventory Control requirements
• Keeps all stations stocked by polishing and distributing China, glassware, and silverware
• Responsible for taking orders at times as needed by the bartender
• May need to lift 1-50lbs at times
DESIRED QUALIFICATIONS:
• Prefer at least (1 ) year of prior experience as a Apprentice Bartending
• Ability to obtain a Valid Nevada Food Handler Safety Training Card
• Must be at least 21 years of age or older
• Must be polished, professional, friendly, dynamic and able to multitask
• Dedicated and willing to go above and beyond
• Able to take initiative in a VIP driven and guest service focused environment
• Must have an exceptional personality and hospitality driven attitude
• Must be a highly organized individual with the ability to handle numerous tasks at a time
• Has current expertise in the cocktail industry and knowledge of bar trends
JOB ESSENTIAL FUNCTIONS
• Regular and predictable attendance

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