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Apprentice Chef Jobs in Nevada (NOW HIRING)

Peppermill & Western Village

Sous Chef

Las Vegas, NV

$47K - $64K/yr

The Sous Chef is responsible for the daily food preparation and food production of the Peppermill ... D. or culinary apprenticeship or culinary school graduate preferred. * Two or more years in a ...

New

Rise Talent Solutions LLC

Sous Chef

Las Vegas, NV

$49K - $66K/yr

  • Medical

  • Retirement

  • PTO

The Sous Chef is responsible for providing supportive leadership in a high-volume kitchen staff ... Culinary degree or formal apprenticeship preferred. * Strong written and verbal communication ...

New

SUSHISAMBA Las Vegas

Pastry Chef

Las Vegas, NV

  • Medical

  • Dental

  • Vision

The Role The Pastry Cook reports to the Head Pastry Chef. The primary responsibilities of the ... Certification of culinary training or apprenticeship * 3-5 years experience as a Pastry Cook at a 4 ...

SUSHISAMBA

Pastry Chef

Las Vegas, NV

  • Medical

  • Dental

  • Vision

The Role The Pastry Cook reports to the Head Pastry Chef. The primary responsibilities of the ... Certification of culinary training or apprenticeship * 3-5 years experience as a Pastry Cook at a 4 ...

Virgin Hotels

Sous Chef - Lucia Mexican Grill

Las Vegas, NV · On-site

$48K - $64K/yr

YOUR MISSION (The ) The Sous Chef will play an important role in directing the preparation and ... apprenticeship and 3 years progressive experience WOULD BE NICE TO HAVE'S * Comply with all safety ...

Virgin Hotels

Sous Chef - Lucia Mexican Grill

Las Vegas, NV · On-site

$48K - $64K/yr

YOUR MISSION (The ) The Sous Chef will play an important role in directing the preparation and ... apprenticeship and 3 years progressive experience WOULD BE NICE TO HAVE'S * Comply with all safety ...

Mott 32

Dim Sum Chef

Las Vegas, NV · On-site

$13.25 - $17.25/hr

Culinary training with a focus on Chinese cuisine, or equivalent apprenticeship under a recognised dim sum Master Chef. * Language Skills: Native or highly proficient Cantonese speaker. English is an ...

Mott 32 Vegas Management

Dim Sum Chef

Las Vegas, NV · On-site

$13.50 - $17.25/hr

Culinary training with a focus on Chinese cuisine, or equivalent apprenticeship under a recognised dim sum Master Chef. * Language Skills: Native or highly proficient Cantonese speaker. English is an ...

Virgin Hotels

Chef de Cuisine, Sip Sip Wok

Las Vegas, NV · On-site

$63K - $87K/yr

The Chef de Cuisine will be integral in the opening of the new restaurant and is directly ... apprenticeship with specific expertise and training in Chinese/ Pan Asian cuisine. * Previous ...

Virgin Hotels

Executive Chef - Banquets

Las Vegas, NV · On-site

$68K - $94K/yr

Additionally, the Executive Chef Banquets will be responsible for Maintain department objectives ... apprenticeship and four years of progressive food preparation experience THE WORKING CONDITIONS

Virgin Hotels

Executive Chef - Banquets

Las Vegas, NV

$68K - $94K/yr

Additionally, the Executive Chef Banquets will be responsible for Maintain department objectives ... apprenticeship and four years of progressive food preparation experience THE WORKING CONDITIONS

Virgin Hotels

Chef de Cuisine, Sip Sip Wok

Las Vegas, NV · On-site

$63K - $87K/yr

The Chef de Cuisine will be integral in the opening of the new restaurant and is directly ... apprenticeship with specific expertise and training in Chinese/ Pan Asian cuisine. * Previous ...

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Apprentice Chef information

See Nevada salary details

$12

$22

$37

How much do apprentice chef jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for apprentice chef in Nevada is $22.43, according to ZipRecruiter salary data. Most workers in this role earn between $17.64 and $24.47 per hour, depending on experience, location, and employer.

What is an apprentice chef?

An Apprentice Chef is a trainee cook who learns culinary skills through hands-on experience in a professional kitchen. They assist senior chefs with food preparation, cooking, and maintaining kitchen hygiene while gaining knowledge of techniques and recipes. This role is typically part of a structured training program, such as an apprenticeship or culinary school placement. It provides foundational skills needed for a career as a professional chef.

What does an apprentice chef do?

As an Apprentice Chef, your day typically involves assisting senior chefs with ingredient preparation, maintaining kitchen cleanliness, learning cooking techniques, and helping with plating and service. You may rotate between different kitchen stations and tasks, gaining hands-on experience under the guidance of mentors. The work environment is usually fast-paced and collaborative, with opportunities to ask questions and receive feedback. Over time, you’ll take on more responsibilities as you demonstrate reliability and skill, which helps pave the way for career progression in the culinary field.

What skills and qualifications are needed to thrive as an apprentice chef?

To thrive as an Apprentice Chef, you need a basic understanding of food preparation, kitchen safety, and a willingness to learn, usually supported by a high school diploma or equivalent. Familiarity with kitchen equipment, food hygiene regulations, and, in some cases, certifications like ServSafe is beneficial. Strong communication, teamwork, and time management skills help you integrate smoothly into a fast-paced kitchen environment. These skills ensure you can contribute effectively to the culinary team while developing your technical abilities for future advancement.

What are the most commonly searched types of Chef jobs in Nevada?

The most popular types of Chef jobs in Nevada are:

What are popular job titles related to Apprentice Chef jobs in Nevada?

For Apprentice Chef jobs in Nevada, the most frequently searched job titles are:

What job categories do people searching Apprentice Chef jobs in Nevada look for?

The top searched job categories for Apprentice Chef jobs in Nevada are:

What cities in Nevada are hiring for Apprentice Chef jobs?

Cities in Nevada with the most Apprentice Chef job openings:

Apprentice Chef jobs near you
Infographic showing various Apprentice Chef job openings in Nevada as of August 2026, with employment types broken down into 76% Full Time, 22% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $46,644 per year, or $22.4 per hour.

Sous Chef

Peppermill & Western Village

Las Vegas, NV

$47K - $64K/yr

Full-time

Posted 3 days ago

New

Job description

The Sous Chef is responsible for the daily food preparation and food production of the Peppermill restaurant.

Duties:

  • To prepare high quality and consistent food products.

  • Works in close conjunction with Restaurant Chef and Assistant Master Cooks on all items pertaining to the outlet, maintaining proper par stocks, inventory control and quality of purchased goods.

  • Checks and maintains all kitchen equipment and reports any damaged or broken pieces to management.

  • Responsible for kitchen supervision in conjunction with the Chef.

  • Rotates all food products in walk-ins and freezers.

  • Displays superior teamwork abilities and jumps in with fellow culinarians whenever and wherever necessary.

  • Proficient in and maintain all food standards, specifications, and recipes as outlined by the Chef and Executive Chef.

  • Follows all sanitation procedures.

  • Ensures that all safety standards are followed and reports all unsafe conditions to management.

Qualifications:

  • High school graduate or G.E.D. or culinary apprenticeship or culinary school graduate preferred.

  • Two or more years in a restaurant/casino or individual restaurant, pertaining to the specialized high-volume areas.

  • Must be familiar with all aspects of the cuisine for the restaurant

  • Culinary background must have an emphasis on high volume, quality cuisine and sanitation skills.

  • Ability to teach and train fellow culinarians.