KITCHEN MANAGER - GEORGETOWN - FT SUMMARY DESCRIPTION The primary focus of this position is to ... M-F, 6:00 AM - 2:30 PM. Extended work hours are periodically required to support programs and ...
KITCHEN MANAGER - GEORGETOWN - FT SUMMARY DESCRIPTION The primary focus of this position is to ... M-F, 6:00 AM - 2:30 PM. Extended work hours are periodically required to support programs and ...
Cook
Hockessin, DE · On-site
$14 - $18.75/hr
Prep and prepare dishes per the specs of the recipe and the Kitchen Manager. * Collaborate with ... Willing to work am, pm and weekend shifts if needed. * Organized, clean and efficient work habits.
Cook
Hockessin, DE · On-site
$14 - $18.75/hr
Prep and prepare dishes per the specs of the recipe and the Kitchen Manager. * Collaborate with ... Willing to work am, pm and weekend shifts if needed. * Organized, clean and efficient work habits.
Cook
Hockessin, DE · On-site
$14 - $18.75/hr
Prep and prepare dishes per the specs of the recipe and the Kitchen Manager. * Collaborate with ... Willing to work am, pm and weekend shifts if needed. * Organized, clean and efficient work habits.
Cook
Hockessin, DE · On-site
$14 - $18.75/hr
Prep and prepare dishes per the specs of the recipe and the Kitchen Manager. * Collaborate with ... Willing to work am, pm and weekend shifts if needed. * Organized, clean and efficient work habits.
Cook
Hockessin, DE · On-site
$14 - $18.75/hr
Prep and prepare dishes per the specs of the recipe and the Kitchen Manager. * Collaborate with ... Willing to work am, pm and weekend shifts if needed. * Organized, clean and efficient work habits.
Cook
Hockessin, DE · On-site
$14 - $18.75/hr
Prep and prepare dishes per the specs of the recipe and the Kitchen Manager. * Collaborate with ... Willing to work am, pm and weekend shifts if needed. * Organized, clean and efficient work habits.
Executive Chef
Wilmington, DE · On-site
$80K/yr
Kitchen Management * Recruit, train, supervise, and develop kitchen personnel. * Establish clear ... Monday-Friday | 7:00 AM-3:00 PM The Club is closed on most major holidays. Evening and weekend work ...
New
Quick apply
Executive Chef
Wilmington, DE · On-site
$80K/yr
Kitchen Management * Recruit, train, supervise, and develop kitchen personnel. * Establish clear ... Monday-Friday | 7:00 AM-3:00 PM The Club is closed on most major holidays. Evening and weekend work ...
New
Executive Chef
Wilmington, DE · On-site
$80K/yr
Kitchen Management * Recruit, train, supervise, and develop kitchen personnel. * Establish clear ... Monday-Friday | 7:00 AM-3:00 PM The Club is closed on most major holidays. Evening and weekend work ...
New
Quick apply
Executive Chef
Wilmington, DE · On-site
$80K/yr
Kitchen Management * Recruit, train, supervise, and develop kitchen personnel. * Establish clear ... Monday-Friday | 7:00 AM-3:00 PM The Club is closed on most major holidays. Evening and weekend work ...
New
Executive Chef
Wilmington, DE · On-site
$80K/yr
Kitchen Management * Recruit, train, supervise, and develop kitchen personnel. * Establish clear ... Monday-Friday | 7:00 AM-3:00 PM The Club is closed on most major holidays. Evening and weekend work ...
New
Quick apply
Executive Chef
Wilmington, DE · On-site
$80K/yr
Kitchen Management * Recruit, train, supervise, and develop kitchen personnel. * Establish clear ... Monday-Friday | 7:00 AM-3:00 PM The Club is closed on most major holidays. Evening and weekend work ...
New
Manager
Newark, DE · On-site
$20/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Manager
Newark, DE · On-site
$20/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Manager
Wilmington, DE · On-site
$20/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Manager
Wilmington, DE · On-site
$20/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Manager
Smyrna, DE · On-site
$20/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Manager
Smyrna, DE · On-site
$20/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Manager
New Castle, DE · On-site
$20/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Manager
New Castle, DE · On-site
$20/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Manager
Wilmington, DE · On-site
$20/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Manager
Wilmington, DE · On-site
$20/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Manager
New Castle, DE · On-site
$20/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Manager
New Castle, DE · On-site
$20/hr
The Kitchen Department Manager's responsibilities may include making sure the restaurant delivers ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Clarksville Kitchen Team Member
Ocean View, DE · On-site
$17/hr
We are hiring cashiers, order takers, food runners, kitchen staff, managers, restaurant maintenance ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Clarksville Kitchen Team Member
Ocean View, DE · On-site
$17/hr
We are hiring cashiers, order takers, food runners, kitchen staff, managers, restaurant maintenance ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Clarksville Kitchen Team Member
Ocean View, DE · On-site
$17/hr
We are hiring cashiers, order takers, food runners, kitchen staff, managers, restaurant maintenance ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Clarksville Kitchen Team Member
Ocean View, DE · On-site
$17/hr
We are hiring cashiers, order takers, food runners, kitchen staff, managers, restaurant maintenance ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Clarksville Kitchen Team Member
Ocean View, DE · On-site
$17/hr
We are hiring cashiers, order takers, food runners, kitchen staff, managers, restaurant maintenance ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Clarksville Kitchen Team Member
Ocean View, DE · On-site
$17/hr
We are hiring cashiers, order takers, food runners, kitchen staff, managers, restaurant maintenance ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Clarksville Kitchen Team Member
Ocean View, DE · On-site
$17/hr
We are hiring cashiers, order takers, food runners, kitchen staff, managers, restaurant maintenance ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Clarksville Kitchen Team Member
Ocean View, DE · On-site
$17/hr
We are hiring cashiers, order takers, food runners, kitchen staff, managers, restaurant maintenance ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Clarksville Kitchen Team Member
Ocean View, DE · On-site
$17/hr
We are hiring cashiers, order takers, food runners, kitchen staff, managers, restaurant maintenance ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Clarksville Kitchen Team Member
Ocean View, DE · On-site
$17/hr
We are hiring cashiers, order takers, food runners, kitchen staff, managers, restaurant maintenance ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Clarksville Kitchen Team Member
Ocean View, DE · On-site
$17/hr
We are hiring cashiers, order takers, food runners, kitchen staff, managers, restaurant maintenance ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Clarksville Kitchen Team Member
Ocean View, DE · On-site
$17/hr
We are hiring cashiers, order takers, food runners, kitchen staff, managers, restaurant maintenance ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Clarksville Kitchen Team Member
Ocean View, DE · On-site
$17/hr
We are hiring cashiers, order takers, food runners, kitchen staff, managers, restaurant maintenance ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Clarksville Kitchen Team Member
Ocean View, DE · On-site
$17/hr
We are hiring cashiers, order takers, food runners, kitchen staff, managers, restaurant maintenance ... By applying to this position, I understand that I am applying to work at a restaurant that is owned ...
Am Kitchen Manager information
What is an AM Kitchen Manager?
AM Kitchen Managers are responsible for overseeing the operations of a restaurant or food service kitchen during morning and early afternoon hours. Their duties typically include supervising kitchen staff, managing food preparation, ensuring food safety and cleanliness, ordering inventory, and maintaining quality standards. They play a key role in coordinating breakfast and lunch service, troubleshooting issues, and ensuring efficient kitchen workflow. AM Kitchen Managers also often assist with scheduling and training new employees.
What are the key skills and qualifications needed to thrive as an AM Kitchen Manager?
To thrive as an AM Kitchen Manager, you need strong culinary expertise, experience in food safety, and proven leadership abilities, often supported by a degree or certification in culinary arts or hospitality management. Familiarity with kitchen management systems, inventory software, and health code compliance tools is typically required. Exceptional organizational skills, communication, and the ability to motivate early-morning teams are crucial soft skills in this role. These competencies are essential for ensuring efficient kitchen operations, maintaining food quality and safety, and leading staff effectively during busy morning shifts.
What are some common challenges an AM Kitchen Manager faces during the morning shift and how can they be addressed?
AM Kitchen Managers often face challenges such as staffing shortages, ensuring timely prep for breakfast and lunch service, and maintaining food safety standards during busy early hours. Managing a smooth workflow when staff are arriving and deliveries are being received can be demanding. Effective communication, organization, and a clear prep schedule help mitigate these issues, ensuring the kitchen runs efficiently and customers receive quality meals on time.
What is the difference between Am Kitchen Manager vs Line Cook?
| Aspect | Am Kitchen Manager | Line Cook |
|---|---|---|
| Credentials | Food safety certification, management experience | Basic culinary training, food safety certification |
| Work Environment | Supervisory role in a kitchen, overseeing staff | Hands-on cooking in a kitchen station |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, fast food outlets, catering |
| Search & Comparison Intent | Management responsibilities, career advancement | Cooking skills, entry-level position |
The Am Kitchen Manager typically oversees kitchen operations, manages staff, and ensures quality standards, requiring management experience and certifications. In contrast, a Line Cook focuses on preparing food at specific stations, emphasizing culinary skills. Both roles are essential in the food service industry but differ in responsibilities and career levels.
What are popular job titles related to Am Kitchen Manager jobs in Delaware?
For Am Kitchen Manager jobs in Delaware, the most frequently searched job titles are:
What job categories do people searching Am Kitchen Manager jobs in Delaware look for?
The top searched job categories for Am Kitchen Manager jobs in Delaware are:
What cities in Delaware are hiring for Am Kitchen Manager jobs?
Cities in Delaware with the most Am Kitchen Manager job openings:
$17/hr
Full-time
Medical, Dental, Vision, Retirement, PTO
Posted 26 days ago
Job description
KITCHEN MANAGER - GEORGETOWN - FT
SUMMARY DESCRIPTION
The primary focus of this position is to service and prepare the daily meal. This position is responsible for sanitation and safety of the site kitchen and all records required for the meal program.
The primary focus of this position is to service and prepare the daily meal. This position is responsible for sanitation and safety of the site kitchen and all records required for the meal program.
ESSENTIAL DUTIES amp; RESPONSIBILITIES
This listing is representative of the duties and responsibilities of the position, but is not to be construed as all inclusive:
This listing is representative of the duties and responsibilities of the position, but is not to be construed as all inclusive:
- Responsible for the receiving of bulk food to be served by appropriate portion control based on a Heart Healthy Menu approved by the Dietitian. Some cooking and preparation on site is necessary
- Preparation of Congregate and Homebound meals.
- Proper use of safety and sanitation procedures such as temperature monitoring, proper storage of leftover foods, and proper food holding techniques.
- Proper use of hair nets, hand washing, aprons, gloves, and other sanitation techniques.
- Accurate preparation of required records and reports on a daily, weekly, quarterly, and annual basis, including meals served, inventory, and equipment maintenance as required.
- Responsible for maintaining an accurate inventory of supplies and food ordered and stored.
- Responsible for ordering meals, paper supplies, and other food supplies.
- Responsible for proper use, cleaning, and maintenance of all food service equipment, including doing daily dishes.
- Oversee daily activities of the site food service employees and volunteers.
- Covers the Center in the absence of the Center Director.
- On Fridays only, operates the Café serving Breakfast and Lunch.
- Prepares food according to food safety guidelines.
- Responsible for the Café area and all the equipment.
- Responsible for end-of-the-day cleaning amp; sanitizing and shutdown of all equipment.
- Familiar with Point-of-Sale system
- Responsible for end-of-day deposit from sales in Cafe. - Contributes to team effort by performing other related duties as assigned or required.
CONTACTS Primary contacts include:
- Clients
- Homebound volunteers
- Kitchen employees and volunteers
- Center staff
- Outreach worker
KNOWLEDGE, SKILLS amp; ABILITIES
Minimum requirements for this position are :
Minimum requirements for this position are :
- High school diploma or equivalent
- Minimum of one year of cooking experience is required.
- Experience with inventory and ordering preferred.
- Knowledge of proper sanitation and food handling techniques. ServSafe Certification a plus.
- Ability to lift 30 pounds to move pans and supplies with frequent lifting of objects weighing up to 20 pounds.
- Ability to follow basic cooking rules.
- Ability to add, subtract, multiply, and divide all units of measurement using whole numbers, common fractions, and decimals. Ability to perform these operations using units of American money, weight measurements, volume, and distance.
- Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
REPORTING: This position reports to the Food Service Manager.
PRIMARY WORK LOCATION: Most duties and functions will be performed in a kitchen environment, although local travel to other CHEER locations is required to support programs and services as required in those locations.
WORK HOURS: M-F, 6:00 AM - 2:30 PM. Extended work hours are periodically required to support programs and activities. Must be able to work occasional evening and weekend hours.
EMPLOYMENT STATUS: Full-Time, Non-exempt (40hrs/week)
BENEFIT ELIGIBILITY: Regular full-time eligibility includes subsidized employee health insurance and a free primary healthcare program. 403(b) Retirement Plan with company match. Paid time off (PTO), based on hours worked and years of service. 11 paid holidays. Optional coverage available: dental, vision, AFLAC insurance, short-term disability insurance, and legal shield insurance at cost.
TO APPLY, please go to: https://www.cheerde.com/employment/
TO APPLY, please go to: https://www.cheerde.com/employment/
About CHEER
Sourced by ZipRecruiter
Company size
51 - 200 Employees
Headquarters location
Georgetown, DE, US
Year founded
1971