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Adientone Jobs (NOW HIRING)

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How much do adientone jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for adientone in the United States is $26.34, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $30.77 per hour, depending on experience, location, and employer.

What is AdientOne?

AdientOne is a workforce solutions company that specializes in providing staffing and talent management services to businesses across various industries. They help organizations find, hire, and manage temporary, contract, and permanent employees. AdientOne also offers solutions in areas such as payroll management, vendor management, and compliance, aiming to streamline workforce operations for their clients.

What types of projects and clients does an AdientOne recruiter typically work with, and how does this impact day-to-day responsibilities?

As a recruiter at Adientone, you will often work with a diverse range of clients across industries such as healthcare, IT, and administrative services. This diversity means your daily responsibilities can include sourcing candidates for both short-term contract positions and long-term placements, managing multiple job requisitions simultaneously, and adapting your approach to fit each client's unique needs. You'll collaborate closely with account managers and hiring managers to understand job requirements, provide candidate recommendations, and ensure a smooth recruitment process. This fast-paced, client-focused environment encourages strong communication skills and adaptability, while also offering the opportunity to build a broad professional network.

What are the key skills and qualifications needed to thrive as an AdientOne employee, and why are they important?

To thrive at Adientone, you generally need strong proficiency in recruitment practices, candidate sourcing, and client relationship management, often supported by a degree in human resources or a related field. Familiarity with applicant tracking systems (ATS), HRIS platforms, and relevant certifications like SHRM-CP or PHR is valuable. Exceptional communication, organizational skills, and a customer-focused mindset help you excel in this fast-paced environment. These competencies are crucial for delivering effective staffing solutions that meet both client and candidate needs.
More about Adientone jobs
Infographic showing various Adientone job openings in the United States as of August 2026, with employment types broken down into 100% Contract. Highlights an 100% In-person job distribution, with an average salary of $54,791 per year, or $26.3 per hour.

Assistant General Manager

AdientOne Consulting

Bronx, NY • On-site

Contractor

Re-posted 25 days ago


Job description

Job Description: Constellation Culinary Group at The New York Botanical Garden is a premier destination known for memorable dining experiences across it's our catering venues, caf , restaurant, concessions, and seasonal exhibitions. We are committed to providing high-quality cuisine and unparalleled service, with a focus on plant-forward cuisine and sustainable practices. We are seeking an experienced and proactive Assistant General Manager who is passionate about delivering exceptional guest experiences and fostering a collaborative, high-performing team culture. This is a high-volume, weekend-driven job. Must have flexible availability to work weekends according to business needs. P&L, multi-unit experience is highly desired.

Required Skills: What you'll be doing:

  • Assisting with managing food service operations in accordance with the approved budget.
  • Assisting with all financial reporting and budgeting.
  • Managing salaried managers and hourly associates.
  • Taking responsibility for all hourly hiring, on-boarding, and training with a strong focus on team member growth.
  • Establishing and maintaining good rapport with staff, clients, and guests.
  • Managing purchasing and inventory controls.

What we're looking for:

Must-haves:

  • At least two years? experience in direct foodservice operation management.
  • Strong knowledge of food and catering trends with a focus on quality, production, sanitation, cost controls, and presentation.
  • Knowledgeable on HACCP controls and proper storage and use of food.
  • Strong financial and business acumen.
  • Strong written and verbal communication skills.
  • Strong computer skills.

Nice-to-haves:

  • Bachelors degree in Hospitality Management or related field; alternatively, an Associate?s degree with two years of directly related experience.
  • Multi-unit experience in contract food service.
  • SERV Safe certification.