Chef
Erhard, MN · On-site
Join Our Team as a Chef at Hillbillies One Stop, LLC in Erhard MN! Hillbillies One Stop, LLC is currently seeking a talented and passionate Chef to join our team in Erhard, MN. As a Chef at ...
Quick apply
Chef
Erhard, MN · On-site
Join Our Team as a Chef at Hillbillies One Stop, LLC in Erhard MN! Hillbillies One Stop, LLC is currently seeking a talented and passionate Chef to join our team in Erhard, MN. As a Chef at ...
Sous Chef
$70K - $85K/yr
M/D/V, PTO Popular NYC Restaurant Group seeks a Sous Chef - Location TBD Qualifications * Minimum 3 years as a Sous Chef in a comparable restaurant handling at least 400 covers daily . * Experience ...
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Sous Chef
$70K - $85K/yr
M/D/V, PTO Popular NYC Restaurant Group seeks a Sous Chef - Location TBD Qualifications * Minimum 3 years as a Sous Chef in a comparable restaurant handling at least 400 covers daily . * Experience ...
Chef de Cuisine
$90K - $110K/yr
Yes High Volume, Persian Restaurant is looking to add a Chef de Cuisine to their team! Requirements: Minimum of 5 years of Chef de Cuisine experience Upscale, high volume experience Knife in hand ...
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Chef de Cuisine
$90K - $110K/yr
Yes High Volume, Persian Restaurant is looking to add a Chef de Cuisine to their team! Requirements: Minimum of 5 years of Chef de Cuisine experience Upscale, high volume experience Knife in hand ...
Sous Chef
New York, NY · On-site
$70/day
M/D/V, PTO Popular NYC Restaurant Group seeks a Sous Chef - Location TBD Qualifications * Minimum 3 years as a Sous Chef in a comparable restaurant handling at least 400 covers daily . * Experience ...
Sous Chef
New York, NY · On-site
$70/day
M/D/V, PTO Popular NYC Restaurant Group seeks a Sous Chef - Location TBD Qualifications * Minimum 3 years as a Sous Chef in a comparable restaurant handling at least 400 covers daily . * Experience ...
Are you interested in joining a team that recognizes leadership and excellence in food service and ... The Chef directs the preparation, seasoning, and cooking of all food for our residents, plans and ...
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Are you interested in joining a team that recognizes leadership and excellence in food service and ... The Chef directs the preparation, seasoning, and cooking of all food for our residents, plans and ...
Executive Chef
Westfield, NJ · On-site
$72K/yr
Ciga Restaurant Group is looking to hire a Chef or a talented sous chef whos ready to become a chef . Duties and Responsibilities: * Plan and direct food preparation and culinary activities. * Modify ...
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Executive Chef
Westfield, NJ · On-site
$72K/yr
Ciga Restaurant Group is looking to hire a Chef or a talented sous chef whos ready to become a chef . Duties and Responsibilities: * Plan and direct food preparation and culinary activities. * Modify ...
Executive Sous Chef
$120K - $140K/yr
This is a hands-on leadership role focused on service execution, team development, operational excellence, and maintaining the highest culinary standards. Qualifications * 3+ years as a Chef de ...
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Executive Sous Chef
$120K - $140K/yr
This is a hands-on leadership role focused on service execution, team development, operational excellence, and maintaining the highest culinary standards. Qualifications * 3+ years as a Chef de ...
Be Seen First
Culinary Chef
Louisville, KY · On-site
$20 - $23/hr
Delegate, teamwork Our business requires a critical thinker who can delegate tasks and communicate ... Most importantly, the chef must work well as part of a team, handle a fast-paced kitchen ...
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Be Seen First
Culinary Chef
Louisville, KY · On-site
$20 - $23/hr
Delegate, teamwork Our business requires a critical thinker who can delegate tasks and communicate ... Most importantly, the chef must work well as part of a team, handle a fast-paced kitchen ...
Executive Chef
$80K - $100K/yr
Onsen is a Japanese inspired bathhouse and restaurant in San Francisco. Our food program is ... We are seeking an Executive Chef to lead the culinary direction of the restaurant while helping ...
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Executive Chef
$80K - $100K/yr
Onsen is a Japanese inspired bathhouse and restaurant in San Francisco. Our food program is ... We are seeking an Executive Chef to lead the culinary direction of the restaurant while helping ...
Chef
$52K - $62K/yr
As a Chef, you will play a pivotal role in crafting memorable dining experiences while leading a passionate kitchen team. This is an exciting opportunity to showcase your culinary skills in a fast ...
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Chef
$52K - $62K/yr
As a Chef, you will play a pivotal role in crafting memorable dining experiences while leading a passionate kitchen team. This is an exciting opportunity to showcase your culinary skills in a fast ...
Paid Cell phone Job Summary We are seeking a talented Chef to join our team. In this role, you'll be responsible for implementing innovative menus and preparing delicious meals for our customers. The ...
Paid Cell phone Job Summary We are seeking a talented Chef to join our team. In this role, you'll be responsible for implementing innovative menus and preparing delicious meals for our customers. The ...
Chef
Wilmington, NC · On-site
$20 - $45/hr
Paid Cell phone Job Summary We are seeking a talented Chef to join our team. In this role, you'll be responsible for implementing innovative menus and preparing delicious meals for our customers. The ...
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Chef
Wilmington, NC · On-site
$20 - $45/hr
Paid Cell phone Job Summary We are seeking a talented Chef to join our team. In this role, you'll be responsible for implementing innovative menus and preparing delicious meals for our customers. The ...
Chef
Wilmington, NC · On-site
$20 - $45/hr
Paid Cell phone Job Summary We are seeking a talented Chef to join our team. In this role, you'll be responsible for implementing innovative menus and preparing delicious meals for our customers. The ...
Quick apply
Chef
Wilmington, NC · On-site
$20 - $45/hr
Paid Cell phone Job Summary We are seeking a talented Chef to join our team. In this role, you'll be responsible for implementing innovative menus and preparing delicious meals for our customers. The ...
CHEF Description Are you a chef that is ready to make a giant leap in your culinary career? Are you able handle high volume with high attention to detail? Can you work clean and organized? Do people ...
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CHEF Description Are you a chef that is ready to make a giant leap in your culinary career? Are you able handle high volume with high attention to detail? Can you work clean and organized? Do people ...
Chef
$23.50/hr
As a chef, you'll learn from one of the Best in the Midwest in Chef Jason Morimoto, winner of Iron Chef Morimoto's Sushi Master Season 2. Key Responsibilities: • Guest Service: Greet guests with a ...
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Chef
$23.50/hr
As a chef, you'll learn from one of the Best in the Midwest in Chef Jason Morimoto, winner of Iron Chef Morimoto's Sushi Master Season 2. Key Responsibilities: • Guest Service: Greet guests with a ...
Executive Sous Chef
Park Ridge, NJ · On-site
$85K - $95K/yr
This is a working leadership position for a chef who leads by example, thrives during busy service, and takes pride in building strong kitchen teams and systems. The successful candidate will be ...
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Executive Sous Chef
Park Ridge, NJ · On-site
$85K - $95K/yr
This is a working leadership position for a chef who leads by example, thrives during busy service, and takes pride in building strong kitchen teams and systems. The successful candidate will be ...
Chef
Oxford, CT · On-site
DESCRIPTION CHEF Description Are you a chef that is ready to make a giant leap in your culinary career? Are you able handle high volume with high attention to detail? Can you work clean and organized?
Chef
Oxford, CT · On-site
DESCRIPTION CHEF Description Are you a chef that is ready to make a giant leap in your culinary career? Are you able handle high volume with high attention to detail? Can you work clean and organized?
Chef De Cuisine
$120K - $125K/yr
M/V/D + bonus, PTO Popular Restaurant looking to hire a Chef De Cuisine with Pizza and Baking experience. RESPONSIBILITIES * Partner with the Executive Chef in shaping the strategic direction of the ...
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Chef De Cuisine
$120K - $125K/yr
M/V/D + bonus, PTO Popular Restaurant looking to hire a Chef De Cuisine with Pizza and Baking experience. RESPONSIBILITIES * Partner with the Executive Chef in shaping the strategic direction of the ...
Chef
Wilmington, NC · On-site
$20 - $45/hr
Paid Cell phone Job Summary We are seeking a talented Chef to join our team. In this role, you'll be responsible for implementing innovative menus and preparing delicious meals for our customers. The ...
Quick apply
Chef
Wilmington, NC · On-site
$20 - $45/hr
Paid Cell phone Job Summary We are seeking a talented Chef to join our team. In this role, you'll be responsible for implementing innovative menus and preparing delicious meals for our customers. The ...
A Chef information
See salary details
$10.10 - $13.24
4% of jobs
$13.24 - $16.39
18% of jobs
$16.78 is the 25th percentile. Wages below this are outliers.
$16.39 - $19.54
23% of jobs
The median wage is $20.82 / hr.
$19.54 - $22.68
12% of jobs
$22.68 - $25.83
11% of jobs
$28.68 is the 75th percentile. Wages above this are outliers.
$25.83 - $28.98
8% of jobs
$28.98 - $32.12
7% of jobs
$32.12 - $35.27
5% of jobs
$35.27 - $38.42
4% of jobs
$38.42 - $41.56
5% of jobs
$41.56 - $44.71
2% of jobs
$10
$24
$44
How much do a chef jobs pay per hour?
As of Jul 26, 2026, the average hourly pay for a chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.
What is the difference between A Chef vs A Cook?
| Aspect | A Chef | A Cook |
|---|---|---|
| Credentials | Formal culinary training or culinary degree often preferred | May have informal training or on-the-job experience |
| Work Environment | Professional kitchens, restaurants, hotels | Home kitchens, small restaurants, catering |
| Responsibilities | Menu planning, supervising kitchen staff, quality control | Food preparation, cooking, following recipes |
| Industry Usage | Commonly used in professional culinary settings | Used in both professional and home cooking contexts |
While both A Chef and A Cook work in culinary environments, A Chef typically has formal training, oversees kitchen operations, and manages staff, whereas A Cook focuses on preparing food according to recipes, often with less formal education. The roles overlap in food preparation, but A Chef's responsibilities are broader and more managerial.
What does a chef do?
A chef is responsible for planning menus, preparing and cooking food, and overseeing kitchen staff in restaurants or other food service settings. Chefs ensure the quality and presentation of dishes, maintain kitchen hygiene standards, and often manage inventory and food costs. They may also create new recipes and collaborate with other staff to deliver a memorable dining experience. Chefs can specialize in different types of cuisine and work in various environments, from fine dining restaurants to catering companies.
What are the jobs of a chef?
A chef is responsible for preparing, cooking, and presenting food in restaurants, hotels, or other food service establishments. They plan menus, manage kitchen staff, ensure food safety standards, and maintain kitchen operations. Chefs often specialize in specific cuisines or techniques and require skills in food preparation, time management, and sanitation.
What are the roles in a chef?
A chef's roles include preparing and cooking food, managing kitchen operations, and ensuring food quality and safety. They may also oversee menu planning, supervise kitchen staff, and maintain inventory. Strong culinary skills and knowledge of food safety standards are essential for this position.
What are some common challenges chefs face when managing a busy kitchen during peak service times?
During peak service hours, chefs often face the challenge of coordinating multiple orders while maintaining high food quality and timely delivery. Managing staff communication, adapting to unexpected issues like equipment malfunction or ingredient shortages, and ensuring food safety standards can add to the pressure. Successful chefs develop strong organizational and leadership skills to keep the team focused and the kitchen running smoothly under stress.
What are the key skills and qualifications needed to thrive as a Chef, and why are they important?
To thrive as a Chef, you need strong culinary skills, a deep understanding of food safety, and typically a degree or certification from a culinary school. Familiarity with kitchen equipment, inventory management systems, and food handling certifications like ServSafe are essential. Creativity, leadership, and effective communication set outstanding chefs apart, enabling them to inspire teams and deliver exceptional dining experiences. These skills are vital to maintain kitchen efficiency, uphold safety standards, and consistently produce high-quality dishes in a fast-paced environment.
What jobs can you get as a chef?
As a chef, you can work in various roles such as executive chef, sous chef, pastry chef, line cook, or kitchen manager. These positions are found in restaurants, hotels, catering companies, and institutional kitchens, often requiring culinary skills, certifications, and experience in food preparation and safety. Career progression may include specialized cuisines or management roles.
What is the highest paid chef job?
Executive chefs, especially those managing large or high-end establishments, tend to be the highest paid chefs, with salaries often exceeding $100,000 annually. Specialized roles such as corporate chefs or culinary directors in luxury hotels or restaurant groups can earn even higher compensation, particularly with extensive experience and advanced certifications.
What cities are hiring for A Chef jobs? Cities with the most A Chef job openings:
What are the most commonly searched types of A Chef jobs? The most popular types of A Chef jobs are:
What states have the most A Chef jobs? States with the most job openings for A Chef jobs include:
Full-time
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Job description
Join Our Team as a Chef at Hillbillies One Stop, LLC in Erhard MN!
#hc192408
Hillbillies One Stop, LLC is currently seeking a talented and passionate Chef to join our team in Erhard, MN. As a Chef at Hillbillies One Stop, LLC, you will have the opportunity to showcase your culinary skills and creativity while working in a fast-paced and dynamic environment.
Responsibilities:- Lead the kitchen team in preparing and cooking high-quality dishes
- Create and execute seasonal menus that showcase fresh, locally-sourced ingredients
- Ensure that all dishes are prepared to the highest standards of taste, presentation, and food safety
- Train and mentor kitchen staff to maintain consistency in food quality and presentation
- Manage inventory, order supplies, and control kitchen costs
- Proven experience as a Chef in a fast-paced restaurant or catering environment
- Strong leadership and communication skills
- Passion for creating innovative and delicious dishes
- Ability to work well under pressure and meet tight deadlines
- Knowledge of food safety regulations and best practices
At Hillbillies One Stop, LLC, we offer competitive pay, opportunities for career advancement, and a supportive work environment. As a Chef, you will have the chance to work with a talented and dedicated team, gain valuable experience in the culinary industry, and make a positive impact on our customers through your delicious creations.
If you are a skilled and motivated Chef looking for a new and exciting opportunity, we would love to hear from you. Join us at Hillbillies One Stop, LLC and showcase your culinary talents in the heart of Erhard, MN!
#hc192408