What is a utility steward?

Utility Stewards are responsible for maintaining the cleanliness and organization of kitchen and dining areas in restaurants, hotels, or other food service establishments. Their duties typically include washing dishes, cleaning kitchen equipment, taking out trash, and assisting with basic food preparation tasks. Utility Stewards play a crucial role in ensuring a safe and sanitary environment for both staff and guests. This entry-level position often requires attention to detail, the ability to work quickly, and good teamwork skills.