What does a fish guy do?

Fish Guys are professionals who specialize in the handling, care, and distribution of seafood. They may work in fish markets, grocery stores, or seafood restaurants, responsible for tasks such as selecting, cleaning, cutting, and displaying fish and seafood. Their duties also include ensuring freshness and quality, advising customers on seafood choices, and maintaining health and safety standards. Some Fish Guys may also be involved in sourcing seafood and educating customers about sustainable seafood options. The role requires knowledge of different fish species and seafood products, as well as strong customer service skills.