What does an assistant brewmaster do?

An Assistant Brewmaster supports the head brewmaster in overseeing the brewing process, ensuring the quality and consistency of beer production. Their duties often include managing brewing schedules, monitoring fermentation, handling raw materials, and maintaining equipment. They may also supervise brewing staff, help with recipe development, and ensure compliance with safety and sanitation standards. This role is vital in both day-to-day operations and the continuous improvement of brewing processes.